Katz's Delicatessen

Katz's Delicatessen

샌드위치 가게유대인 레스토랑$$$$
Lower East Side, 뉴욕
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공유
9.0/10
6,012
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  • 별
    Time Out New YorkMichelin Travel & Lifestyle의 전문가가 이 장소를 추천합니다.
    • Time Out New York
    • Michelin Travel & Lifestyle
  • Tips
    Angelica B.
    "The classic pastrami on rye bread (빵) was amazing."(Tips 24개)
    Crypto C.
    "One of the best delis (델리) I have ever been to hands down."(Tips 67개)
    Ian B.
    "Sausage (소시지) and kraut is a great deal."(Tips 6개)
    Mike C.
    "Matzah Ball soup and Chicken (닭) noodle soup are amazing"(Tips 9개)
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  • Gaia B.사용자 이미지의 하트 아이콘
    Gaia Bennett6월 14, 2015
    Despite the wacky taking the ticket stuff, I really loved the pastrami sandwich. It was huge and tasted amazing. These guys have been doing this since the 40's! It's no wonder they are doing it right.
  • Michael N.사용자 이미지의 하트 아이콘
    Michael Natale1월 12, 2016
    Go when it's not too crowded and still wait in line. It's worth it. Grab a corned beef or pastrami sandwich. They'll mix too if asked. Pickles are solid. Grab some latkas and matzo ball soup too
  • Cintain 昆.사용자 이미지의 하트 아이콘
    Cintain 昆遊龍11월 16, 2022
    Best pastrami in the World!!! Have a sandwich, or more if you have space! It is absolutely mind-blowing! Would go again in a heartbeat!!! 😋
  • Alper B.사용자 이미지의 하트 아이콘
    Alper Bozkurt12월 2, 2018
    Wow what was that! Biggest sandwich I have ever eaten but it is so tasty that I am sure you will have no difficulty finishing it. Go for the pastrami👍.
  • Stacy B.사용자 이미지의 하트 아이콘
    Stacy Bo Bacy4월 4, 2019
    Get in a queue to order and then sit at any open table. If you’re with someone, share a sandwich. If you’re on your own, get half with soup.
  • Marcus S.
    Marcus Stegmiller6월 18, 2014
    Katz's facts: Did you know that 2,000 to 4,000 people are visiting Katz's Deli per day? Or did you know 7,000 kg of famous Pastrami are consumed per week? Enjoy it!
  • Michael M.
    Michael Muse12월 14, 2014
    Just the most classic ambiance- you are just feeling the SOUL of NYC when you come here. The pastrami is my favorite order here. HUGE stacks of meat on thin bread slices is the NY deli style sandwich.
  • Bokyung P.
    Bokyung Park6월 7, 2021
    The famous Pastrami sandwich is HUGE. I guess two females can split a single plate. Recommend you to dine in to see pictures of celebrities and lucky to sit-in When Harry met Sally spot.
  • Emilio M.사용자 이미지의 하트 아이콘
    Emilio Morales3월 4, 2019
    One of the best sandwiches I’ve ever had! Both the pastrami and the corned beef are to die for!
  • L사용자 이미지의 하트 아이콘
    L12월 23, 2016
    A must-see, brilliant for photos. Classic american diner. $20 pastrami sandwich is best shared, just ask them to cut it - we split it 3 ways easily! And it really was incredibly delicious.
  • Harry C.사용자 이미지의 하트 아이콘
    Harry Covair10월 31, 2014
    5회 이상 방문함
    The best of the best. A mandatory stop for me to get my Pastrami Sandwich fix. They will vacuum pack a Pastrami Brisket for you to take back home. Get a Chocolate Egg Cream also while eating here.
  • Emily W.사용자 이미지의 하트 아이콘
    Emily Wilson9월 27, 2016
    Not feeling pastrami? The turkey sandwich is probably the best I've ever had—so moist! Ask for it with mustard if you're getting it to go, otherwise you can add it yourself at your table.
  • Line H.사용자 이미지의 하트 아이콘
    Line Hawkeye7월 10, 2015
    One of the best places for a lunch! You can split their enormous pastrami sandwich! It is well worth the $20 price tag! The pickles are fabulous!
  • Rewan P.사용자 이미지의 하트 아이콘
    Rewan Parti7월 26, 2015
    First don't lose your ticket! Next order yourself a pastrami sandwich ($19.75) on rye (+$1.50 reuben)and do ask for their homemade mustard. The sandwich is huge so can be shared between small eaters.
