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- Trevin Chow10월 4, 2016Shockingly expensive for Chinese food but I begrudgingly admit it was damn tasty.
- Julian Lim10월 20, 2019Ordered a steamed fish, long beans w minced pork, and something fried rice. Overpriced, overrated.
- Per-Inge Alfredsson4월 7, 2018Don’t know what’s good. I was totally ignored. Left after half an hour. Waiters showed no interest.
- Mar Kan8월 5, 2023Very good food , the only bad thing that they should look at , its the girl at the entrance was rude , unpolite and not professional , the rest ill recomend it , waiters where nice and food to .
- John Dempsey11월 1, 2016Not worth the hype. Was there with a bunch of other tourists. It's pretty straightforward high-end Chinese. Peking duck, dim sum, etc. Extensive (and expensive) wine list, mediocre service.
- Daniel Clark10월 6, 2012Terrible. Just standard Chinese food at expensive prices. Over fitted out and sub standard service. Staff didn't know what we ordered, brought all the food at once and tried to sit us at a crappy tbl.
- Papa S1월 26, 2020Ambiance great, but a people churning machine. Food is ok quality Chinese at best. Of 3 dishes... cldn’t finish 2. Calamari tasted frozen/flash heated w/ oily taste. Duck bleh. Not worth 20 min wait.