6
With a Trio of Chef's Dipping Sauces
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125 사진 개
메뉴Dinner 18Lunch 5Brunch 4Dessert 5Vegetarian 13Drinks 37
Dinner
Zensai (Hors d'Oeuvres)
Chamame Premium Edamame
6
Special Nutty Flavored Edamame with Sea Salt
Seaweed Salad
6
With Fresh Mixed Greens
Side Salad
4
With Itadaki Specialty Ginger Dressing
Soup
Vegetarian Miso Soup
4
With Tofu, Seaweed, Scallion
Spicy Miso Soup
5
With Tofu, Seaweed, Scallion, Spicy Miso Paste
Miso Soup
4
With Tofu, Seaweed, Scallion
Bowl of Itadaki Style New England Clam Chowder
8
With Bacon Bits and Side of Buttered Toast
Large Salads
Itadaki Green Salad
12
With Fresh Vegetables, Renkon Crisps, Itadaki Specialty Ginger Dressing
Fried Calamari & Seaweed Salad
16
With Spicy Mayo
Avocado Salad
13
With Fresh Vegetables, Avocado, Edamame, Pine Nuts, Chef's Citrus Herb Vinaigrette Dressing
Sushi Pizza
Fried Rice Cake topped with Sashimi Fish and More
Tuna Tartare*
15
With Tomato Sauce, Mayo, Capers, Shiso
Original Salmon*
15
With Spicy Mayo, Eel Sauce, Tobiko, Scallion, Sesame
Snow Crab Meat*
18
With Mayo, Avocado, Cucumber, Tobiko
American
12
Tomato Sauce, Chopped Green and Red Peppers, Mushrooms, Cheese
Itadaki Spicy Tuna*
15
With Scallion, Onions, Fried Garlic, Cheese, Spicy Mayo
Salmon Tartar*
15
With Ikura, Cucumber, Cheese, Ponzu
Lobster
19.5
Whole Cooked Lobster Tail with Mayo, Chopped Celery, Scallion, Lemon
Izakaya Small Plates (Tapas): Tapas (Cold)
Bonsai Tree Cucumber Roll
9
With Vegetables, Pickled Burdock, Ponzo Sauce
Spicy Tuna Avocado Medley*
16
With Tuna, Avocado, Mayo, Tobiko in a Martini Glass
Naruto Cucumber Roll*
14
With Tuna, Salmon, Crabstick, Vegetables, Ponzo Sauce
Atsuyaki Tamago
8
Thick Slices of Japanese Sweet Egg Omelette with Ten Tsuyu Dipping Sauce
Izakaya Small Plates (Tapas): Tapas (Hot)
Baked Eggplant with Miso Cheese Sauce
10
With Sweet Miso, Cheese, Scallion, Sesame
Steamed Shumai
8
Minced Shrimp and Vegetables
Pan Fried Gyoza
9
Minced Pork, Cabbage, Leek, Scallion
Kurobuta Pork Sausage
9
With a side of Ketchup
Grilled Miso Salmon
14
With Seasoned Miso Sauce, Pickled Ginger, Scallion, Sesame
Beef Tornado Wrap
12
Asparagus wrapped in thinly sliced Prime Rib, Teriyaki Sauce
Pan Fried Vegetarian Gyoza
9
Cabbage, Leek, Scallion
Izakaya Small Plates (Tapas): Large Tapas (Hot)
Itadaki Signature Doria
14.5
Japanese Style Rice Casserole - Tomato based Fried Rice with White Mushroom & Onion Cream Sauce topped with Cheese, baked until golden brown
Teriyaki
12 - 15
Chef's Special Teriyaki Sauce, Sesame, Side Vegetables with choice of sautéed:
Itadaki Signature Cheese Gratin
14.5
Japanese Style Macaroni & Cheese - Macaroni with White Mushroom & Onion Cream Sauce topped with Cheese, baked until golden brown
