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- Christoffer Jakobsen5월 24, 2016Monday is burger night! Tried the chef's special and lamb burgers. Both were great.
- Joseph Alpern1월 4, 2012Steak and Eggs all the way. Scone trumps the Brioche in my book, and their bloody mary's come with a pickled carrot ! Tasty....=]
- Theresa Francisco3월 2, 2016Intimate and great service. The food was fantastic. But i would say for special occations $$$
- BrooklynMuseum5월 23, 2011Staff Pick! Danny (Curatorial): Great for a date before First Saturdays, but best on Monday night's Burger Night ($20 dollar taste for $7 dollars...take that Wendy's value meal).
- Jason Brady3월 18, 2013Corner table in the front window. Lemon Ricotta Pancakes w/side of Duck sausage and a French 75 w/ St Germaine. Oh yeah!
- For brunch, try the pulled pork on a cheddar scone. You will not be disappointed.
- They're constantly refreshing their menu and have a great wine/cocktail list. Friendly staff, great service all around!
- The Culinary Institute of America12월 6, 2012CIA Alum and owner of “James,” Bryan Calvert named his restaurant after his grandfather who was also a chef. The love of food truly runs in this family tree.
- Great burger and an amazing bar selection. Great place to have a cocktail and chat with the bartender.
- Donovan Rodriques5월 1, 2011Pancakes and fritata absolutely delicious. The bloody mary divine. The service is slow, but it comes with the warmest smile.
- Maya Meredith2월 28, 2016Order the bread! It's a brioche that's only sold on weekends from Joyce Bakery nearby.
- Jason Brady6월 20, 2021Don’t recommend it. We waited more than 15 mins past our reservation to be seated. Took an act of Congress to get additional cocktails. Asked by hostess to hurry up because they needed the table.
- Tarah Feinberg7월 19, 2011One of the best burgers I've ever had, with VT cheddar and herb (chive and dill) fries. 자세히 보기
- I usually love James, but I did not love his frittata at brunch. It was flavorless & so disappointing. Luckily my side of bacon led me to feel less quiet-inside about it.
- Social NYC2월 11, 2012GREAT brunch- they have Burger Monday's that we hear is great too- must.try.soon.
- James has a lot of local ingredients but doesn't advertise it quite as prominently as some places in the neighborhood. Romantic atmosphere.
- I think about their spinach salad a few times per week. I shave my parmesan differently. Their brunch is under hyped. James is great.
- Sunday prix fixe dinner is great. Bring a date and do splitsies so you can sample the whole menu!
- Georgia Luddecke12월 23, 2016All of our food was delicious, the staff was friendly and helpful, and the vibe was just what we were looking for. Make sure you get the bread while you wait for your food!
- Chandra Ghosal4월 5, 2019The burger was solid but I wish I ordered something else. The space was nice. The drinks were slow even though it wasn’t packed.
- Go for the burger-pint happy hour. Beautiful bar. Service is good. Great when Mom and Dad are in town.
- Apparently the chocolate ganache cake is amazing, but they didn't have it when I was here (the mustard greens were the best I've ever eaten though!)
- Compass8월 12, 2013A slew of food and design industry buzz keeps this fine dining spot full of people as pretty as the plates.
- Love the place - but today with a low sun, unbelievable how much DUST flying around!!!!
- Tekne Vision4월 18, 2011Lavender creme brûlée is a yes. Subtle, but lavender-y on the first bite. Yum!
- Leah Ellis9월 13, 2010Service is unreliable, based on several visits. But salads are always amazing. Fries top notch.
- Carmen da Silva6월 27, 2011Gimmie coffee and good burger happy hour specials (brunch could be better). 자세히 보기