The distinctively French brunches here feature croques madames and monsieurs and steak frites. After dining, check out the Manhattan skyline in Gantry State Park. 자세히 보기
Try splitting a $25 prix-fixe lunch with your companion and adding one or two of the ever-changing small dishes. In the prix-fixe, the pork buns are a perennial favorite. 자세히 보기
Watch out for the Mets' power-hitting outfielder Jason Bay: He's one of the 10 streakiest hitters in baseball, either very hot or ice cold — and, so far this season, the latter. 자세히 보기
The prix fixe Ju-bako ($35) and the Aburiya Set ($25) bring a variety of items. The tofu is delicately soft, the sea bass and salmon sashimi delicate and buttery, the Wasu steak artfully flavored. 자세히 보기
This place is named for a cast-iron skillet used in Neapolitan cooking. Classics include gnocchi with bufala mozzarella ($14) and salmon carpaccio with arugula and lemon dressing ($10). 자세히 보기
Recommended: Quesadillas, burritos, tacos and chips with salsa. When asked if you want guacamole, the correct answer is “yes.” 자세히 보기
This place aims to mimic classic Ivy League dining halls. There are long tables and a service line where you can pile food like crab salad sandwiches and sliders onto a cafeteria tray. 자세히 보기
Standouts include the chicken skin fried chicken ($9), a Cuban sandwich with cornichons ($7), and fantastic frozen banana custard ($4). 자세히 보기