Izakaya Small Plates (Tapas): Tapas (Deep Fried)
Itadaki Spicy Fries
7
With a side of Ketchup
Panko Fried Oysters
9
With side of Tartar Sauce, Tonkatsu Sauce
Fried Calamari
11
With Sautéed Garlic Shoots, Jalapeño Peppers, side of Spicy Mayo
Cream Croquette
10
With a hint of Crab, side of Tartar Sauce, Tonkatsu Sauce
Chicken Kara-Age
9
Large chunks of Japanese Fried Chicken
Tempura
With Ten Tsuyu Dipping Sauce
Agedashi Tofu
9
With Shaved Dried Bonito Flakes, Scallion, Ten Tsuyu Dipping Sauce
Fried Takoyaki
9
Batter, Octopus, Scallion, Bonito Flake, Mayo, Special Takoyaki Sauce
Itadaki Fish & Chips
16
With Itadaki Spicy Fries, side of Tartar Sauce, Ketchup
Itadaki Chicken Wings
9
Chef’s Signature Wing Sauce, Sesame
Fried Japanese Spring Roll
8
Minced Pork, Bamboo Shoots, Cabbage, Carrots
Kushi-Katsu
(2 skewers each) with Onion, Bread Crumbs, Tonkatsu Sauce
Itadaki Japanese Style Curry
Curry Roux with Onions, Carrots and Side Potatoes, Fukujinzuke (Japanese Pickles) on a bed of Rice with a Side Salad
Grilled Sirloin Steak Curry
21
Chicken Katsu Curry
19
Vegetable Curry
14.5
Grilled Chicken Curry
19
Pork Katsu Curry
19
Sushi: Sushi: Special Rolls
Itadaki Spicy Tuna Roll*
9.5
Chef's Special Spicy Mayo, Scallion, Crunchy Tempura Bits, Cucumber
Tuna Dragon*
13
Spicy Tuna, Cucumber, Avocado, Kaiware, Scallion
Aburi Salmon*
13
Avocado, Cucumber, Scallion, Tobiko, Mayo topped with Torched Salmon
Seared Hamachi*
15.5
Sweet Potato Tempura, Avocado, Cucumber topped with Torched Yellowtail, Eel Sauce, Tobiko
Rainbow*
15
Crabstick, Avocado, Cucumber topped with Tuna, Salmon, Yellowtail, Whitefish, Tobiko
Snow Mountain
14.5
Shrimp Tempura topped with Snow Crab, Eel Sauce
Dragon*
15.5
Shrimp Tempura topped with Eel, Crab, Avocado, Scallion, Tobiko, Eel Sauce
Red Spider*
18
Soft Shell Crab Tempura, Avocado, Cucumber topped with Tuna, Tobiko, Spicy Mayo, Eel Sauce
Volcano*
19.5
Soft Shell Crab Tempura topped with Spicy Tuna, Onion, Scallion, Tempura Flakes, Tobiko, Eel Sauce, Spicy Mayo
Oh My Lisa*
12.5
Fuji Apple, Cucumber topped with Tuna, Scallion, Pine Nuts
Rising Sun*
13
Avocado, Cucumber, Shiso topped with Salmon, Lemon, Tobiko
Salmon Tartar*
13
Chopped Salmon, Cucumber, Avocado, Capers, Ikura
Cape Coder*
14.5
Seared Scallop, Crabstick, Asparagus, Shiso with Spicy Mayo
Caterpillar*
14
Eel, Cucumber, Tobiko wrapped in Avocado
Crazy*
10
Shrimp Tempura, Cucumber, Avocado, Tobiko with Spicy Mayo, Eel Sauce
Spider*
14.5
Soft Shell Crab Tempura, Avocado, Cucumber, Tobiko with Spicy Mayo, Eel Sauce
Lobster Roll*
18
Whole Cooked Lobster Tail with Mayo, Chopped Celery, Scallion, Lemon topped with Tobiko
Sushi: Sushi: Classic Roll or Hand Roll
Tuna*
8
Spicy Salmon*
8
Salmon, Cucumber, Scallion with Spicy Mayo
Yellowtail* (Hamachi)
8
