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- Selene Liszka5월 9, 2010Great savory brunch, lots of Benedict choices and they take reservations too! But, sadly, no real maple syrup - singing the pancake syrup blues.
- Paige Kaliski5월 15, 2016complimentary cocktails with your brunch entree, but they can't serve them until noon on Sunday's due to NY law
- Lillian Lin1월 20, 2013The farm scramble and home fries are amazing. Other brunch items are pretty average, French toast is too dry.
- Nayef Alghamdi5월 31, 2013During the summer hear nothing beats cucumber ginger soda it's only here at #jane
- F-Factor Nutrition10월 17, 2012A safe choice for good quality American food. Feel free to bring friends, family, or a date!
- Jenny Rose11월 27, 2010Chef Justin makes food like da Vinci made frescoes. If you don't try the toasted ricotta truffle gnocchi, you're a fool.
- Ami Probandt7월 14, 2012Good food but the service left a little to be desired. We got in at 12:20 on a Saturday and were told the wait was twenty minutes. We waited about 45 to be seated. By then brunch was not being served
- Hayden Courtland2월 3, 2011Fantastic restaurant. Try the gnocchi and for dessert, themilk and cookies are out of control.
- Shilya Lee1월 25, 2013Be cautious of paying with card in here. my friend and I split the bill and both wrote $35 as total after tax and tips. However, we found $37 was charged on each. Will file this to card company.
- Lobster Benedict. Enough said. :) free brunch cocktail with entree!
- Anna M9월 21, 2013Can't believed I've been on earth for so long without tasting gnocchi like this. Incredible.
- Gansevoort Hotel Group10월 21, 2011Try the Lobster Benedict...and the strawberry butter doesn't hurt either!!