중요 알림:Foursquare City Guide 앱은 2024년 12월 15일에 공식적으로 종료되며, 웹 버전은 2025년 초에 종료될 예정입니다. 하지만 여러분의 체크인 여정은 여기서 끝나지 않죠! 새로운 모험이 기다리고 있는 Swarm에서 저희와 함께하세요.
Men's Health Mag 및 Eater의 전문가가 이 장소를 추천합니다.
"Try the Ribs, Moist Brisket, Sausage (소시지), Fatty Pork Belly - #tender!"(Tips 32개)
"Don't miss the Beef Brisket (차돌박이), Sausage, and Beef Short Ribs."(Tips 15개)
"Boneless beef ribs (소갈비) are the best meat on the menu"(Tips 9개)
"Pulled Pork Shoulder and German Potato Salad (샐러드) are awesome"(Tips 27개)
560 팁 및 리뷰필터:
- 바베큐
- 활기 넘치는
- 소시지
- 정통
- 캐주얼함
- (15 more)
정렬:
- 인기있는
- 최근
Dr L4월 11, 2013Food is incredible the beer however is pathetic. Just sell some Dixie beer and watch your sales/profits go through the roof
Shaun Rice2월 16, 2013I am literally amazed at how slow this line moves. It is worth it, but amazingly slow.
Rachael Knudsen8월 26, 2009Skip the ribs and brisket and go straight for the boneless beef rib instead - not always on the menu so when you see it, grab it! The German style potato salad is also great.
Adam Cook3월 1, 2011Pork cheek is a must if they happen to have it. Hands down favorite. Sounds strange...but its pretty Keith.
Great meat, sides are a bit lacking. But let's be honest, you're here for the meat.
Robert Gaal2월 12, 2011Only 1 way to get a table here: order beers first, watch the tables like a hawk and ask if anybody is leaving as soon as you notice a twitch. After sitting down, send one of you to order. Good luck!
Kara T1월 28, 2017I don't eat pork, so not too many options... Brisket was good, there's no Mac n Cheese. Place seems overrated, and I'm a big BBQ fan.
Ciara G9월 2, 2012burnt ends baked beans, get em. they are what all other baked beans should aspire to be.
Rob Wawrzynczak8월 26, 2017Had a lot of promise, but brisket was dry, ribs nothing special and very overpriced and overrated.
Amazing, but This place is a total mad house at night. Come on sat or sun during the day. No lines for sit down or pick up.
How To Make It In America2월 5, 2010Fette Sau serves up a rotating menu of pork and beef ribs that leads some to tag it as the best BBQ in Brooklyn, if not NYC.
Jjjj Eeee6월 22, 2013The lines are long but the food is dangerously good. Don't let you hunger dictate your order!- DoubleDeuce2월 11, 2017Well. No reason to not come here. The smell, the annoying line, the smell, the food. The food. No reason to not come here, like I said. Bonus: Lots of whiskey options.
Vanessa Gatlin12월 10, 2013BBQ Brisket and whiskey. I must have been very good in a past life or something.
- Unforgettable experience: good beer, good meat and good atmosphere
1,480 사진 개
오후 11:00까지 개점 (더 보기)
- 월–목
- 오후 5:00–오후 11:00
- 금–일
- 정오–오후 11:00
(718) 963-3404
특징
예약
아니요
신용카드
예 (American Express 및 MasterCard 포함)
야외 좌석
예
화장실
예
음식 및 음료
메뉴
브런치, 점심식사, 저녁식사
음료
맥주, 와인, 모든 주류 판매 바, \n 칵테일\n
자세히 보기
좋아하실 만한 추가 장소:
- 9.2
"The brisket and beef ribs are amazing. Great mac and cheese and corn bread too!"
Patrick Ng - 7.8
"Try the brisket sandwich, corn, collard greens and beans. They also have pitchers of beer."
Cliktrips (Jen Amadio) - 7.9
"We enjoyed the fatty brisket, pork ribs, pulled pork and Frito pie. They have Shiner Bock on tap. Great Texas BBQ."
Solomon Prophete
Fette Sau 방문 후 사람들이 가고 싶어하는 장소
- 8.0
"Try the pork bun, and ask for the fried poached egg on top. Vegetarian buns are available too."
Domino Brooklyn - 8.7
"This Barcade is awesome (and my personal favorite!) It's the first one, and has a great selection of games!"
Jackie V - 8.7
"Of course the hot breast is great, but the very unconventional green salad with pickles and cheddar is easily overlooked and an excellent starter."
Nate Dorr
리스트 3,339개에 나타남
NYC Restaurants With Outdoor Seating
만든 사람 Phil Toronto
54개 항목 • 676명의 팔로워
The Platt 101: NYC's Best Restaurants
만든 사람 Ryan Williams
100개 항목 • 973명의 팔로워
만든 사람 Noah Weiss
48개 항목 • 593명의 팔로워