Una-Avo
9
Eel, Avocado with Eel Sauce
California*
8.25
Crabstick, Avocado, Cucumber, Tobiko
Salmon*
7
Philadelphia*
8
Salmon, Cream Cheese, Cucumber
Spicy Yellowtail*
9
Yellowtail, Cucumber, Scallion with Spicy Mayo
Una-Cuc
8.5
Eel, Cucumber with Eel Sauce
Tempura Shrimp
8.5
Shrimp Tempura, Avocado, Cucumber
Sushi: Sushi: Vegetarian Roll
Mango
12.5
Sweet Potato Tempura, Cucumber, Cream Cheese topped with Mango, Mango Sauce
Salad
8
Asparagus, Avocado, Kaiware, Romaine Lettuce
Fresh Fruit
10
Fuji Apple topped with Mango, Mango Sauce
Pickled Wasabi Leaf
6
Vegetarian
8
Avocado, Cucumber, Pickled Burdock, Shiso Leaves
Satsuma
8.5
Sweet Potato Tempura, Kaiware, Avocado with Eel Sauce
Sushi: Nigiri or Sashimi a La Carte
Nigiri 2 pieces, Sashimi 3 pieces
Tuna*
8 - 11
Hamachi* (Yellowtail)
7.5 - 10.5
Saba (Pickled Cooked Mackerel)
5.5 - 7.5
Ika* (Squid)
5.5 - 7.5
Ebi (Cooked Shrimp)
5.5 - 7.5
Ikura* (Salmon Roe)
7 - 10
Tamago (Sweet Cooked Omelette)
4 - 5.75
Salmon*
7 - 10
Tai* (Red Snapper)
5.5 - 7.5
Scallop*
6.5 - 9.5
Tako (Cooked Octopus)
6.5 - 9.5
Unagi (Cooked Eel)
7.5 - 10.5
Live Uni from the Shell* (Sea Urchin)
10 - 14
From Maine, Seasonal (Winter Only) , Limited Quantities Available Daily
Entrees
All Entrées served with Side Salad, Miso Soup
Nigiri Dinner
32
Chef's daily Nigiri selection
Chirashi Dinner
29
Chef's selection of Sashimi on a bed of Sushi Rice
Tempura Dinner
With Ten Tsuyu Dipping Sauce, Side Rice
Itadaki Daily Deluxe Sushi Bridge
39
Chef's daily Selection of Fresh, Premium Sushi/Sashimi/Roll
Sashimi Dinner
37
Chef's daily Sashimi selection
Teriyaki Dinner
20.5
Grilled Chicken, Prime Rib or Salmon glazed with Teriyaki Sauce, served with Side Rice
Kushi Katsu Dinner
24
Choose any 3, served with Side Rice
Ramen
Itadaki Shoyu Ramen
14
Soy Sauce-based broth with Chashu (sliced Roast Pork) , Hard Boiled Egg, Boiled Spinach, Naruto (Fish Cake) , Wakame (Seaweed) , Menma (Bamboo Shoots) , Negi (Green Onions) , Nori (Dried Seaweed)
Itadaki Miso Ramen
15
Miso-based broth with Chashu (sliced Roast Pork) , Hard Boiled Egg, Moyashi (Bean Sprouts) , Corn, Negi (Green Onions) , Nori (Dried Seaweed)
Itadaki Spicy Chashu Miso Ramen
19.5
Miso Ramen with 4 extra slices of Chashu (sliced Roast Pork) , Spicy Miso Paste
Vegetarian Miso Ramen
14.5
With Special Green Spinach Ramen Noodles, Moyashi (Bean Sprouts) , Corn, Negi (Green Onions) , Nori (Dried Seaweed)
Itadaki Chashu Shoyu Ramen
16.5
Shoyu Ramen with 4 extra slices of Chashu (sliced Roast Pork)
Itadaki Chashu Miso Ramen
17.5
Miso Ramen with 4 extra slices of Chashu (sliced Roast Pork)
Vegetarian Shoyu Ramen
13.5
With Special Green Spinach Ramen Noodles, Boiled Spinach, Wakame (Seaweed) , Menma (Bamboo Shoots) , Negi (Green Onions) , Nori (Dried Seaweed)
