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- Got the Cavatelli which was really good. Byob with corking fee. Good for group of around 6; might be a longer wait for more because of seating area. Outdoor space available.
- Kelsey Williams10월 29, 2015Great spot for gluten free pizza! Wouldn't recommend as a BYOB place. The corkage fee is now $15 because they can serve wine and beer now.
- Tony Xerri6월 29, 2016Get the burrata. It's so silky smooth and decadent. Everything here was pretty top notch. But pricey, but worth the extra dime.
- Nahid Ashri6월 3, 2018Good pizza; try the oregano pizza. Their dough is really good. service is excellent and the small garden seats are very coasy
- Amber Nagle6월 13, 2015Incredible authentic Italian food. Cozy setting. If the burrata appetizer is a special you MUST get it. Order the homemade manicotti. 👌
- Carol Shrader2월 20, 2017The Artichoke Pizza was the best Pizza ever. The Mussel Appetizer was tasty & steamed to perfection.
- Steven Karson1월 13, 2013Small, charming, and BYOB. Great liquor store open til midnight across the street, too. Chocolate tart or cannoli for desert.
- Meric Akkan12월 4, 2015Cozy. Chicken Parm is great. Despite the tips, it is no longer fully BYOB. Charges $15 corking fee and has its own wine list
- Stéphanie Nt8월 28, 2016Très bon italien avec une option Gluten Free au top !! Les pizzas sont bonnes et les pâtes aussi . Un très bon Lambrusco également . À faire !!
- Raffa Ella10월 13, 2014The 'Oregano' pizza is original and the crust is really soft! Try the nutella pizza! but share it because it's heavy!
- Rachel Goodman10월 28, 2015Two kinds of gluten free pasta. Got the gluten free spaghetti bolognese and it was delicious!!
- Zoe Hutton2월 17, 2019Really busy even at 6pm and nice atmosphere, but food is not good - eggplant parm was congealed and flavorless, spaghetti bolognese bland and house salad badly dressed
- Marisa1월 26, 2013Warm and welcoming with a great relaxing atmosphere. BYOB. Food delicious. A great addition to the neighborhood.
- Alyssa A.8월 8, 2015Stumbled upon this while looking for a place to eat. Pleasant surprise-everything was great, love the ambiance!
- Amy Shackelford3월 10, 2015BYOB with yummy pizza and pasta! However, small pasta portion for prices. Don't come too hungry!
- Jennie Ward7월 11, 2013Fantastic! Sit in the lovely back yard/outside area, and be sure to bring your own wine. $5 corkage fee on weekdays, $10 on weekends.
- Jason Spak6월 15, 2013Outside garden. No need for cheese, the namesake featuring lebane is the way to go. BYOB. Repeat.
- Everything is fresh. Not had a bad dish here. One of the best in the burg.
- Chad Marra3월 25, 2013Great spot, but it took 100min to get our 30min-wait table. Not a biggie, but the table we were waiting on had finished eating (dessert, check, etc) then took an hour to wrap up. Do something Oregano!
- Chaz Herold6월 2, 2013Amazing food, friendly staff -- try the truffle polenta. Also, the patio is fantastic!
- Barton Smith10월 12, 2015The sesame 'Oregano pizza' offers some new flavors and textures for a pizza. Really enjoyed it.
- Josefinne PZ7월 16, 2015Bruschettas saborosas, com ingredientes frescos e de qualidade! Vale a pena conhecer!
- Fernando Gobbo4월 11, 2015Ótimo restaurante. . Pequeno porém comida muito saborosa Great restaurant. . Small but very tasty food
- H H9월 30, 2018Gluten-free Pizza was bad. The texture of the dough was extremely mealy. We had our food delivered and it arrived cold. Won’t be ordering from here again.
- Alex Albert3월 15, 2020Was not at all a fan of the eggplant parm. Absolutely no flavor. Wine was good but do not recommend for real or good Italian. :(