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24 팁 및 리뷰
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Chris R (thechristophe)11월 13, 2016Unlike other Italian places, they have decent portion sizes. The explanation of the menu is a bit over the top on the Parma connection, but the food is great.
prima fili2월 7, 2016Went there for their anniversary special and it was fixed menu. Pretty good value for money and super tasty food. Their prosecco was lovely too, although I'm not sure about the bowls gimmick.
🦉 Abbie Slaman 🦉2월 3, 2021My daughter and I enjoyed a wonderful meal here 2 years ago. Cozy and friendly, everything was delicious in a charming walkable neighborhood.- K H2월 2, 2014Delicious charcuterie boards. Salads are decently sized. Come here for a slightly different take on an Italian restaurant. Tiramisu is excellent. Wait staff are friendly.
Claire Bouillon7월 15, 2016The cheese and meat plates to share are perfect for dinner (+space for desert) 👌
M W4월 26, 2015Trendy Italian place, with sparkling red wine that is a regional specialty in Parma. Mains were ok, I'd stick to more of the tasty meat and cheese boards next time.
Quality Italian cheese, hams and wine imported directly from the producer to eat there or take away. The Parma Ham on a breadstick is a tasty snack!
Davide6월 21, 2016Food was good, charcuterie and cheese plates better than main courses. Ambience is ok, cosy. Service is slow and prices quite steep.
Bryan Smith10월 22, 2013The fizzy red Labrusco is a revelation. Specially when you drink it out of bowls. (handy tip - don't wear a white shirt when you go here, it's just not pretty!)
- Fabio Salvadori10월 26, 2014Parma ham, cappelleti and the lambrusco are great but all the rest is good as well.
- Emanuele Militello2월 7, 2019The tortellini are a speciality here, delicious but the portions are a bit small.
Heena Karani5월 24, 2016Really disappointed with the food here. As a group of 8 we had to choose the vegetarian set menu. The ravioli was dry & the gnocchi as well. Only enjoyed the tiramisu.
Catarina Baker2월 17, 2012Good food, but slightly overpriced for what you get. Not good for groups, they aren't very well organized. Bruschetta is disappointing, but the polenta is good!
62 사진 개
Authentic Food in the Authentic Way. Traditional ways of consuming the products will be explained in order to feel genuine gastronomic emotions.
영구적 폐쇄 (더 보기)
- 월–금
- 오전 11:00–오후 3:00
- 오후 6:00–오후 11:30
- 토
- 오후 1:00–오후 4:00
- 오후 6:00–오후 11:30
+44 20 8127 4277
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좋아하실 만한 추가 장소:
- 8.6
"Really cute and very Italian! Nice breakfast - fresh danishes, pastries and juices."
Riann Goettl Seymour - 8.7
"Amazing place in the neighborhood: classy, amazing green terrace, welcome service, indoor spacious seating, great wine selection, some antipasti and great crab tagliatelle with chili"
Katerina Kuv - 8.6
"Sensational local Restaurant with wonderful Pastas and Cheese. 💕"
Richard Mawbey