Ramen: Additional Ramen Toppings
Extra Noodles
+2
For double portion
Hard Boiled Egg
+1
Negi
+1
Green Onions
Boiled Spinach
+1
Menma
+1
Bamboo Shoots
Spicy Miso Paste
+2
Wakame
+1
Seaweed
Moyashi
+1
Bean Sprouts
Corn
+1
Nori
+1
4 pieces of dried seaweed
Udon
Japanese Style Udon Noodles (Bonito-based Broth)
Tempura Udon
15.5
With Two Shrimp Tempura, Naruto (Fish Cake) , Scallion, Tempura Bits
Udon
12
With Naruto (Fish Cake) , Scallion, Tempura Bits
Curry Udon
14.5
With Japanese Curry, Naruto (Fish Cake) , Scallion
Lunch
Itadaki Sushi Bento Box $19.25
Japanese Style Lunch Boxes served in a Lacquered box with Salad and Fruit, as well as a side of Miso Soup
Choose one roll from:
Itadaki Spicy Tuna*
Chef’s Special Spicy Mayo, Scallion, Crunchy Tempura Bits, Cucumber
Rising Sun*
Avocado, Cucumber, Shiso topped with Salmon, Lemon, Tobiko
Mango
Sweet Potato Tempura, Cucumber, Cream Cheese, Mango, Mango Sauce
Dragon* (+3)
Shrimp Tempura with Eel, Crab, Avocado, Scallion, Tobiko, Eel Sauce
Tuna Dragon*
Spicy Tuna, Cucumber, Avocado, Kaiware, Scallion
Crazy*
Shrimp Tempura, Cucumber, Avocado, Tobiko with Spicy Mayo, Eel Sauce
Spider* (+1)
Soft Shell Crab Tempura, Avocado, Cucumber, Tobiko with Spicy Mayo, Eel Sauce
Itadaki Sushi Bento Box $19.25: And
Choose one roll from:
Tuna-Avo*
Tuna, Avocado
Salmon*
Salmon-Avo*
Salmon, Avocado
Philadelphia*
Salmon, Cream Cheese, Cucumber
Satsuma
Satsuma Potato Tempura, Kaiware, Avocado with Eel Sauce
Tuna*
Tuna-Cuc*
Tuna, Cucumber
Spicy Salmon*
Salmon, Cucumber, Scallion with Spicy Mayo
Salmon-Cuc*
Salmon, Cucumber
Vegetarian
Avocado, Cucumber, Pickled Burdock, Shiso Leaves
Itadaki Kitchen Bento Box $17.75
Japanese Style Lunch Boxes served in a Lacquered box with Chef’s selection of Japanese Side Dishes, Salad, Rice, as well as a side of Miso Soup
Grilled Salmon Bento
Grilled Salmon with seasoned Miso Sauce, Sesame
Sukiyaki Bento
Grilled Beef, Konnyaku (a type of yam) Noodles, Sautéed Onions, Scallion mixed with Chef's Sukiyaki Sauce, Sesame
Teriyaki Chicken Bento
Grilled Chicken with Chef's Teriyaki Sauce, served with Scallion, Sesame
Unagi Bento
Grilled Eel served on a bed of Rice with Eel Sauce, Sesame
Donburi (Rice Bowls) $18.75
All Donburi Sets come with a Side Salad as well as Miso Soup
Oyako Don*
A pairing of parent (Salmon Sashimi) and child (Ikura - Salmon Roe) on a bed of Sushi Rice
Unagi Don (+3)
Grilled Eel served on a bed of Rice with Eel Sauce
Tekka Don*
Tuna Sashimi on a bed of Sushi Rice
Chirashi Don*
Chef’s fresh daily selection of Mixed Sashimi and other Sushi Ingredients on a bed of Sushi Rice
Brunch
Sweet Combos
with Home Fries, 2 Bacon, 2 Sausage, and 2 Eggs made your way (Sunny Side or Scrambled)
Chef’s Sweet Crepe of the day
Banana and Strawberry with a choice of filling:
