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- Constantine Frantzeskos8월 24, 2010It's amazingly great - have either the sandwich or plate with potatoes and black cherry soda. Heaven on earth.
- Classic porchetta sandwich & chicory salad (dressing = super garlicky) to go.
- Village Voice2월 22, 2012Village Voice is excited to have Porchetta at the 2012 Choice Eats food fest! Full list of restaurants here:
http://ow.ly/8QjDQ - if you're feeling really hungry, get the potatoes and burnt ends on the side. the crispy bits, ooh, the crispy bits
- The crispy potatoes with burnt ends may be one of the best food-things on earth.
- Tadalf2월 4, 2010Get stamped on your Porchetta card everytime you buy a sandwich. 5 stamps entitle you a free crispy potatoes and 10 stamps get you FREE sandwich!
- Deborah6월 26, 2012The porchetta was a disappointment. The bread was super hard and not enough crackling. Meat and bread's porchetta sandwich is way better. Go to Vancouver and try it!
- BlackboardEats3월 10, 2011Could anything be better than the Porchetta sandwich on ciabatta at Porchetta? Well, maybe 2 Porchetta sandwiches... 자세히 보기
- Chefs Feed8월 22, 2014Mario Batali, chef of Babbo, eats here on his nights off. He loves the Porchetta sandwich. 자세히 보기
- Piccola Cucinetta2월 17, 2010Hands down the best sandwich in NYC. Make sure to try the crispy potatoes!
- Mike Cardosa3월 20, 2010Make sure you use the special salt that they have on the counter. Goes great on the potatoes.
- Alfred Lee7월 27, 2009Pick up the sandwich and take it to Tompkins Square Park. The owner will suggest the crispy potatoes and burnt ends.
- David Rohrsheim6월 14, 2011Emma and her friend started my day off right. Big advocates for the East Village!