The Wall Street Journal 및 Time Out New York의 전문가가 이 장소를 추천합니다.
"bacon-wrapped jumbo shrimp (새우) in chipotle sauce"(Tips 5개)
"fresh fruit sangrias (샹그리아) fortified with the likes of pisco and schnapps"(Tips 2개)
"Pricey (비싼), but hands-down best Mexican in NYC."(Tips 3개)
"savory chicken (닭) w/ sweet pablano peppers & salty Queso Fresco."(Tips 3개)
86 팁 및 리뷰필터:
- 데이트 하기 좋음
- 새우
- 특별 할인 시간대
- 샹그리아
- 부리또
- (15 more)
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Daniel Nogueira12월 30, 2012For starters, I recommend the amazing swordfish. As an entrée, the Bacalao Negro is just absolutely, incredibly, unforgettably FANTASTIC. The kind of dish that you will remember years from now.
Frank Fayer7월 1, 2017One of the best surprises. Delicious chunks of swordfish with chips appetizer that you can get with guacamole for $17, and huaraches filet mignon was delicious and great portion!
The Wall Street Journal9월 26, 2013For $39, the "bottomless brunch" covers unlimited small plates and all the Sangria, Bloody Marys or Margaritas one can handle. (There is a two-hour limit to the bottomlessness.) 자세히 보기
Amanda Delgadillo1월 21, 2017Great service, friendly staff and absolutely delicious meals set to satisfy any craving. Just a short walk away from Midtowns greatest assets. This place has a wonderful ambience!
Lori Luo3월 26, 2015Pampano does an excellent Guacamole with warm chips, and although brunch entrees are across the board, it's well worth the stop for the laid back ambiance.
Elizabeth Burstein8월 13, 2017Loved this place! The spicy margarita special, lobster tacos, corn soup, Guac :)
Devonta11월 13, 2015Great atmosphere. I had the PAELLA abs it was piping hot, rich and delicious. A little salty. The gauc and chips were excellent.
Lucas Estevão de Souza5월 20, 2013The food is just awesome! The service is fast. Enjoy the outside tables drinking a Margarita after made your first check-in.
- J. Or5월 6, 2011a bit pricey for what you get, but the rooftop deck is worth it... the sampler with guacamole and smoke swordfish dip is fantastic! ceviche is good, too...
MeCritic.com11월 26, 2011The Good: The food is amazing, even the salad was one of the best I've ever had. The Bad: Really, really expensive. The Verdict: Worth every penny. http://www.mecritic.com/places/place/652878/Pampano
Zach Aarons2월 12, 2012Delicious prix fixe business lunch. Bright and airy decor with an interesting menu. Reasonably priced as well for the area. (3 of 4 petals via Fondu) 자세히 보기
The Corcoran Group4월 27, 2010For those looking for upscale Mexican, Pampano strikes the right tone. The menu is primarily comprised of fish and the $28 prix fix is a steal!
D L4월 1, 2015My buddy and i each had the rock shrimp sandwich yesterday and we both developed severe food poisoning. i have been curled up into a ball for the last 24 hrs. #neverforget
Meg Farmer2월 7, 2015Glad my friend introduced me to this find for midtown lunch. Inexpensive and fish tacos are delish. Skip the chicken.
ZenFoodster7월 8, 2011With $5 apps & $4-6 drinks M-F from 5-7pm, Pampano has one of the best HH's in midtown E! Tonight, they have FREE margaritas 'til 8pm!!
__TR3V10월 21, 2014Service is lacking big time, at least it was during Sunday brunch....but..the margaritas are almost worth it. This place stays on the radar soley for the drinks
Nicolette Romero9월 27, 2014Come for boozy brunch and all you can eat botanas. Make sure to sit on the roof!- Chad Horner9월 8, 2014The bacalao negro is delicious; spicy and tangy. Portion size is small on the entrees though
Beatrice Gaston8월 8, 2013Must try the Paella it is to die for and the dark choc flan with carmelized pecans amazing- James Kiernan11월 20, 2016Killer guacamole and pork enchiladas. Throw in a couple of jalapeño margaritas and call it a Friday!
Rob Font6월 12, 2012Food is AWESOME, and ambiance transports far away from Mid-town. One of my all time favorites
Jessica Peters3월 17, 2013The chipotle miso sea bass is out of this world. Very creative and delicious.
Hottest habanero salsa on the planet. Also the crunchiest chips. Unless you have a soundproof helmet, eating them in the office is gonna turn some (less-fortunate) heads.
Anand Bhatia9월 20, 2012Sit in the botaneria area for a cheaper menu with many of the same great items
Katherine H2월 21, 2013Delicious swordfish app. Sadly, the lobster tacos and guacamole were not up to my expectations.
- Claire S.1월 2, 2011Pricey, but hands-down best Mexican in NYC. Order the lobster tacos and the fish enchiladas.
Savored5월 17, 2011Overall, great atmosphere and cocktails. The Bacalao Negro (black cod - Entree) is UNBELIEVABLE! Save 30% by booking here: http://bit.ly/its5CC
All the selections are good, but the Shrimp burrito is the best pick here! Arrive at 11:45 to beat the rush.
Toreya Shea6월 30, 2010Cevice is amazing! Get the sampler. Try the margarita de naranjita. Hot, yet yummy.
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