Fuji’s Old-Fashioned French Toast (with a side of Fresh Fruit, Whipped Cream)
Savory Combos
with Home Fries and Side Salad
Make-Your-Own Omelette
With Toast and your choice of:
Omu-Rice
Tomato based Fried Rice with Chicken, Vegetables inside an Omelette
Sides
Sides:
Dessert
Japanese Dessert Selection: Dorayaki
Japanese Mini Pancake Sandwich
Filled with Azuki (Sweet Red Bean) , Whipped Cream, Fruit on the side
Japanese Dessert Selection: Japanese Pudding
Japanese Style Flan
Served with Whipped Cream, Fruit
Japanese Dessert Selection: Mochi Ice Cream
Single Mochi Ice Cream
Served with Whipped Cream, Chocolate Sauce
Trio of Mochi Ice Cream
Served with Whipped Cream, Chocolate Sauce
Japanese Dessert Selection: Japanese Cheesecake
Japanese Cheesecake
Plain and Green Tea with Whipped Cream and Fruit
Vegetarian
Zensai (Hors d'Oeuvres)
Renkon Chips
6
With a Trio of Chef's Dipping Sauces
Chamame Edamame
6
Special Nutty Flavored Edamame with Sea Salt
Seaweed Salad
6
With Fresh Mixed Greens
Side Salad
4
With Itadaki Specialty Ginger Dressing
Soup
Vegetarian Miso Soup
4
With Tofu, Seaweed, Scallion
Large Salads
Itadaki Green Salad
12
With Fresh Vegetables, Renkon Crisps, Itadaki Specialty Ginger Dressing
Avocado Salad
13
With Fresh Vegetables, Avocado, Edamame, Pine Nuts, Chef's Citrus Herb Vinaigrette Dressing
Sushi Pizza
Fried Rice Cake topped with Sashimi Fish and More
American
12
Tomato Sauce, Chopped Green and Red Peppers, Mushrooms, Cheese
Izakaya Small Plates (Tapas): Tapas (Cold)
Bonsai Tree Cucumber Roll
9
With Vegetables, Pickled Burdock, Ponzo Sauce
Izakaya Small Plates (Tapas): Tapas (Hot)
Baked Eggplant with Miso Cheese Sauce
10
With Sweet Miso, Cheese, Scallion, Sesame
Pan Fried Vegetarian Gyoza
9
Cabbage, Leek, Scallion
Izakaya Small Plates (Tapas): Large Tapas (Hot)
Itadaki Signature Doria
14.5
Japanese Style Rice Casserole - Tomato based Fried Rice with White Mushroom & Onion Cream Sauce topped with Cheese, baked until golden brown
Itadaki Signature Cheese Gratin
14.5
Japanese Style Macaroni & Cheese - Macaroni with White Mushroom & Onion Cream Sauce topped with Cheese, baked until golden brown
Izakaya Small Plates (Tapas): Tapas (Deep Fried)
Itadaki Spicy Fries
7
With a side of Ketchup
Tempura
With Soy Sauce
Agedashi Tofu
9
With Soy Sauce, Scallion
Kushi-Katsu
10
(2 skewers each) with Onion, Bread Crumbs, Tonkatsu Sauce
Itadaki Japanese Style Curry
Curry Roux with Onions, Carrots and Side Potatoes, Fukujinzuke (Japanese Pickles) on a bed of Rice with a Side Salad
Vegetable Curry
14.5
Sushi: Sushi: Vegetarian Roll
Mango
12.5
Sweet Potato Tempura, Cucumber, Cream Cheese topped with Mango, Mango Sauce
Salad
7.5
Asparagus, Avocado, Kaiware, Romaine Lettuce
Fresh Fruit
10
Fuji Apple topped with Mango, Mango Sauce
