HooDoo Brown BBQ

HooDoo Brown BBQ

바비큐 전문점$$$$
Ridgefield
저장
공유
8.4/10
130
평가
  • Tips
    Joseph B.
    "Brisket, pulled pork, and sausage (소시지) were all great!"(Tips 3개)
    Scott M.
    "Must get the beef rib (소갈비), brisket and pork ribs."(Tips 2개)
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  • Christian E.사용자 이미지의 하트 아이콘
    Christian E.10월 1, 2016
    10회 이상 방문함
    Closed on Mondays. Open for lunch Fri-Sun. There's a takeout room around the side! Worth the trip 100% of the time.
  • Cindy C.사용자 이미지의 하트 아이콘
    Cindy C.3월 8, 2019
    The Poutine is amazing and it’s huge! It was my main course! Haha Definitely worth the wait. Staff was very polite and ambience was fun! A+
  • Fabricio N.사용자 이미지의 하트 아이콘
    Fabricio Nunes1월 30, 2017
    Had the brisket my company had a burger. Not ur usual spice rub and they lean to the sweeter side. The burger was juicy with a smokey flavor, interestin Q sauce but overall unique taste and experience
  • Mike H.사용자 이미지의 하트 아이콘
    Mike H8월 17, 2018
    Even if you are not a fan of BBQ give this place a try. The pulled pork with their original sauce is hands down the best item on the menu.
  • Andrew C.사용자 이미지의 하트 아이콘
    Andrew Chappell11월 5, 2016
    The Brisket is phenomenal. Too bad they were out of ribs, but next time, have to try the ribs. Very busy on the weekends, which was why they were out of ribs that particular day. Food was great.
  • Kenny T.사용자 이미지의 하트 아이콘
    Kenny T8월 12, 2015
    10회 이상 방문함
    Some of the most delicious food I've had. Nachos with brisket were savory, sweet (beans) and spicy (jalapenos)!!
  • Jim E.사용자 이미지의 하트 아이콘
    Jim Ewing6월 3, 2016
    We had the brisket ribs and pork belly. They were all incredible and delicious. Morethan enough food for 3 meals between the two of us. Cnt wait to go back.
  • Joseph B.사용자 이미지의 하트 아이콘
    Joseph Boucher9월 7, 2018
    Pretty much everything I tried! Brisket, pulled pork, and sausage were all great! Lots of flavor, moist, and smoked to perfection!
  • Nina K.사용자 이미지의 하트 아이콘
    Nina Killie7월 23, 2016
    The cornbread is RIDICULOUS and all of their meats are delicious. Not a big fan of their Cajun corn though; it's a little mushy.
  • Scott M.사용자 이미지의 하트 아이콘
    Scott M.9월 19, 2022
    Must get the beef rib, brisket and pork ribs. And their bar b q sauce is incredible!
  • Earl B.사용자 이미지의 하트 아이콘
    Earl Belcher Jr9월 21, 2016
    5회 이상 방문함
    Holy Trinity (Bloody Mary with Titos vodka, topped with meat - brisket, pork rib, jalapeño sausage) @$20 is too die for.
  • Clayton F.사용자 이미지의 하트 아이콘
    Clayton Fermino8월 24, 2018
    Amazing. Make sure you make a reservation. Their brisket is to die for.
  • Andrew F.
    Andrew Furman8월 4, 2015
    Best BBQ in Ridgefield! It doesn't compare to anything from below the Mason-Dixon line, but we'll take it.
  • ᴡ F.
    ᴡ Fleysher10월 25, 2015
    Beef ribs fall off the bone! Also brisket poutine delicious!
  • Brad B.사용자 이미지의 하트 아이콘
    Brad Benson10월 26, 2015
    Innovative dishes, spirited drinks, killer desserts, and BBQ so good it should be OUTLAWED! Who do? You do! We do, love HooDoo!
  • Adam B.사용자 이미지의 하트 아이콘
    Adam Becker11월 20, 2015
    Brisket, Mac & cheese, pit beans. Texas margarita; all so satisfying.
  • Greg B.사용자 이미지의 하트 아이콘
    Greg Bruno11월 22, 2017
    Pork belly has a star next to it but is completely overrated. Definitely get the poutine, though.
  • Frank R.사용자 이미지의 하트 아이콘
    Frank Restrepo6월 25, 2015
    The sausage is ridiculous! Its a must try!
  • Sally E.사용자 이미지의 하트 아이콘
    Sally Estefan3월 11, 2016
    Brisket fabulous and the pork ribs to die for
  • Ryan E.사용자 이미지의 하트 아이콘
    Ryan Eick3월 21, 2016
    The pork belly and the brisket were both phenomenal
  • Sonia .사용자 이미지의 하트 아이콘
    Sonia 💋11월 6, 2016
    Cornbread and Mac was amazing, everything else was just ok. For the hour plus wait, I'd rather just go to Dinosaur BBQ.
  • Jeff S.사용자 이미지의 하트 아이콘
    Jeff S8월 29, 2015
    Sad that when a bbq place finally opens, it's not that good. The meat was okay but every side dish was bland and really just not good. The corn bread was fine but not great.
  • Marc
    Marc7월 30, 2019
    Brisket poutine highlighted from the Windy City Smokeout
  • Andrew W.사용자 이미지의 하트 아이콘
    Andrew Weber6월 11, 2016
    Everything is tasty!
  • Katie M.사용자 이미지의 하트 아이콘
    Katie McMurray11월 6, 2016
    10회 이상 방문함
    Ran out of pork ribs on a busy Saturday night a year after opening, not good.
  • Donna V.사용자 이미지의 하트 아이콘
    Donna Vento10월 26, 2015
    Worst bbq ever!!!! They ran out of almost everything by time they sat us. Food is horrible, side was tasteless and dry. Pull pork was dry. Will never go back. Save your money go somewhere else.
  • Marc
    Marc10월 1, 2020
    Food & Wine's Best Barbecue in Every State 2020: Connecticut
  • Mark B.사용자 이미지의 하트 아이콘
    Mark Bivona1월 24, 2019
    Cornbread, ribs
  • Felipe B.사용자 이미지의 하트 아이콘
    Felipe Brum6월 8, 2019
    Jar of Bacon
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