  • Simon L.사용자 이미지의 하트 아이콘
    Simon Leung9월 2, 2015
    The best pastrami sandwich in NYC. I prefer the pastrami but if it's your first time, you might want to order the half and half with corned beef to find your preference. Both are amazing.
  • Aaron W.
    Aaron Wagner5월 8, 2017
    Pastrami on rye. Bluemoon and share with a friend. It's a New York must!
  • D사용자 이미지의 하트 아이콘
    D4월 20, 2022
    Probably not for everyone, but has a great old atmosphere, quick service and, most importantly, great meat. Pastrami sandwich is to die for.
  • Dwight H.사용자 이미지의 하트 아이콘
    Dwight Harbin3월 15, 2018
    Pastrami on rye, never had better on the planet. An order of pickles is big enough to share and with the extra side. Lunch is a challenge, go straight to the order sandwich counter and find a table!
  • Paddy사용자 이미지의 하트 아이콘
    Paddy6월 30, 2016
    My favorite deli in the city. Usually pretty crowded but the line moves quickly. Pretty simply put, the pastrami on rye and turkey on rye are the best sandwiches in the city.
  • Lucille F.
    Lucille Fisher7월 4, 2022
    Old favorite! Best deli in NYC! The jaw breaking pastrami sandwich and matzo ball soup always hit the spot. I have to stop by here every time I’m in The city! 😘😋
  • Jenna M.사용자 이미지의 하트 아이콘
    Jenna McCloskey12월 9, 2014
    I love that they give you a taste of the meat that you chose while they prepare your sandwich. You can't go wrong with a corned beef and mustard on rye. It's extremely crowded on weekends.
  • Natalia F.
    Natalia Franzen10월 5, 2019
    desde 1888 o Katz Deli serve um sand de pastrami que é simplesmente imbatível. Apesar de o sand ser bem grande e um pouco pesado, depois que provar dificilmente você vai achar outro tão bom quanto!
  • K. M.사용자 이미지의 하트 아이콘
    K. M.5월 28, 2015
    Very popular with tourists. The pastrami sandwich is really amazing — and I don't even like meat very much. You may want to share it, since it's huge. Of course, there's always a line on weekends.
  • Jwow
    Jwow2월 27, 2015
    You just can't beat the Pastrami here! Be sure to ask them to throw some half dills on your plate, and if you're feeling adventurous try the kugel!
  • Epicurious
    Epicurious11월 21, 2014
    New York wouldn't be New York without this classic Jewish deli and its kosher-style corned beef, snappy old-school hot dogs, chopped liver, and pastrami. 자세히 보기
  • Janine B.사용자 이미지의 하트 아이콘
    Janine Beck5월 17, 2014
    Pastrami is INSANE! This warm stacked high pile of melt in your mouth beef is like nothing I've ever tasted before (never seen pastrami In Australia) Genius. With mustard and pickle. OMFG!!!
    좋아요 - 3주 전
  • Lionel L.
    Lionel Lim12월 16, 2022
    This place is a worth a visit if you are looking for pastrami. You will receive a ticket upon entering and you will need to present that ticket to exit.
  • Roberto B.사용자 이미지의 하트 아이콘
    Roberto Bua3월 21, 2015
    A NYC classic. Get the Pastrami (best in the world) or the Reuben sandwich, you won't be disappointed. Come hungry, these sandwiches are LOADED.
  • Lina B.사용자 이미지의 하트 아이콘
    Lina Bodestad5월 18, 2015
    Maybe a bit clichè, but the pastrami on rye is just to die for. Service isn't flawless, but the food makes up for it. We picked up breakfast here for a Central Park morning picknick, recommended!
  • Dan Y.사용자 이미지의 하트 아이콘
    Dan Yon12월 22, 2016
    Awesome experience.. but crazy overpriced! Really cool place with loads of history. Even the locals eat here. Don't forget to tip the cutter (like it's some big secret) the tip jar was overflowing.
  • Allie C.사용자 이미지의 하트 아이콘
    Allie Caldwell2월 19, 2018
    Don't lose your ticket, you need it to exit! Go to = Pastrami on rye, with mustard and a Dr.Brown root beer. The sandwiches are massive, so consider splitting.