Pickled Wasabi Leaf
6
Vegetarian
7.5
Avocado, Cucumber, Pickled Burdock, Shiso Leaves
Satsuma
8
Sweet Potato Tempura, Kaiware, Avocado with Eel Sauce
Entree
All Entrées served with Side Salad, Miso Soup
Kushi-Katsu Dinner
With Tonkatsu Sauce, Side Rice
Tempura Dinner
With Soy Sauce, Side Rice
Ramen
Vegetarian Shoyu Ramen
13.5
With Special Green Spinach Ramen Noodles, Boiled Spinach, Wakame (Seaweed) , Menma (Bamboo Shoots) , Negi (Green Onions) , Nori (Dried Seaweed)
Vegetarian Miso Ramen
14.5
With Special Green Spinach Ramen Noodles, Moyashi (Bean Sprouts) , Corn, Negi (Green Onions) , Nori (Dried Seaweed)
Drinks
Beer (Draft)
Kirin Ichiban (Japan)
6.5 - 13
Harpoon IPA (Boston, USA)
7 - 14
Allagash White (Maine, USA)
7 - 14
Sam Adams Seasonal (Boston, USA)
7 - 14
Asahi Super Dry (Japan, Premium 14oz)
7 - 17
Beer (Bottle): Japanese Premium
Hitachino White Ale (11.2oz)
9.5
Echigo Koshihikari Pale Lager (17oz)
15
Ginga Kogen Unfiltered (11.2oz)
9.5
Beer (Bottle): Japanese
Kirin Light
6.5
Sapporo (22oz can)
9.5
Orion (21oz bottle, Okinawa)
9
Kirin Free (Non-alcohol 0.00%)
5
Beer (Bottle): Local
Sam Adams Boston Lager (Boston, USA)
6.5
Wachusett Blueberry (Massachusetts, USA)
7
Magic Hat #9 (Vermont, USA)
6.5
Woodchuck Hard Cider (Vermont, USA)
6.5
Beer (Bottle): World
Bud Light (Missouri, USA)
5
Corona (Mexico)
6
Blue Moon (Colorado, USA)
6.5
Corona Light (Mexico)
6
Scorpion Bowl
Red
39 - 55
Rum, Dark Rum, Gin, Vodka, Fruit Juices and Grenadine
Green
39 - 55
Sake, Tyku Liqueur, Vodka, Lemonade and Lemon-Lime Soda
Blue
39 - 55
Rum, Dark Rum, Gin, Vodka, Fruit Juices and Blue Curacao
Yellow
46 - 67
Tequila, Triple Sec, Lemonade and Lemon-Lime Soda
Cocktails
Wasabi Bloody Mary
13
Svedka Vodka, Bloody Mary, Wasabi
New Manhattan
15
Maker's Mark Bourbon Whisky, Domaine de Canton, Vermouth
Plum Flower
12
Plum Sake, Svedka Vodka, Lemon and Lime Juice
Midori Illusion
13
Midori, Triple Sec, Svedka Vodka, Lemon and Pineapple Juice
Geisha’s Kiss
14
Bacardi Dragon Berry Rum, X Rated, Peach Tree, Cranberry Juice
Shiso Mohito
14
Bacardi Rum, Gingerale, Shiso Leaf, Fresh Lime
Brownstone Vesper
15
Lillet Blanc, Beefeater Gin, Absolut Elyx Vodka
Cucumber Sake-tini
14
Effen Cucumber, Reiko Sake, St. Germaine, Gingerale
Sake Margarita
11
Sauza Tequila, Reiko Sake, Grenadine, Lemon Juice
Lychee-tini
14.5
Bombay Gin, Lychee Liqueur, Lemon-Lime Soda
Sake Sangria
14
Bacardi Dragon Berry Rum, Pineapple Juice, Lemon-Lime Soda
Tokyo Chocolate
14
Godiva Chocolate Liqueur, Lychee Liqueur, Fresh Espresso Shot
Mango Mami
14
Malibu Mango Rum, Triple Sec, Pineapple Juice, Grenadine
Newbury Gatsby
12
Absolut Mandarin Vodka, Lillet Blanc, Grapefruit Juice
Tokyo Now: Frozen Drinks
Mai Tai
13
