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Kitchen Istanbul

Kitchen Istanbul

터키 음식점지중해 음식점$$$$
Inner Richmond, 샌프란시스코
저장
공유
8.3/10
204
평가
  • Tips
    Deepika S.
    "Get the fried Halloumi cheese or brussel sprouts as appetizer (에피타이저)."(Tips 5개)
    Vicky
    "The Chicken (닭) Kebabs on a bed of chickpeas was so delicious!"(Tips 5개)
    Kimberly H.
    "The Turkish wine (와인) ("like a spicy Pinot noir") was silky and perfect."(Tips 3개)
    Deniz I.
    "cauliflower and zucchini cakes (케이크)"(Tips 2개)
팁 및 리뷰 아이콘52 팁 및 리뷰
필터:
  • 데이트 하기 좋음
  • 에피타이저
  • 와인
  • 정통
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  • Megan Allison사용자 이미지의 하트 아이콘
    Megan Allison4월 14, 2018
    Greeks & Turks be like 🤨 when you try to mash them together. But then, the food here is good (beyti *and* moussaka), wines from both homelands, and they don't mind you staying a while. Ended happy.
  • Ali O.
    Ali Oral9월 1, 2018
    5회 이상 방문함
    Beyti is to die for! Also I challenge anyone to find a better Kunefe anywhere in the Bay Area. Baklava is really good too!
  • Kimberly H.사용자 이미지의 하트 아이콘
    Kimberly Howard3월 17, 2016
    The halloumi with mustard greens is to die for. The Turkish wine ("like a spicy Pinot noir") was silky and perfect. The chicken kabobs were tender and tasty, and the pot de creme rivals Bi-Rite's. Yum
  • Deniz I.사용자 이미지의 하트 아이콘
    Deniz Ilhan11월 24, 2019
    Trio of dips; the delicacy of vegetable-based mezes: cauliflower and zucchini cakes (mucver) must have; amazing chicken and lamb skewers, conclude with a baklava! They have an amazing team!
  • Deepika S.사용자 이미지의 하트 아이콘
    Deepika Sharma4월 14, 2018
    Get the fried Halloumi cheese or brussel sprouts as appetizer. The moussaka and beyti were out of the world. Ask for their special home-made harissa/hot sauce!
  • Eater
    Eater1월 13, 2017
    Tables sit right next to the fireplace in the back of this Turkish restaurant, so call ahead to ask to be seated nearby. 자세히 보기
  • Lilian T.
    Lilian Tellez12월 20, 2013
    The beyti is good but the moussaka, lentil soup, falafel and lamb leg are awesome. Great service as well, and good ambiance. Is never too crowded.
  • Pavan K.사용자 이미지의 하트 아이콘
    Pavan Kulkarni5월 31, 2019
    Amazing food. Ambiance and neighborhood is really nice. Order any of the appetizers and mussaka is yum
  • Julia M.사용자 이미지의 하트 아이콘
    Julia Millot10월 27, 2017
    Get the trio of dips! Also the zucchini fritters are delicious
  • Christian D.사용자 이미지의 하트 아이콘
    Christian Dickmann5월 17, 2015
    Cheese stuffed cigars and Chocolate pot de creme were very good. I was less impressed by the moussaka though.
  • Nasreen M.사용자 이미지의 하트 아이콘
    Nasreen Murad12월 30, 2014
    Their lamb meatball wrap is very tasty, juicy and only $7!i recommend it! Great staff and service.
  • Anna T.
    Anna Tran12월 9, 2012
    The haydari yogurt dip with pita is addictive. Get it to share for the table!
  • Rachel R.
    Rachel Rebecca3월 3, 2014
    The waiters were friendly and authentically Turkish. the food is definitely delicious, but the price is a bit steep for such a small portion it certainly is enough for one meal but no more than that.
  • Vicky사용자 이미지의 하트 아이콘
    Vicky11월 15, 2016
    The Chicken Kebabs on a bed of chickpeas was so delicious!
  • Sachin
    Sachin3월 25, 2013
    Try the Falafel with Humus. Also the bread with dips was great.
  • m d.사용자 이미지의 하트 아이콘
    m d10월 18, 2015
    Clean and modern atmosphere.an unique place you can have their sophisticated Turkish cuisine.
  • Maribeth D.
    Maribeth Doran5월 31, 2012
