Time Out New York 및 Eater의 전문가가 이 장소를 추천합니다.
73 팁 및 리뷰
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Nina4월 23, 2014Great overall but some items were hit or miss. Ribs and Brussels sprouts were standouts while the mussels were bland and flavorless.
Santi Amaya3월 22, 2016No brunch menu which was a bit of a disappointment. The sandwich I had for lunch was overpriced and salty
mark aronson3월 8, 2014Bad, overly complicated food at inflated prices. Just paid $22 for one inedible egg on greens, stale toast and a cup of coffee.
greer smith5월 19, 2013Took an hour for food. No hot sauce!!! Handed out Mary Jane candies but don't believe in Splenda ...
Tony M4월 28, 2013Food is decent, but the kitchen needs to get its act together. One hour wait for food? Fuggedaboutit!
110 사진 개
A pan-inspired new American bistro with a farm-to-table philosophy. Behind the stoves, Chef Andres Valbuena (former French Laundry).
영구적 폐쇄 (더 보기)
- 화–일
- 오후 6:00–오후 11:00
(718) 596-4147
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