Light Rum, Dark Rum, Orange Curacao, Pineapple Juice, Orange Juice, Lemon Juice
Piña Colada
12
Light Rum, Coconut Milk, Pineapple Juice
Chi Chi
12
Vodka, Coconut Milk, Pineapple Juice
Tokyo Now: On the Rocks
Peach Fizz
9
Cremé de Pêche, Lemon Juice
Southern Peach
11
Southern Comfort, Créme de Pêche, Tonic Water
Fuzzy Navel
9
Créme de Pêche, Orange Juice
Tokyo Now: Beer Mixers
Red Eye
7
Kirin Beer, Tomato Juice
Panaché
7
Kirin Beer, Lemonade, Soda Water
Shandy Gaff
7
Kirin Beer, Gingerale
Wine: Sparkling Wine
Prosecco Mionetto (Italy)
9.5 - 36
Champagne Perrier Jouet (France)
78
Wine: Sparkling Jelly Sake
Sparkling Jelly Sake
9.5
Ikezo - Peach
Wine: White Wine
Riesling Relax (Germany)
8.5 - 31
Sauvignon Blanc Nobilo (New Zealand)
8.5 - 31
Chardonnay Kendall-Jackson Avant (California, USA)
9.5 - 36
Pinot Grigio Villa del Borgo (Italy)
8.5 - 31
Sauvignon Blanc Flight Song (New Zealand)
12 - 45
20% less calories
Wine: Rose
Cabernet Sauvignon Rosé Mulderbosch (South Africa)
8.5 - 31
Wine: Red Wine
Pinot Noir Mark West (California, USA)
8.5 - 31
Cabernet Sauvignon Avalon (California, USA)
8.5 - 31
Malbec Red Diamond (Mendoza, Argentina)
8.5 - 31
Shiraz Smoking Loon (California, USA)
8.5 - 31
Merlot 14 Hands (Washington, USA)
8.5 - 31
Itadaki Sangria
Red or White
8 - 37
Brunch Cocktails
Brunch Mimosa
8
Bloody Mary
10
Sake (Issho-bin)
An issho-bin bottle has a volume of about 1.8 litres, which is the traditional volume for bottled sake.
Itadaki has the largest selection of issho-bin sake in all of New England.
Sake (Issho-bin): Junmai Dai Ginjo
Wakatake Onikoroshi (Shizuoka)
13 - 83
Sake (Issho-bin): Junmai Ginjo
Wakatake Onikoroshi (Shizuoka)
10 - 64
Kaori (Yamaguchi)
8.5 - 54
Umenishiki (Ehime)
10 - 64
Sake (Issho-bin): Junmai
Otokoyama (Hokkaido)
9 - 58
Kurosawa Kimoto (Nagano)
7.5 - 48
Shirayuki (Hyogo)
6 - 38
Suishin (Hiroshima)
8.5 - 54
Itami Onigoroshi (Hyogo)
7 - 45
Sake (Issho-bin): Tokubetsu Junmai
Yamadanishiki (Hyogo)
8 - 51
Shirakabegura (Kyoto)
7.5 - 48
Sake (Issho-bin): Honjozo
Kira Honjozo (Fukushima)
8 - 51
Ookagura (Okayama)
7.5 - 48
Hakushika Tokusen (Hyogo)
7 - 45
Karatamba (Hyogo)
8 - 51
Hakushika Chokara (Hyogo)
7 - 45
Kikumasamune (Hyogo)
7 - 45
Sake (Issho-bin): Futsuu-shu
Shirayuki Shiboritate (Hyogo)
6.5 - 42
Hakutsuru (Hyogo)
6 - 38
Shirayuki Extra Dry (Hyogo)
6 - 38
Sake (Bottle): Junmai Dai Ginjo
Dassai "23 Ni-wari San-bu" (Yamaguchi) 10oz (300ml)
73
Sake (Bottle): Sparkling Sake
Zipang (Kyoto) 8.5oz (250ml)
13
Hana-Awaka (Hyogo) 8.5oz (250ml)
18
Sake (Bottle): Plum Wine
Choya Umeshu (Osaka) 4oz (120ml) / 25oz (750ml)
7.5 - 42
Sake (Bottle): Nigori
Snow Beauty (Hyogo) 4oz (120ml) / 10.2oz (300ml)
7.5 - 16
Dassai "50" (Yamaguchi) 10.2oz (300ml)
28
Shochu
The Japanese version of vodka with 1/2 the calories and twice the taste.
