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Time Out Chicago 및 Eater의 전문가가 이 장소를 추천합니다.
"celebratory cocktail (칵테일) at one of the best #rooftop venues in Chicago!"(Tips 13개)
"Great place to see the city and eat or go for a drink 👍🏼🍷 (와인)"(Tips 7개)
"blueberry-olive-oil fruit tart (타르트)"(Tips 3개)
"NoMI Garden (정원) = Gold Coast's best outdoor patio."(Tips 4개)
107 팁 및 리뷰필터:
- 데이트 하기 좋음
- 칵테일
- 와인
- 로맨틱함
- 정원
- (15 more)
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Raed Mansour2월 1, 2015Ask for a table by the window. The view of Water Tower is definitely worth the wait. Sushi is great. Dinner is good. Wine selection is great. Service was perfect. Free dessert for special occasions!
좋아요 - Mar 22
Christopher Floss7월 15, 2017Another awesome #summer experience at @NoMI in the #ParkHyatt #chicago. The garden is the best #rooftop in the city. Tony is the #bestbartender ever!
Fran Su6월 6, 2018Great view, excellent service. Roasted sesame seeds with dark chocolate mousse is interesting. Great for late night snack and get together, fusion Asian food...
좋아요 - Mar 23
natalie kay5월 31, 2016peaches on peaches on peaches is a fabulous cocktail. fries are good to start and sushi is delicious. especially the spicy tuna and yellowtail scallion.
좋아요 - Mar 22
Spoon University10월 18, 2016Take in a perfect view of the haunted Water Tower, while remaining just out of reach of the ghost that haunts it. Legend has it that during the great Chicago Fire of 1871 a lone worker stayed behind. 자세히 보기
좋아요 - Mar 24
Redeye Chicago8월 3, 2014Celebration-worthy with a menu of maki, seafood and farm-fresh meats and vegetables. The real stunners, though, are the views of the Chicago Water Tower from the restaurant's floor-to-ceiling windows. 자세히 보기
Tiffany Lam8월 15, 2013Great for special occasions. Order the foie gras (served atop of peach cobbler with a dollop of vanilla creme fraiche). Also order a maki roll- NoMI roll (spicy tuna/eel) was fresh and well worth it.
Kelly 🍰3월 18, 2015Great views of Michigan Avenue and you can spot the lake. New American standard fare, some items with a twist. Market fish is tasty and changes daily. Portions are somewhat generous.- Christopher Floss8월 21, 2016Another awesome experience at #NoMI in #Chicago! Love enjoying a celebratory cocktail at one of the best #rooftop venues in Chicago!
- Chris Davis8월 22, 2016Love rooftop places and this is a fine example. Went here late so I missed there kitchen being open. Great place to see the city and eat or go for a drink 👍🏼🍷
Cole Kennedy11월 26, 2016Fashionable atmosphere with stellar views of Water Tower and Michigan Ave. Great spot to take a break from shopping.- Redeye Chicago8월 3, 2014While the Park Hyatt's indoor restaurant Nomi Kitchen features stunning views to the east, the terrace looks south and west toward the towering buildings of River North and the Gold Coast. 자세히 보기
- Christopher Floss5월 31, 2015My wife and I absolutely love the venue at the NoMi! It's a must try if you're looking for an outdoor rooftop in Chicago's gold coast neighborhood.
- Chicago Tribune8월 1, 2014The blueberry-olive-oil fruit tart I had recently convinced me that the "NoMI kitchen tart," whatever its makeup, will always be a safe bet.
Tablet Hotels3월 6, 2013This fabulous lounge has great decor, a beautiful terrace, amazing music, fine cigars, and delicious sushi. What else do you need?
Time Out Chicago12월 6, 2011Try the uni avocado toast from our 100 Best list: Chef Ryan LaRoche’s unlikely combination of briny sea urchin, smooth avocado, Mangalica ham and bright capers exhibits a keen understanding of flavor.
Gloria Chin1월 17, 2013Mushroom ginger bouillon w/ trumpet, enoki mushrooms, charred green onions! Brioche Beignets w/ Rhubarb-Berry Compote comes w/ citrus-chamomile ice cream! the jelly's tarty--think citrus creamsicle
Jennie Ristow5월 12, 2014Best dinner we've experienced in a long time.this place is AMAZING! Everything from service to food to ambiance.well worth the $$.you won't be disappointed.- Time Out Chicago12월 6, 2011Try the uni avocado toast from our 100 Best list: Chef Ryan LaRoche’s unlikely combination of briny sea urchin, smooth avocado, Mangalica ham & bright capers exhibits a keen understanding of flavor.
