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- I've had pretty fast service and abysmally slow service -- nearly 30 mins for 2 toasted bagels -- but it's always DELICIOUS. Yummy melting cream cheese on incredible bagels, unf. Also CRAGELS!! Do it.
- After all these years, a new computer system, staff and management changes and they still cannot execute your order correctly. Check before you leave!!
- Adam Zolot10월 8, 2012While the bagels are the best SF has to offer, it's the whitefish salad and chopped liver that leave a smile on my face. Seriously good. Seriously.
- The food is great! The problem is with the service. Every time you order food you wonder how close they'll get to actually making your order correctly.
- Scott Rose10월 24, 2015Thirty years after my first visit, the bagels are the same - flavourful with crunch. Good poppy hamantaschen. Jalapeno bagel is a winner.
- The New Yorker lox + cream cheese style satisfies that deli style craving. Super friendly too.
- They can O.D. on the cream cheese at times (so order "light") but it's a great place for a fresh bagel (though definitely falls short of its NY cousin).
- Ok midrange quality bagels; way too sugary IMO. Their “cragels” weren’t anything unique, a novelty item. Marla’s on Balboa makes a far better bagel but at 3x the cost. Beauty’ in Oakland are the best
- After enjoying one of their toasted bagels, I couldn't stop daydreaming about the next one... Best bagels in the city!
- Neil L5월 15, 2014Cragels: much, much better than I had thought it could be. Dense and chewy like a bagel, but buttery and layered like a croissant!
- Abbey Keck7월 13, 2014They are a kosher business, so they don't have ham. Get your ham, egg, and cheese bagel at the location in San Carlos.
- Jon Rice12월 26, 2014Not comparable to a bagel on the east coast, but definitely the best you'll find in the west!
- Max Sklar7월 28, 2014I agree the whitefish was very good.. They were out of tuna which is my usual thing but no complaints about the service
- New management has really improved the service in this place. Great job!
- The food here is quite good, but if there are more than a few customers in the shop, it won't be fast. Plan accordingly.
- Daniel Lilly6월 11, 2018bagel: b+, cragel: c, onion flat: d+, don't be fooled, SF has better than this
- Go early, they can sell out even as early as 8:30am for more popular bagel types.
- FiveStars5월 30, 2012Use your FiveStars card and get 1 dozen bagels for free. Ask for a card if you don't have one already
- Christina Grace3월 18, 2011I pretty much like plain bagels with plain cream cheese. I have to say that even their plain bagels with plain cream cheese taste great!
- Mike Winston3월 24, 2015One of the better places to get a bagel in SF. The bagel and lox called The New Yorker was tasty and scratched that itch, though the cream cheese was pretty runny. Read more on WinstonWanders below! 자세히 보기
- Allison Yu7월 11, 2015Nutella cragel - (croissant/bagel) - pretty good but a little dry. Expensive at $4
- Anthony Maggio8월 8, 2016Didn't live up to the hype. Bagels are fine, but not great. Bagel Bakery in SOMA is still the best in the area.
- owners took the tip option off of the credit card slips, so be sure to bring a couple bucks in cash
- Ian Rousso8월 5, 2010As a New Yorker, I have to say our bagels are better. However, this place is still worth a visit. It's pretty good
- Mara Tzizik-Swanson11월 17, 2017They double charged me and then told me "that's what I was going to be charged today". Don't come here. These people will scam you.
- Ken Dreifach7월 2, 2010Good bagels, slow service -- old guy in line (before storming out): "I was a young man when I came in!" (Made me feel like I was back in NYC.)
- Ryan Biega7월 14, 2013These are the best bagels in SF. Made authentically and their service is great. You will also be impressed by their pastries and sandwiches. Worth the long bus ride to the Richmond!
- Schlomo Rabinowitz12월 6, 2012Though not a bad place, it's really not made of bagels. AT ALL. It's just normal drywall and such.