Serious Eats 및 The New Yorker의 전문가가 이 장소를 추천합니다.
"Get the avocado toast (토스트) and the spinach salad: perfect lunch!"(Tips 7개)
"The sausage (소시지) egg & cheese biscuit is amazing!"(Tips 8개)
"Try the Blueberry (블루베리) French Toast - Sweet, savory."(Tips 3개)
"Salads (샐러드) were a good size and house rosé was delicious!"(Tips 7개)
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A A.5월 7, 2018I love here!!! Their Bloody May is the best in NYC for me. Oyster collection is always awesome. Regular menu is great. But special menu.......you should just try.
Cooper Smith2월 24, 2014Great spot to wait for a table at Joseph Leonard. The Near Mint Condition is an excellent variation of the whiskey sour with bourbon, mint, fig honey, and an egg white. Ask to see the cheese menu.
Sixx10월 23, 2016Drinks are amazeballs thanks to Prudence the bartender. Had a Salty Chihuahua which was excellent. Then she made a concoction that included a Bayleaf and the tiniest sliver of bacon!
Silene Lim7월 14, 2018Fresh simple and delicious. Summer app special with feta and watermelon with pesto. I had the crab and avocado toast, too small as it was delicious.
Roniel Tessler5월 27, 2018The white fish is great. Fries are killer. The pancakes are a standout dish - some of the best homemade whipped cream I've ever had.
Michael Mure9월 29, 2013Can't say enough good things about the food or the service. Killer cocktail menu, and the short rib special was to die for. Will be back (soon and frequently). Look forward to sampling the raw bar.
Wim Camby3월 3, 2018They always have outstanding specials. Their food is always great - the desserts are insanely good too. 80's music rocks this joint! Upbeat and lively! Staff is sooo kind and lovely!
Get the special. No matter what it is, it is always spectacularly delicious. We are here often and I almost always end up getting the special and it never disappoints!
Ryan Williams11월 14, 2012"Head to the back-room raw bar and go for it: The Plateau de la Mer ($50) offers oysters, clams, king crab legs, shrimp; the Grand Plateau de la Mer ($75) has got oysters, clams, king crab legs..." 자세히 보기
Joel Savitzky5월 19, 2013The Bloody Mary is solid but the bialy with whitefish salad, horseradish cream and fried egg is unreal.
Known for oysters, but you can't go wrong with anything you order here. Unbelievable fries, fab lobster spaghetti, and yummy salmon riette. Music got me dancing in the bathroom.
Paul Lomax9월 6, 2013Controversially, I didn't actually enjoy the Brisket Sandwich. However, I loved everything on the 'raw bar' menu! Great grilled fish (Skate) too, and a good wine list (esp the Santorini).
Era Singh2월 16, 2014Yum!! We all loved what we got - grilled oysters, skirt steak (amazing!), and crab fettuccine (so creamy and rich!). Def recommend! Oh and complimentary cookies to end the meal!
Serious Eats11월 1, 2011Chocolate Coffee Cake. Is this a muffin? Well, it's baked in a muffin tin, so we can pretend. The tin gives the perfect texture—light and fluffy on the inside, crisp on the outside. Delicious. 자세히 보기
Ryan Zola4월 16, 2014Don’t leave without trying their version of the Eggs Benedict, made with pork belly rillettes and a roasted tomato hollandaise. Bonus: all the Bloody Marys are served with a beer chaser.
Yura Lee6월 14, 2015So I came during their "snack" hour in between brunch and lunch on a Sunday. Had oysters from their raw bar which was very good and then their Bloody Mary, less good
Nancy Kang8월 4, 2013Came here bc it was Thrillist's "Best Breakfast." It lived up to its title. The corned beef hash was unlike any I've ever had before. Not fatty! Lean! The runny egg & sizzling plate = an extra bonus.
Village Voice8월 15, 2014Standout dishes include braised lamb shank with polenta and pickled vegetables and a brisket sandwich with Muenster cheese and a finger-staining beet slaw. 자세히 보기
Vince C.3월 26, 2016Had the skate wing special - it was great, get it if you can. The clam chowder is more brothy (don't think they use cream) if that's what you're looking for, steer clear!
