Boston(으)로 여행을 떠날 예정이신가요?
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Epicurious 및 Eater의 전문가가 이 장소를 추천합니다.
"Sashimi (사시미): White (King) Salmon, King Salmon, Sockeye..."(Tips 3개)
"Quite pricey (비싼) but totally worth it."(Tips 2개)
"The Squid Ink Noodles (국수) are the Best!"(Tips 3개)
"Some of the best sushi (초밥) I have had anywhere in the world."(Tips 26개)
85 팁 및 리뷰필터:
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Eater1월 12, 2012Boston has its fair share of sushi, but Oishii always manages to rise to the top of the list, and is often referred to as the best in all of New England. [Eater 38 Member]
Emily Chalko9월 19, 2016One of my favorite sushi spots in Boston. For sushi, try the Toro Truffle Maki & Crispy Mango Tuna.The salmon on fire app is amazing but the miso cod & mushrooms are great.Save room for dessert-sphere
Fay R8월 18, 2014Best sushi in Boston! Ting is an artist. To start, try the fire-roasted salmon, enoki mushroom soup, hamachi with gold truffles, black miso cod (gives Nobu a run for their $$), Named After You maki.
Kaely G11월 19, 2015This place is amazing. Cool atmosphere and great service. Impressive menu. The 'salmon on fire', 'pork belly buns', and 'crispy mango maki' are amazing and delicious.
- Levent Akgerman3월 30, 2015Sashimi: White (King) Salmon, King Salmon, Sockeye Salmon, Kampachi (big yellowtail), baby hamachi, etc. Truffle hamachi, truffle toro maki. Decor, service,Price/value the best of the best Jap in US.
Go for the salmon on fire and the toro truffle maki, other rolls were good too but theses two were the true show stealers
I love foie gras sliders, toro truffle roll, and of course salmon on fire. The new dessert menu ice melon was also very delicious!!!
Francisco Arrieta9월 1, 2014Adequate restaurant to bring a date! Try the salmon on fire, crispy pork belly, white salmon truffles with gold, and kobe slider burgers!
- Eater7월 9, 2013Sleek spot that's perfect for impressing dates and colleagues. From traditional sushi to a show-stopping dish with flaming salmon on a lemongrass stalk, every meal is beautiful. [Eater 38 Member]
Epicurious1월 27, 2015Here you'll find traditional noodle dishes and contemporary Asian-inspired entrées. FYI: There's no sign out front. Look for the two swimming tunas etched into the front door. 자세히 보기- Epicurious8월 24, 2010Oishii has the most creative sushi in town - try the Kobe beef with pear or steamed lobster with cucumber and avocado. And it's tricky to find - look for two swimming fish etched into the front door.
Maddie Snaith7월 15, 2018Truly an experience you’ll want to have! Would not recommend take-out, because it’s really all about the experience. Food was outstanding!
Spencer Schoeben2월 7, 2013expensive. but worth it. go here. it is incredible. perhaps the best meal of my life. if not, definitely up there. wow. wow. wow. yum. holy shit go here ASAP. fly here for it.
Holly9월 21, 2012Don't let the pretentious waitstaff sway you. They must have to remember 2 pg of info before coming to the table. You'll that the food network has featured them instead of their own opinion . Perfect!
Valentina Tamayo9월 1, 2014Great place! The enviroment, the service, the food and even the music was amazing. Please try the White Salmon with truffle and golden flakes!
Alexa Jane Brooks9월 20, 2014Best sushi in boston by a mile. Get the smoked hamachi and toro truffle.
Brittany Oakes9월 28, 2014This restaurant was unbelievable. A little more extensive but definitely worth it for the quality. The truffle maki was out of this world.
Bravo11월 12, 2010An oasis of calm, the beautifully crafted rolls and nagiri is top quality. The waterwall brings the simple elegance of Japan to Boston. -Tania Peterson, Top Chef Just Desserts
Olimpia Gonzalez9월 1, 2014Excelent restaurant! Everything was absolutely perfect, 100% recommend. (Especially the white salmon with gold)
ZAGAT3월 10, 2010Try the gourmet bar snacks from 5:30–6:30 PM and 10–11:30 PM Tuesdays through Saturdays (and 5:30–9:45 PM on Sundays). Small bites like risotto and Kobe sliders are only $6.
Alex Simon1월 31, 2015Salmon flaming. Sashimi on ice block. Fish with smoke. Black soba with squid (and ink). Much more
You can't go wrong with anything on the menu. Esp the spectacular the otoro app, grilled black cod, the toro truffle maki, the spicy scallop maki, and the delicious nabeyaki. Great martinis, too!
Kelsey Breseman2월 23, 2014Absolutely excellent. $20 lunch special had a great variety of flavors and was completely satisfying.- Stephen Gates9월 8, 2013Some of the best sushi I have had anywhere in the world. The Foie Gras sushi is an extremely but necessary indulgence.
Jason H.5월 20, 2013Creative fresh sushi in a pleasant environment. What a great way to end the day. Pricy....but worth it.
🍕Lisa R Henderson 🍕8월 23, 2012Go with the Salmon over the tuna. Has a wonderful light taste! Highly recommend the speciality rolls!
Ekaterina Obukhova3월 27, 2013Amazing food. Kobe beef, hamachi, tuna tartar with caviar, salmon on fire and etc.
Moises Ribeiro6월 24, 2013Excelente! Escolha os Makis, são deliciosos e valem a pena. (Excellent! Makis are deliciuous and worth!)
- Kevin Wang3월 28, 2012Best sushi place in Boston hands down. Quite pricey but totally worth it. Let's go sometime.
nord12월 14, 2022It's ok. The fried stuff is really good but not all of the sushi was fresh when eaten raw. Don't think it's worth the 200 we spent.
- Again, BEST dirty martinis in town! The tobiko with quail egg is spectacular. Summer ceviche highly recommended! :-)
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Our fine dining Japanese restaurant will bring your restaurant dreams to life with our elegant atmosphere, fresh dishes, and creative cocktails.
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