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- Go early, line up, get ready for a unique dining experience, order pork buns, drink sake slushee, be happy.
- Mazi Moreno11월 28, 2015I missed the taste of the real ramen in here, the original japonese ramen flavour.
- Laurie2월 8, 2015The ramen at momofuku has always been meh. Come here for the atmosphere, but not so much for the ramen. Nothing special, very heavy, and if you manage to finish the whole thing, you will want to puke.
- Edmund Boey10월 21, 2016Modern take on ramen, so if you're seeking a traditional bowl of ramen, you'll be disappointed
- Recently revisited this place and thought the food was much better! Buns and ramen were good!
- Oscar Tello9월 8, 2018Al fin! Los rice cakes, la coliflor kimchi y el shoyu ramen, no son de éste mundo! 👊👊👊
- Roger Hawa8월 14, 2013The pork buns were amazing !!! I should have ordered another plate !! Very tender and juicy !
- Meg8월 25, 2019I went here because I idolise Dave Chang, but the ramen were so flavourless. Such a let down. Go upstairs to milk instead and get crack pie
- Winterlicious until mid Feb both Daisho and Noodle Bar. Go check them out.
- Heather Li | 李小倩10월 3, 2012Whatever the special is, it's probably better than the crappy ramen. Go for the special.
- Anna James10월 28, 2018Ramen is just ok; too much noodles and very less broth. Pork belly bao/bun was good.
- Lears Fool9월 9, 2016Watch the first few episodes of The Mind of a Chef on Netflix before coming here. It'll enhance the experience.
- huiline10월 25, 2014Write off: Loved this place in New York. Not sure what is wrong with the cooks but first time I at here the ramen broth was way too salty then the next time almost no salt. No taste buds don't cook.
- Get the pork buns and Momofuku Ramen. Thought the wings weren't worth ordering.
- Cecilia Ye5월 23, 2019Pork buns were decent, also had the pork ramen. Both were alright, not worth the line-up.
- Slavica9월 22, 2012Don't order the pork belly. Too fatty a cut and not enough flavour. I've had better meals (and more authentic) in other establishments. Not worth the two hour wait in line.
- Hkling2월 20, 2019Don’t know what the hype is to be honest. Prices are reasonable for what it is and location - I just wouldn’t queue for it
- Michee Lee2월 11, 2013Too westernized for my liking, ramen didn't have that authentic feel. Also, the soup base felt overpowered by the hoisin sauce flavor.