  • Betty
    Betty4월 14, 2013
    Hang tight to your ticket & respect the lines (one for each carver). Don't make the man tell you twice (bc he will!) Do it right & you get to enjoy the BEST pastrami sandwich to exist.
  • Hey P.
    Hey People7월 17, 2015
    Okay, this is a famous place because of movies and the owner meeting celebrities.. The food is he bomb. Get the hard pastrami meat on rye with mustard and cheese; it's the bomb! A bit overpriced...
  • Carl B.
    Carl Bellinger10월 28, 2013
    Who knows that Katz's has turkey sandwiches as well? I had no clue that the turkey was as fantatic! besides the pastrami, corned beef and brisket, I must take home some of the hard salami each time.
  • Morgan A. J.
    Morgan A. Jones3월 12, 2014
    Yes, The pastrami is amazing, we know this (Ruben = yum) but if the line is long, you're hungry, and you got about $3.50 to spend... get a Frank! They'll give you lots of juicy sauerkraut!
  • First We Feast
    First We Feast8월 3, 2014
    The main draw is the black pepper- and coriander-laced pastrami, sliced to order by no-nonsense countermen, piled atop rye bread, and slicked with brown mustard. 자세히 보기
  • Halstead Property
    Halstead Property10월 8, 2013
    We had no doubt what we were ordering at a deli known to have the best pastrami. The Katz’s Pastrami is so perfectly prepared and sliced with a melting effect – there’s no need for other condiments.
  • Tricia C.사용자 이미지의 하트 아이콘
    Tricia Coté3월 6, 2014
    fourth generation owner stopped by our table to checkin with us. very nice man and it was nice to hear the story of the family run business. very glad we stopped in. Tip keep your ticket!
  • Time Out New York
    Time Out New York7월 18, 2018
    The all-beef frankfurter is seasoned deeply with garlic, salt and paprika beneath its firm, lightly charred natural casing. 자세히 보기
  • Sam W.사용자 이미지의 하트 아이콘
    Sam Winnick11월 24, 2015
    Pastrami forever. Don't miss the potato knish. Fries are good too if you're into steak cut. Also you can never have enough Russian dressing.
  • Eric V.사용자 이미지의 하트 아이콘
    Eric VanderSchaaf3월 23, 2019
    Get the Matzo soup with a little Chicken Noodle on top...also, lots of extra seating in the back right corner!
  • Adam R.
    Adam Robbins6월 18, 2016
    Don't fuck around, get the Pastrami on Rye — greasier than an estate agent rubbing lard on a chipshop workers wife. Absolute mayhem in this place, but where else you gonna go? Sweet Chick? Please.
  • Frederik V.사용자 이미지의 하트 아이콘
    Frederik Vosberg9월 19, 2015
    You must try the reuben with pastrami but that's no secret. If you don't love fatty meat (the positive way) ask for an extra bread to reduce the overwhelming ratio of pastrami and bread.
  • E. S.사용자 이미지의 하트 아이콘
    E. S.10월 27, 2015
    Their pastrami is something you must try at least once in your life. A bit crowdy, but it's there since over 125 years.
  • Russell H.사용자 이미지의 하트 아이콘
    Russell Hirschorn12월 27, 2015
    Super iconic kosher deli. Get your ticket and do not lose it. Pastrami, corned beef, matzah ball soup and a knish delish.
  • DoubleDeuce사용자 이미지의 하트 아이콘
    DoubleDeuce4월 4, 2015
    Get in line and get your pastrami sandwich. A must stop in New York and ask how the business model works...or doesn't work. A big tourist stop too so don't be in a hurry.
  • Alex
    Alex4월 8, 2018
    Get pastrami or corned beef on rye. I found the cheese and extras on the Reuben excessive. Meat is piled high. Could be a light-medium meal for two or a large meal for one very hungry person.
  • Eater
    Eater8월 1, 2014
    These hot dogs are most often griddle cooked, giving the exterior a nice burnishing and the skin plenty of snap and bite. 자세히 보기
  • Michael G.사용자 이미지의 하트 아이콘
    Michael G.9월 29, 2018
    The pastrami is much better than the corned beef, and I’m normally a corned beef guy. Try the latkes too. Overall, the environment sucks, the prices are outrageous, and none of the staff is friendly.
  • Markus A.
    Markus Aarstad9월 25, 2016
    One of New York's most essential delis. The sandwiches are massive, so they are best when shared. Don't forget to tip your slicer — your sandwich will be better for it.
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