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Gennaro's 5 North Square

(현재 폐점)

이탈리아 음식점$$$$

North End, 보스턴

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Rebecca8월 5, 2013
The calamari is very fresh, grilled with potatoes and string beans - delicious! Had baked hake fish over mixed vegetables with prosciutto on top that was to die for. Our server, Ghent, was wonderful.
AskMen4월 20, 2012
Sausage and polenta, pork chops with potatoes and vinegar peppers, veal parmigiano, and Sunday gravy." Sounds a lot more fulfilling to the palate than some red sauce on a pile of melted cheese. 자세히 보기
Boston Phoenix6월 20, 2012
Italian-born master chef Marisa Iocco (of Mare) now works there and you have to try some of the small plates of pasta (perfectly al dente)- like the vegan raviolotti, or chittara amatriciana. 자세히 보기
Tom Finn3월 7, 2014
This has been a favorite since won a gift certificate. Charles Laquidera gave it WBCN back in the 80's. They used to pick you up in a limousine. The little table in the corner used to be #21.
Sylvie Michaud2월 16, 2014
Un excellent reste typiquement italien. Les gnochis et la lasagnes a se rouler par terre! Parfait pour un souper romantique en amoureux.
Ron Stokes9월 24, 2013
This restaurant was a pleasant choice. Arrived after lunch rush and service was still a bit slow. The food was however, better than average- even the glutten free penne pasta dish I had!
Samuel Laine10월 1, 2011
It is great. I'd you are looking for a casual lunch spot on the freedom trail with reasonably priced food that feels authentic.
John Scagliarini5월 3, 2015
Food is amazing Wait staff is awesome. Ask for Tommy! He's great!!
Boston Phoenix7월 30, 2010
North End traditions, from Sinatra to red sauce, are spiffed up and supplemented with a killer eggplant Napoleon and specials like osso bucco on risotto. 자세히 보기
Nabeel Hyatt7월 6, 2012
Fresh made pasta, easily accommodating kids, wonderful service. Try the meatballs.
AJ Harmon6월 1, 2014
Not overly thrilled with the restaurant enviorment, however the Mac n cheese was amazing
Juli M5월 5, 2012
Owner is so nice! Met the chef too! Straight from Italy!
Jackie Bese7월 23, 2011
Bruchetta is great also ask for the basalmic glaze for the bread
Alyson Bishop2월 2, 2012
Sit on the second floor near a window, the view is scenic
Maru Escandon11월 7, 2014
Veal Milanese and cannoli!!!!
Clint Schibner12월 11, 2010
Veal Parmesan, Chardonnay and creme brûlée absolutely outstanding!!!
Alicia8월 9, 2014
Fantastic!
Linda Riccio5월 6, 2012
Must try the veal Marsala meatballs!
pi5월 31, 2011
Worst Italian food I ever had. Their four cheese pizza is like a grilled cheese(more like a melted Monterey jack) the lasagna is like what I would get in a corner deli. To top it off it's over priced.
Ed Paff4월 24, 2012
Make a reservation on open table.
Heather Thompson12월 18, 2011
Best lobster ravioli in the North End!
Ron Ranere6월 7, 2012
Great capresse and montepulciano
Kara Gallagher Cromack9월 27, 2010
Talk to Max. He'll take care of you.
Lisa B8월 9, 2011
Took 45 minutes to get our food at lunch
Colleen Walsh2월 17, 2013
Don't waste your time! Taste like chef boyardee.. So disappointed.

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