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- Peter Stepanek7월 19, 2011AmaZing well build local farmer cuisine and hand crafted cocktails in Annapolis by world traveled John Hogan and his team. Level brings Annapolis dining to a totally different "Level" :). Highly rec!
- hly8월 6, 2018Yedigimiz her sey cok cok guzeldi ama ozellikle spicy feta deep, spicy tuna tartare ile milk and cookies efsaneydi 👊🏻 fiyatlar uygun sayilmaz, porsiyonlari kucuk. Midemiz bayram etti 🙏🏻
- Ciege Eng6월 9, 2015Scallop flatbread was to die for, and I loved washing it down w a signature cocktail, which I will forever regret forgetting its name. By far one of the best places to save for special occasions.
- Judith Neighoff1월 7, 2016Food is fresh and prepared on small plate so you can try a few items. The tuna Tatar is the best, homemade soda, French press coffee and choices of Capitol teas with deserts.
- Washington Post8월 1, 2014Thursday through Saturday after 10 p.m., a packed house grooves to mashups, '80s hits and Top 40 mixes, and there are plenty of groups chatting at the bar or at the drink rail on the opposite wall. 자세히 보기
- Jeremiah OsGo1월 28, 2020The Cubahn Mi rolls are excellent. And be sure to try their bread and butter pickles!
- Wonderful restaurant. Both food and drink are exceptional. Service is exceptional.
- Kasandra Griffith10월 18, 2012Try the seasonal drinks, they are always good. - The Zephyr is a Great Autumn Drink.
- Carly Herrlinger11월 6, 2012Get the milk and cookies dessert! It comes with chocolate milk with cookie dough foam. Whaaaaat!!!!
- Kate Miller5월 10, 2014Pricey, but the drinks are outstanding and they try to get local produce. Definitely would go there again!
- the spicy tuna tartare, grilled japanese eggplant, & hand-cut fries are to die for!
- Melissa Case8월 17, 2013OMGOMGOMG OMFG OMG. Milk and cookies. It's not a euphemism, it's just crazy goodness.
- Order your last happy hour drink long before the 7 deadline their copier runs 5 minutes early.... If you can get the busy bartenders attention!
- Naptown 💪 Larry2월 15, 2011The food is really good, but the cocktails are INCREDIBLE. Try the Smoked Margarita !!!
- Dan Strachan2월 23, 2011John Hogan is the owner and he is very proud of this restaurant. Best drinks in Annapolis!
- Bernard Ortega4월 19, 2012Gnocchi's not what I expected, and i didn't like it, but the chorizo flatbread hits the spot
- The Baltimore Sun5월 3, 2011
- Go Have A Haitian Relief Punch it's Awesome along with the Bison Satay