Blake L1월 5, 2018A casual and cosy vibe. Great music & the perfect snowy day meal. Mussels with a glass of Chablis.
Charlottes3월 21, 2015Love this place! Would never usually go for grilled oysters but they are perfect accompaniment to cocktails. Can't wait to work my way thru menu here.
Cole Kennedy10월 1, 2019Eat the oysters and the fries and enjoy the impeccably perfect atmosphere that I wish I could spend all of my time in.
Alice Eunjin4월 29, 2015"Eggs Benedict, made with pork belly rillettes and a roasted tomato hollandaise. Bonus: all the Bloody Marys are served with a beer chaser."
Come for the raw bar. Stay for the specials. Service is lovely, as it is at all Gabe Stulman restaurants. Little Wisco, FTW.
Uber NYC4월 5, 2013Try the Bloody Caesar - Tito’s vodka-and-Clamato combo bursts with chilled artichokes, tail-on shrimp, an oyster, and pickles.
Bryan Kujawski4월 17, 2012It's amazing what this place to create with such a minimalist kitchen (literally just a few hot plates). try the mushroom egg dish which is served over a decadent grilled cheese sandwich!
- Halley Marie7월 27, 2019Happy hour oysters were phenomenal, skip the cheese board it was very under whelming. Salads were a good size and house rosé was delicious!
Lili Baz1월 15, 2023Cozy restaurant that feels like you’re in New Hampshire. Definitely get some oysters, the crab dip, and the mussels in curry.
IrmaZandl ZandlSlant11월 21, 2014Really delicious- the brussel sprouts salad is amazing and the eggs with squash toast absolutely out of this world.
Big words but might be my favorite schmear in the city. Don't tell Russ & Daughters.
Ozgur K.4월 14, 2017Great Bloody Mary, comes with the lager. Oyster and omelettes are also extraordinary. Try the pork belly..- Rani6월 25, 2022Happy hour lobster roll $29 + $11 for French fries and the lobster roll looked like it had been run over by a truck. Inattentive staff and servers.
Brunch here never disappoints. Get the crab biscuit benedict and a bloody caesar.
Kathryn D10월 3, 2016Excellent brunch for both food and vibe. If on special, the Croque Madame is amazing.
Stuhlman's sandwich and raw bar contemporary luncheonette nails it with great beers and wines and even a small grocery store with stumptown coffee and other perishables. Try the braised brisket sammie
Trae F3월 20, 2016What a fantastic lunch. The oysters were perfection and our server make a great wine recommendation.
The New Yorker2월 15, 2011The front of the vest-pocket space—a hybrid bodega, lunch counter, and raw bar—is stocked with groceries. In the back, a mere two dozen seats at the bar and around one communal table. 자세히 보기
E3월 18, 2015Must get Bloody Mary here, all types available! One of my go to spots for brunch in nyc.
aishwarya iyer10월 29, 2012Vegetarian tip: brussel sprout salad with grain mustard, pecans, pickled apples and shaved cheese - divine w/a glass of dry, red wine
Elizabeth Burstein1월 26, 2018Loved the tuna tartine, fries, and cornbread. Would go back for mussells!
Leisha Magsisi9월 8, 2015Great brunch! Seafood and eggs were amazing! Burger was tasty. Delicious cocktails and beers!
Marc Zuccaro1월 7, 2016Great staff, great atmosphere. Really nice neighborhood feel with a great seafood-oriented menu.- Bloody Mary's and excellent omelettes make it for me but the staff is friendly and the lines aren't too bad for random friendly Sunday brunches.
Iuliia Kononenko3월 30, 2014The dearest place in the Village. Oysters are Heavenly. Drinks are superb. Brunch is great too!
Grace Lin4월 16, 2014The service is beyond outstanding, the drinks and food to die for, and a really chill atmosphere as well.
748 사진 개
Jeffery's Grocery - Restaurant & Oyster Bar.
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