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- Billy Bachman12월 10, 2016Higher tier italian food you will love. They dont serve pizza. House salad and bread was awesome! I had the Cannelloni with meat sauce which was most epic. Eto sealed the deal with fantastic service!
- Eric Swain5월 10, 2013Great place! Fantastic food and brilliant service. Vinnie and Pinot will look after you! Say hello to Joe, Sal and Frank too. Highly recommend the puttanesca and the stuffed calamari. Classic stuff.
- Di Richards7월 10, 2017Oh my gosh! Everything was SO good! I started with the mussels in garlic & wine; then the Veal Patsy's; and finished off with the carrot cake. Wonderful meal, fabulous experience! Will be back soon!좋아요 - Feb 16
- The meatballs and cannoli are world class; the pro pick though is the pork chop with vinegar peppers (not stuffed old school option please).
- Margaret Woodarek5월 7, 2018Everything we tasted was delicious. The servers were attentive and friendly. Chef Sal was like family. If you want to experience a real NYC restaurant, go to Patsy’s. You won’t be disappointed!
- Eduardo Mekitarian12월 8, 2013Awesome! Felt like having dinner at home... The sauce is to die for! Staff very warm and attentive. A true italian experience in the USA!
- Jenna Lynn1월 16, 2013Everything was amazing here but save room for dessert and get the cannoli cake! Also talk to sal the owner/cook- he will adjust anything on the menu for you. Class all the way!
- Christopher Davis11월 20, 2018The cannoli cake was phenomenal! The main dishes were good, but I feel a bit overpriced. Service was outstanding, and we loved how the owner walked the floor checking on everyone.
- The Corcoran Group6월 24, 2011A true old-world upscale Italian restaurant – your Sicilian grandparents will love it. Try the Stewed Tripe, its delicious. And have a slice of the Cannoli Cake.
- Rafa9월 4, 2019Love this place atmosphere, it was frank sinatra fav restaurant in NY ❤️ food is good as any Italian restaurant ..
- Jan Bultinck1월 13, 2014Clams, great antipasti, fresh pasta, Italian dishes served in style with class, super tasty. Recommend a dish? All!
- Try the Dirty Chopin - A martini to toast the chairman (Sinatra). Excellent experience with owner, who remembered me.
- Shari Marie R8월 22, 2013We thought it was part of the chain Patsy's Pizzeria in Midtown East. Not only was it run by an army of waiters in matching jackets and uniforms, but there was no pizza on the menu!!
- Risa Pulver3월 21, 2014Was last here when Men had to wear Jackets. A lot has changed since but not the delicious food. Stellar service and an extensive menu. Molto buono.
- Michael LaPorte5월 4, 2019Great food, good service and walls covered with museum worthy photos and autographs.
- Jennifer Callahan3월 14, 2015It's like family... Your uncles serve you fine Italian food and wine. bring your appetite #patsys #nyc
- Amazing family-run Italian experience. Love the red sauce and the hospitality. Tell Joe, Sal, Frank and Vinnie that I sent you!
- Leigh Sansone5월 2, 2014Mediocre but SUPER expensive. Beautiful ambience. I ate Caesar salad, veal parmagiana, & the Napoleon. Dressing drowned salad but was ok, veal not good (spongy, but tasty sauce), Napoleon soggy. Pass
- End of the Rainbow Broadway6월 6, 2012Check in at Patsy's Italian Restaurant to unlock exclusive video footage about the impact of this location on Judy Garland's life, brought to you by END OF THE RAINBOW on Broadway. 자세히 보기
- Kit Williams9월 11, 2013The food was ok.i had a $41 steak which was ok but nothing great.The potato side was delicious and crunchy, yet soft. And not once did the waiter come and ask me how was food:/
- This is beyond a shadow of a doubt my absolute favorite restaurant in the world
- Shari Marie R8월 22, 2013Food was good but Bread wasnt warm when served. The curbside appeal looks different from inside decor. Super old school, attracting older clientele.
- Chris Vitale11월 24, 2016I was really disappointed with their unwillingness to separate the checks. You'd think I asked for the codes to the nukes.
- Gabin Rubin12월 14, 2022New management is horrible, rude & atrocious. My mom has been a regular patron for over 50 years and will never return. She was thrown out, as were others, for asking questions. See Google review
- Try the Rigatoni Bolognese - Perfect Sunday dinner for a cool December night.
- Vanessa Iglesias9월 5, 2013Check the link!
http://www.cnn.com/2011/OPINION/07/17/greene.sinatra.patsys/index.html - Kevin O'wings10월 14, 2018As a guy covered in tattoos I do feel people think I am a bad tipper. So my old waiter was kinda a dick. But foods good.
- Leah Zelazny Poswolsky12월 24, 2011Veal meatballs were delicious.. Also received a holiday gift of tomato sauce with recipes!