    A "find" in the neighborhood. Good food: great happy hour with reasonably-priced appetizers & decent wines by the glass.
  • Jose F.
    Jose Fernandez5월 21, 2012
    Try the weekend brunch menu. The highlights are the hummus with bacon and the scrambled eggs.
  • Gavin S.사용자 이미지의 하트 아이콘
    Gavin Schulz9월 22, 2012
    10회 이상 방문함
    One of my favourite restaurants in the city. Very friendly staff, awesome food and great ambience.
  • Ava사용자 이미지의 하트 아이콘
    Ava8월 10, 2014
    The kebabs are good, and the hummus makes a good appetizer
  • Rachel R.사용자 이미지의 하트 아이콘
    Rachel Roth6월 3, 2017
    Love the trio of dips
  • Gaye B.사용자 이미지의 하트 아이콘
    Gaye Barlas1월 2, 2018
    We ate beyti , and it's was delicious
  • Donald
    Donald2월 2, 2012
    Good enough to make a date night or a dinner with a group of your friends (2 of 4 petals via Fondu) 자세히 보기
  • Asha S.
    Asha Servia12월 4, 2010
    The lamb chops = where it's at. The dolma is also DELISH! The beyti is just alright. Corkage is $15.
  • Abood A.사용자 이미지의 하트 아이콘
    Abood Abussaud2월 9, 2016
    They had some good dishes, such as the mussakaa.. But some other dishes were not a success at all. One reason was that it was raw. Maybe they were having a bad night.
  • Youngjae P.사용자 이미지의 하트 아이콘
    Youngjae Park6월 27, 2014
    Beyti was very unique and delicious!
  • Gadi S.사용자 이미지의 하트 아이콘
    Gadi Shamia8월 25, 2018
    Small dishes but very tasty.
  • Toland H.사용자 이미지의 하트 아이콘
    Toland Hon12월 17, 2015
    The zucchini fritters were amaze-ball!
  • Kaelyn G.
    Kaelyn Garrity4월 1, 2013
    The dips and kabobs are fantastic!
  • Zaid A.
    Zaid Ali6월 17, 2012
    I highly recommend the sardines here.
  • Rodolphe C.
    Rodolphe Courtier7월 21, 2013
    Get the Nightingales Nest Baklava, so delicious!
  • Rory W.사용자 이미지의 하트 아이콘
    Rory Wehrlie5월 20, 2016
    Great for dates
  • Petko M.
    Petko Minkov12월 23, 2011
    Good food, but what I liked a lot about this place was the interior and that it wasn't crowded with too many people at the time I was there.
  • Alex H.
    Alex H12월 5, 2011
    Jason Troya! Your fam knows a thing or two about servin' up great Greek grub. Here, here!
  • Kasey
    Kasey3월 2, 2010
    $5 falafel, lamb or chicken wraps for lunch, Monday through Friday. Great deal.
  • Aykut K.
    Aykut Karaalioglu1월 13, 2013
    You guys love it. Ask ibo to serve you
  • Kristine H.
    Kristine Hachadourian12월 20, 2011
    All the small plates are delicious!
  • Katie P.
    Katie Paterson5월 18, 2013
    Try the Chicken Beyti
  • Iris N.
    Iris Ng8월 8, 2013
    Do NOT get the falafel! You will be disappointed.
  • kewlio
    kewlio12월 18, 2010
    Try the zucchini cakes and the borek
  • Katie
    Katie3월 24, 2012
    best dolmas in town
  • Nana사용자 이미지의 하트 아이콘
    Nana10월 11, 2017
    Overall a good place but very expensive.
  • Noe S.
    Noe Serrano12월 25, 2019
    I will be back!!!!
  • Liz D.
    Liz Darby11월 28, 2009
    Argentinian Viogner called Zolo, amazing. as is Turkish lentil soup.
  • Jackie L.
    Jackie Lyon9월 25, 2011
    Also....get the nightingale dessert!
  • laura p.사용자 이미지의 하트 아이콘
    laura price3월 12, 2015
    Lamb chops!
  • tracy r.
    tracy r11월 20, 2012
    http://untermanonfood.com/troya-on-fillmore/
  • Jackie L.
    Jackie Lyon9월 25, 2011
    Get the moussaka!
  • carla b.
    carla borsoi4월 21, 2009
    5회 이상 방문함
    come between 5-7pm for $5 appetizers with purchase of an adult beverage
  • Shana S.
    Shana Simpson8월 14, 2009
    order beyti and künefe and be amazed.
사진175 사진

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