If you get the eggs benedict, ask for the arugula on the side. It gives the meal a good taste, but they often put too much on and it over powers everything.
Keiron Q6월 1, 2015The artichoke soup was very delicious and you can't go wrong with the sushi. I don't even like sushi but it was good here. Pricey and satisfying.
Crain's Chicago Business7월 14, 2011Of the full-size sandwiches, the Benton ham and brie took our taste buds by surprise. Somewhat like a smoky prosciutto, the ham underscores the soft, aged notes of brie and sweet, lady apple slivers. 자세히 보기- Will Rigby5월 31, 2016The bartenders are great, even when ordering an obscure off-the-menu cocktail. Great sushi, and excellent service.
Tracy Hixon5월 13, 2016Was here for special event, but everything was well prepared and presented. Excellent service. Nice atmosphere.
Valentin Guerin2월 21, 2016We went for brunch, the food was good but their brunch options are limited. Book a table next to the window if you can.
- Time Out Chicago2월 17, 2012Chef Ryan LaRoche can generally be trusted with chicken (both the $75 poached and the cheaper roasted), steak tartare and tagliolini. 자세히 보기
- Time Out Chicago9월 14, 2010If your idea of winding down involves 12-year single malt, a Montecristo cigar and rubbing elbows with businessmen, you’ll find all three on the seventh-floor patio lounge of this Park Hyatt stunner. 자세히 보기
- Crain's Chicago Business7월 23, 2010When you need to go full out, NoMi is the place to wow 'em. This one has everything: stunning views past the historic Water Tower to Lake Michigan, sleek elegance and classy service. 자세히 보기
Outdoor patio is excellent (but don't tell the tourists), the new dining room looks fantastic and brunch is very good too.
- Christopher Floss5월 29, 2019#NoMIGarden in #Chicago has a fresh new look! Can’t wait to enjoy the new venue this season. #rooftop #parkhyatt #summer
- Joseph Lee8월 4, 2017Está muy bueno, recomiendo los platillos para compartir, el pork y el fish, están espectaculares
Alysse Gryzwa11월 2, 2015This place is the reason I go to work...so I can indulge in fantastic lunches during restaurant week.
Amber Beck6월 26, 2018The host would not talk clear or at a volume to hear. The waiter acted as if he didnt want to serve. I'd only come back because the sushi chef was so polite and prepared great sushi.
Chicago magazine1월 16, 2012Must-try cocktail: 1871 Manhattan. The perfect rye Manhattan with a smoky historical reference: Laphroaig Scotch.
Mike McCormick11월 30, 2012Try the Cod with bacon. For a side dish, try the sweet potatoes and cauliflower.- Time Out Chicago3월 6, 2013Drinks boast intriguing ingredients such as Corsair red absinthe and cinnamon bitters and the view is nothing to complain about: http://tmoutchi.us/13EV7jr 자세히 보기
Annie McDonnell12월 15, 2011Come ask for some Hum with the amazing Hot Chocolate Bar 12-5pm. If u miss that, ask the lovely Natalie for a Hibiscus Fizz with Hum!
Karen Schmid1월 16, 2012Most amazing Masters Wine and cheese Dinner Saturday evening with chef Ryan, in the kitchen and wine cellar! Thanks Lynn Bredfelt for a fabulous evening!!! Nomi Park Hyatt Kitchen, must do! xo
Iliana Herrasti11월 2, 2022Si lo buscas en Google lo tienen como comida francesa, en su mayoría es comida asiática.
A. Lozada9월 6, 2013The soft serve twisted corn & salted peanut/caramel dessert ice cream is heavenly.
Haley Buzzard1월 25, 2013Cheryl is the best! The staff is excellent to work with when making appointments.
Tasting Table2월 7, 2012Make sure to sample Meg Galus’ tarts. She serves three iterations every day, such as pistachio with cardamom and orange, or vanilla malt topped with Amarena cherries.
587 사진 개
NoMI Kitchen. Long considered one of downtown Chicago's best restaurants, NoMI is a casually elegant dining destination for locals and hotel guests alike.
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Sue A - 8.7
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