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- Delicious gin & tonics! Also, double decker broccoli tacos. So good.
- There's always an interesting and flavorful tofu treatment on the menu. Great for vegetarians and carnivores alike.
- Village Voice12월 28, 2010They brought Imitation Lobster, Cucumber Salad, Fried Capers, and Buttermilk Pudding with Mango to Choice Eats- yum!
- Try the Grilled Pork Loin With Scrambled Eggs, Buttermilk Pancake, Pineapple Maple Syrup
- Pick something you have doubts about. They specialize in fun taste combos
- Don't get too attached to menu items; they change it up completely frequently. That said, they do everything right, and it's impossible to leave disappointed. Get scrambled eggs/bacon while u can!
- James Laurenti6월 27, 2011The Broccoli Tacos is the BEST vegetarian bar food I've ever had. Mind-blowingly delicious. 자세히 보기
- neerad jet .5월 12, 2012Menu changes so could not get recommended items. Water was tasty and glasses were clean.
- Mari7월 26, 2015I think everyone recommending the broccoli tacos were just trolling us all. I fell for it. Not impressed. Also way too big.
- Eat and drink at the bar. Arrive early and order broccoli tacos and a classic cocktail.
- Avantia B3월 30, 2014The pancakes are way too runny. We had the cook leave them in for longer but the batter didn't set. The eggs were runny as well.
- Jon Steinback10월 23, 2010the brunch is amazing. especially the scrambled eggs + naan and the pumpkin waffle.
- Karl Hobart7월 16, 2010Brunch is reasonable with excellent cocktails. You can easily split the fried broccoli and gouda sandwich.
- Compass4월 25, 2014In the kitchen is a Perry St. alum who whips up fanciful dishes at this new American bistro.
- Annette Tomei2월 8, 2014All looks ok but no flavor to be found. BLAND fish tacos, BLAND burger, fried broccoli tasted like canned black beans. Very expensive for what you get. I thought it would be so much better.
- Nicholas R6월 5, 2010Eat the fried broccoli, the steak and the deeeelicious and moist chicken. Try tequila cocktail. Skip the awkwardly textured sashimi.
- Tarah Feinberg10월 2, 2010Even if tofu is not your thing, you gotta try the cashew crusted tofu with poached egg. Yum.