Shochu Drink Additions: Ice / Water / Soda Water / Hot Water
Shochu: Mugi (Barley)
Ginza no Suzume (Oita)
7
Yufuin (Oita)
9
Iichiko (Oita)
9
Gokoo (Fukuoka)
10
Kuro, Black Warrior (Kumamoto)
8
Tombo (Vietnam)
7
Alakey (Hyogo)
7
Shochu: Imo (Sweet Potato)
Hama no Imota (Tottori)
10
Kaikouzu (Kagoshima)
9
Kurokame (Kagoshima)
8
Jinkoo (Fukuoka)
10
Okunomatsu (Fukushima)
8
Ikkomon (Kagoshima)
9
Shochu: Kome (Rice)
Gyokuro (Fukuoka)
10
Yachiyoza (Kumamoto)
8
Gankutsuoh (Oita)
9
Japanese Whiskey
Renowned for their sophistication, Japanese whiskeys are now in high demand.
Recently, a Japanese Single Malt was awarded the "Best Whiskey in the World".
Itadaki has an impressive list of Japanese whiskeys that are hard to obtain.
Single / Neat / Double
Hibiki Harmony
Yamazaki 12 Year
Nikka Pure Malt 86
Chichibu On The Way
Kiuchi No Shizuku Hitachino Nest
Suntory Old
Mars Shinshu Iwai
White Oak Akashi
Hibiki 17 Year
Nikka Coffey Grain
Taketsuru 17 Year
Hakushu 18 Year
Kiuchi No Shizuku
Suntory Royal
Mars Shinshu Iwai Tradition
Non-Alcohoic: Mocktails
Virgin Piña Colada
8
Coconut Milk, Pineapple Juice
Virgin Wasabi Mary
6
Bloody Mary, Wasabi
Virgin Shiso Mohito
8
Gingerale, Shiso leaf, Fresh Lime
Non-Alcohoic: Beverages
Saratoga Springs Bottled Water
Calpico 3
Espresso
Double Latte
Herbal Teas 3
Red Bull
Iced Coffee 3.5
Double Cappuccino
Caffè Americano 3
Green Tea 3
Non-Alcohoic: Free Refills
Orange Juice
3.5
Pineapple Juice
3.5
Grapefruit Juice
3.5
Iced Tea (Unsweetened)
3.5
Freshly Brewed Coffee 3
Apple Juice
3.5
Cranberry Juice
3.5
Lemonade
3.5
Soda 3
이 메뉴에 문제가 있나요?
Itadaki is a Japanese Izakaya (Restaurant and Bar) located on Boston's famous Newbury Street.
오전 11:30까지 폐점 (더 보기)
- 월–목, 일
- 오전 11:30–오후 10:00
- 금–토
- 오전 11:30–오후 10:30
(617) 267-0840
특징
예약
예
신용카드
예 (Discover 및 Visa 포함)
Wi-Fi
무료
야외 좌석
예
음식 및 음료
메뉴
브런치, 디저트, 서비스 타임
음료
모든 주류 판매 바, \n 칵테일\n
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