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- Kyle Maguire2월 23, 2013Great place to come with friends for dinner or a cocktail. Always good food and great service. The manager is very friendly and she always says hello. Highly suggest!
- Tami Mashuga6월 8, 2012The Basil Tomato Pizza is simple but perfection. Dog friendly patio is a huge plus as well. Awesome specialty martini selection. Love!
- Let the bartenders Bev or Rachel pick your drinks. They know how to make amazing and fresh originals.
- They really do make the best homemade sangria ever...I believe with brandy...and those wine infused cherries.
- You must visit during Pride! Plus you can't go wrong with the bottomless mimosas!
- Julian Menne9월 6, 2012Bring your pup to the patio or belly up at the bar. Grab the daily fish special and ask the bartender to mix a stiff whiskey drink.
- Chase Maxwell11월 8, 2015I'm baffled by Loring Kitchen. The menu is all over the place and their happy hour offerings are disappointingly inconsistent. I'm not surprised their ratings have tanked over the past year.
- Dog friendly, bottomless mimosas on Sundays and great service! A Minneapolis staple.
- I highly recommend the bubbly flight! Ask bartender Kris about itSegura Viudas Pinot Noir CavaSchramsberg Blanc de BlancsNicolas Feuillatte Champagne
- One of brunch favorites. Order the tomato, basil, goat cheese omelet and the bottomless Mimosa of course.
- It appears they have updated the menu - a lot of good new options to try!
- Bite Squad1월 11, 2013What's better than the walleye? Having it delivered of course. Get it brought to your door by
www.bitesquad.com $5 off your first order with code "FOURSQUARE". - Tami Cabrera9월 18, 2011The Basil Goat Cheese Tomato Omelet is to die for! Order cappuccino too, they make a perfect one.
- Nothing to complain about here: unless you're a hobnobbing holier-than-thou yelpy blogger type who can't handle a little salt in your pepper. Brunch in Derrick's section will win you over
- Cyberman1월 1, 2013This place may be good for brunch and mimosa's, but give it a reasonably sized dinner crowd and the service can't keep up. Dinner food is good, but not extraordinary.
- The quinoa slider is SOOO good and only 3 dollars at happy hour prices.
- Bottomless mimosas are outstanding, although I'm certain you'll find a bottom or two here lol.
- Seattle's Goof5월 25, 2011I have been coming to LK&B at least twice a week for 3 months. My experiences are awesome until weekday lunches. The service is horrible. I have had Melissa twice & she clearly doesn't care.
- Great food, service can be hit or miss, typified by their inability to recognize the regulars who come all year around!
- Kathleen Leadley9월 11, 2011The bartender are the best! They will make you anything you want. Robert is very creative.
- Go for weekend brunch & enjoy $10 bottomless mimosas. Their egg dishes are all great!
- Great food but if you come between lunch & dinner there's a limited menu and it's only pizzas and a burger. Literally.
- Alan Stump3월 19, 2011My Jack Russell Terrier and Chihuahua love this place! They bring me by here all the time! Check the patio for us!
- Nobu Hata7월 13, 2010Great views from the deck, great lunch prices, Sunday buffet. New fave is their turkey club.
- Try a pear, spinach, and chèvre deep dish pizza with white sauce. AMAZING.
- Happy Hour 7 days a week, 3-6 & 9-close! Drink & eat, on the cheap.
- Jacob Leroux12월 26, 2011The steak salad is pretty neat. I didn't know until I ate it, otherwise I would have taken a picture.
- Restaurant Connection1월 28, 2011Order your favorite dishes from Loring and have it delivered to your door by visiting their partner Restaurant Connection's website. 자세히 보기
- James K5월 2, 2013Come Wednesday for 50 cent wings...leave before trivia starts. The worst trivia this side of the Mason-Dixon.
- molly steenson6월 11, 2014Don't eat here with a group. Or if they have a group. The kitchen is completely unable to manage unless the restaurant is empty. At least the waitstaff is nice
- Grab a patio or portico table and take in the views of Loring Park - The stuffed Pork Chop is great too!
- Buckhorn chicken in the rough - absolutely amazing (and I normally don't do meet on the bone)
- Chris Pluchinsky7월 23, 2011Good service but they can not prepare a steak to save their lives. Ordered mediun came out one well second time medium well... no pink or red at all. SEVERE DISAPPOINTMENT. MAJOR FAIL|
- Ask for the flight of sparkling wines...perfect celebration evening...