Phoenix Garden

Phoenix Garden

(현재 폐점)
중국 음식점$$$$
Murray Hill, 뉴욕
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공유
  • 별
    Michelin Travel & LifestyleSerious Eats의 전문가가 이 장소를 추천합니다.
    • Michelin Travel & Lifestyle
    • Serious Eats
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  • Kushka 5.
    Kushka 536월 28, 2019
    One of the great NY restaurants and such a shame that it has now closed. I ate there for 30 years and learned so much about Cantonese food from them. Salt baked chicken, salt and pepper shrimp...
  • Fred G.사용자 이미지의 하트 아이콘
    Fred Gates10월 18, 2013
    This is some of the best Chinese food above Canal Street. A little pricey and service is a little gruff/pushy about menu choices but definitely worth checking out! Great food!!
  • Trent M.
    Trent M9월 20, 2014
    Contrary to some of the other tips, I had a good experience with the staff. They were very nice & accommodating. The food wasn't *spectacular* but was good. But it's BYOB! That's a perk.
  • The Corcoran Group
    The Corcoran Group8월 29, 2011
    One of the best Cantonese restaurants in NYC – and its BYOB! You must try the Cantonese Steak, Lemon Chicken or Beef Scallion.
  • Andrew K.
    Andrew Kayvanfar4월 22, 2013
    Food and staff are amazing. Been coming here for 4 years. Great place for a fun group dinner. Don't forget to order the Salt and Pepper Prawns and the Peking Duck!
  • Serious Eats
    Serious Eats5월 14, 2014
    Order the pepper and salty shrimp, the dry-fried beef chow fun, and the stuffed hot peppers with shrimp paste.
  • Serious Eats
    Serious Eats5월 14, 2014
    Whole steamed flounder with ginger and scallions is simple, light, and perfectly executed here.
  • Jason D.
    Jason D2월 7, 2013
    Most authentic Cantonese in the area, by far. One of the best Chinese restaurants north of 14th St. Cash only!
  • Michelin Travel & Lifestyle
    Cantonese classics are done better here than half the places in Chinatown plus a super-friendly staff. - Inspector
  • Jane C.사용자 이미지의 하트 아이콘
    Jane Chung10월 20, 2014
    I had the soft tofu in the clay pot with corn and pork. So delicious
  • Kate사용자 이미지의 하트 아이콘
    Kate12월 3, 2013
    Cash only. Better for lunch than dinner. Food is well seasoned and tasty.
  • dorothy
    dorothy10월 23, 2011
    5회 이상 방문함
    This off-the-beaten-path spot is probably the most authentic Chinese restaurant outside of Chinatown.
  • Santosh H.
    Santosh Hegde2월 19, 2014
    No credit cards!! Only cash!! Good food for a quick lunch.
  • ZenFoodster사용자 이미지의 하트 아이콘
    ZenFoodster4월 9, 2012
    Most authentic & affordable Cantonese Chinese cuisine N of C-town but not the best service.
  • peter d.사용자 이미지의 하트 아이콘
    peter dunn8월 13, 2016
    High end casual Chinese
  • Ted C.
    Ted Chen7월 23, 2011
    Try the Pork Chop Peking-style... Awesome. Cash only and BYOB!!
  • M G.
    M G10월 31, 2013
    Order everything. Eat. Repeat .
  • Leslie C.
    Leslie Camacho8월 17, 2011
    Cash only; BYO Booze. Great regional food.
  • Peter H.
    Peter Høgfeldt9월 27, 2011
    Very nice food for very reasonable prices. The place itself is nothing special.
  • T. Nyström-Park
    T. Nyström-Park5월 24, 2013
    Try the secret recipe; Salted fish fried rice!
  • Bromberry
    Bromberry2월 5, 2012
    You can't go wrong with the Peking Duck!
  • Ian Taubin
    Ian Taubin2월 10, 2011
    Best Chinese Restaurant in New York HANDS DOWN!
  • Garett P.
    Garett Press8월 9, 2014
    Peking duck forever.
  • Alina M.사용자 이미지의 하트 아이콘
    Worst dining experience ever... The personnel's always right, the food was mediocre and the manager caused a scene... Stay away.
  • Ian C.
    Ian Chee4월 27, 2010
    Cantonese steak and salt and pepper shrimp are gooooddd
  • Sara M.
    Sara Mathew8월 31, 2013
    Worst service I've ever had. Waiters are horrible and rude. Food is overpriced and you need to buy 15 dollars per person of food to byob
  • Jeremy R.
    Jeremy Redleaf11월 10, 2012
    Really rude owners. Stay away.
  • Adam H.
    Adam Hill11월 22, 2009
    cash only
  • Stephen B.
    Stephen Best11월 6, 2009
    BYOB
  • Gabriel C.
    Gabriel Chung7월 14, 2010
    Small portions, bad service, food was just ok
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