Chicago(으)로 여행을 떠날 예정이신가요?
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Explore Chicago 및 Epicurious의 전문가가 이 장소를 추천합니다.
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Possibly the best hot dog spot in Chicago. Their Chicago style dog is so mouthwatering and delicous. The wait is definitely worth the wait.
Steven Borrelli8월 9, 2011Dynamite! Totally worth the wait. But remember to BRING CASH. Highlight of my last Chicago trip.
Look up the menu on your phone...they update it daily and I don't want to see you wavering with Doug in your sights.
Joan Morrissy8월 17, 2014Didn't love my gourmet dog: drove an hour, waited 2.5 hrs, drove 1.25 hours to get home. Got it off my bucket list, was fun - I wish I just ordered a regular old hot dog
James Mason1월 27, 2012This place is the shit! I came in with $15 worth of gift certificates. My order came to 12.75. They rounded it to 10 and let me keep the last $5 certificate for my next visit.
Sam Orcutt8월 21, 2011The "Smoked Portuguese Linguica with Saffron Rouille and Olive Manchego Cheese" was fantastic.
Caio Fonsecs11월 4, 2011Essa é pros brasileiros. Se vc é de São Paulo e já comeu um Dogão completo em SP não vai achar nada demais mas é bom! Se vc não gosta de pimenta fuja do The cheese Atomic.
Shane Adams8월 27, 2011Besides all the great sausages, you have get the corn dog! At 1.50 its a steal, and delicious.
TV Food Maps8월 26, 2014Check out Hot Doug's as seen on America's Best , Heat Seekers , No Reservations , Food Paradise 자세히 보기
If you're vegetarian, you can still mix and match the toppings from any of the other dogs. You're not just limited to the standard toppings.
Go during the week for a shorter line. Although the duck fat fries are good, the sausage is king.
John Liotta9월 16, 2014There are no tricks to beating the lines anymore. Ever since Doug announced he is closing they have been insane. Be prepared to wait . . . a long time.
Alexandra M.4월 3, 2012Best hot dogs!! Make sure to bring cash.. only form of payment!! Avoid weekends really long lines.
Go with a few friends, each get something different, then split them up to get a taste of the various delicious specials they have to offer!
Thompson Hotels6월 20, 2011Our concierge Samantha at Sax Chicago says the line is worth it for these hot dogs. Wait it out- just like Anthony Bourdain did.
Jennifer J6월 25, 2010THE BEST Chicago dog, hands down. And their foie gras dog is sublime. Worth the wait!!
Shannon Lynch8월 14, 2014Make sure you arrive BY 4 PM. They DO cut the line and I watched a ton of people get turned away.
Allie McCormack5월 11, 2011Always order one of the specials! There are only so many places you can find a chardonnay jalapeno rattlesnake sausage.
Scott Sax6월 1, 2011Bring cash since no credit cards are accepted. Come early. Lines can be very long on the weekends.
Keith Carlson4월 14, 2010The Atomic Dog is AMAZING! It's hot and leaves your mouth tingling with memories of delicious dogs long after you're done.
Malia Johnson11월 2, 2012When waiting in line outside watch the curb! If you are not careful you will be another victim
Travel Channel11월 15, 2010The Happiest Words Ever Written: fries cooked in duck fat at Hot Doug's. – Anthony Bourdain, No Reservations 자세히 보기
Jonathan Hartmann3월 2, 2010Order the duck sausage topped with foie gras mousse & truffle aioli. Worth every penny.
- Hillman Philistia8월 7, 2014this place is a joke and everyone who stands in the line is a joke too. if you are from out of town its okay as long as you take a bus there or something.
Be sure to check the website before you go... Doug takes vacations from time to time!
David Schaffer5월 8, 2014I've done a survey. 68% of the customers here chew with their mouths wide open.
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좋아하실 만한 추가 장소:
- 9.0
"One word, superdawg! RIP Morie and God bless. One of the few Chicago styles to use their own frank formula and pickled tomatoes. Great and the packaging is second to none."
Jeff Early - 8.6
"This location is great! Better lighting, enjoyable & excellent customer service! Can never leave without a slice of fresh chocolate cake!"
Katie McCormick - 7.8
"This place has the best authentic Maxwell Street Polish on the north side. Poppy seed bun and topped with grilled onions, mustard, and sport peppers. Don't sleep on the char burger either!"
Mike
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