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Public House

Public House

(현재 폐점)
음식점$$$$
Near North Side, 시카고
저장
공유
  • 별
    Time Out ChicagoCrain's Chicago Business의 전문가가 이 장소를 추천합니다.
    • Time Out Chicago
    • Crain's Chicago Business
  • Tips
    Untappd
    "Tons of great drafts (생맥주) and a wide open space."(Tips 9개)
    Jeff B.
    "fried chicken (닭) sandwich was awesome!"(Tips 5개)
    Keith K.
    "Try the baked kale and chicken salad (샐러드)... Amazing"(Tips 5개)
    Meghan P.
    "Big menu (including happy hour (특별 할인 시간대)!), lots of TVs and a nice patio."(Tips 3개)
팁 및 리뷰 아이콘168 팁 및 리뷰
필터:
  • 생맥주
  • 맥주
  • 특별 할인 시간대
  • 샌드위치
  • 활기 넘치는
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정렬:
  • 인기있는
  • 최근
  • Andrew J.
    Andrew Johnson3월 18, 2012
    Pour your own has a lot less novelty than you'd think. Holographic keyboards? Didn't see any. Also a little douchey.
  • Jarrett P.
    Jarrett Payton3월 16, 2013
    5회 이상 방문함
    Seasoned fries are off the hook! Ask for the Jp wheat Ale!
  • Don N.
    Don Nunn12월 4, 2014
    Nachos with skirt steak. Definitely shareable!
  • Manbque
    Manbque4월 21, 2012
    Tons of TV's and 72oz beers. Watch a game and have a HUGE beer.
  • Andrew S.
    Andrew Shatnyy8월 25, 2013
    Definitely doughy bar with ton of sales people :)
  • Gilt City
    Gilt City4월 28, 2011
    The reason this bar rules: holographic keyboards appear on tables, letting you update your status on Facebook and Twitter, and message other tables.
  • Alexis G.사용자 이미지의 하트 아이콘
    Alexis Garcia3월 26, 2018
    Everything is delicious here!! Priced well!!
  • Christopher W.
    Christopher W4월 25, 2012
    5회 이상 방문함
    Any place that offers beer hoppy enough to be represented by two rabbits banging is good-to-go in my book.
  • Jeff B.사용자 이미지의 하트 아이콘
    Jeff Buckley12월 28, 2016
    5회 이상 방문함
    fried chicken sandwich was awesome! so much more than I expected
  • Nathan사용자 이미지의 하트 아이콘
    Nathan1월 26, 2016
    If you don't know which craft draft to get ask. Staff will guide you.
  • Jamie R.사용자 이미지의 하트 아이콘
    Jamie Rytlewski4월 15, 2016
    The wait staff was quick and the appetizers were awesome.
  • elizabeth S.
    elizabeth Scott9월 10, 2012
    Great spot to hang and watch a Bears game. Personal Jameson and beer on tap.
  • Matty G.
    Matty Getloose10월 31, 2013
    Awesome place. Beers for years. Don't reach under the bar , that's my gum!
  • Jim D.
    Jim Devine9월 30, 2011
    5회 이상 방문함
    Make sure u start with the pretzels and cheese app. The dry rub fries are amazing!
  • Jennifer S.
    Jennifer Straub3월 21, 2012
    The table taps are pretty cool, but this place is always packed. Like, can't-move-can't-hear packed.
  • Rick O.
    Rick Orr3월 27, 2012
    Gotta get Tabbedout here, perfect spot and amazing staff. Hook Smiley and crew up!
  • Deanna M.
    Deanna M.8월 16, 2013
    Salads are to die for, hearty portion sizes
  • Megha G.
    Megha Ghildiyal11월 26, 2012
    Hand cut fries and the accompanying dips are simply delicious
  • Annie사용자 이미지의 하트 아이콘
    Annie9월 19, 2016
    Decided to try the chorizo on the nachos-and so glad I did!
  • Keith K.
    Keith Kikta11월 19, 2014
    Try the baked kale and chicken salad... Amazing
  • Jillian B.사용자 이미지의 하트 아이콘
    Jillian Burnickas6월 9, 2015
    Good cocktails and a fun atmosphere
  • Sheila C.
    Sheila Chhim7월 22, 2012
    I didn't eat the food. I just went for the music and the dancing. I realized that if you're a not tall, white and busty girl, the bouncers will make you wait outside for an hour.
  • mark r.
    mark roth6월 2, 2011
    Brown noser= dark chocolate infused makers mark, patron citronage, kahlua, sweet vermouth, demarera syrup
  • Thrillist
    Thrillist1월 11, 2011
    Go to this "Pour-it-yourself" pub if you're into stuff like in-table liquor taps to the mix (plus an eight-tap, serve-yourself "walltender". Yes, you're into that. 자세히 보기
  • Michael A.사용자 이미지의 하트 아이콘
    Michael Anthony10월 10, 2016
    Neighborhood spot. Great beer selection but not the best food.
  • Lindsay W.
    Lindsay Washeleski2월 24, 2013
    Burnt end brisket Mac n chz
  • Josh J.
    Josh Jamour6월 19, 2012
    Two words... holographic keyboards... yep that's right! Wish we had things like this back home!!
  • Michael C.
    Michael Carbone2월 13, 2012
    Salt salt a dash of salt, a pound of salt, salt salt salt on everything.....but I loved it.
  • Kara S.사용자 이미지의 하트 아이콘
    Kara Smith4월 30, 2014
    Their gimlets are extra sour. Careful.
  • Gordon W.
    Gordon Wright12월 5, 2014
    Lots of bro types here. It's a scene designed for the suburban crowd.
  • Kitchenboy
    Kitchenboy4월 14, 2012
    If available, get the kobe beef brisket. Yum!
  • Cindy O.사용자 이미지의 하트 아이콘
    Cindy OConnor11월 27, 2015
    The Waygu Brisket Dip sandwich is so delicious! The bread is soft and beef is extremely tender. Try it with the Cauliflower Mash, a nice compliment.
  • Mike S.
    Mike Szymanski3월 30, 2011
    Go for the taps at the tables and a very impressive beer list
  • Carina A.
    Carina Andersen8월 26, 2014
    Yummy nachos, yummy beers.
  • Marco T.
    Marco Tillmann12월 31, 2012
    Impressive beer selection and friendly staff.
  • Karah D.
    Karah D.12월 29, 2011
    So fun. Get here early for a seat, even on a Wednesday.
  • Tom W.
    Tom Wolf1월 18, 2011
    10회 이상 방문함
    Nearly everything on the menu involves beer; hard to go wrong!
  • Miguel C.사용자 이미지의 하트 아이콘
    Miguel C.8월 7, 2014
    The burgers are amazing! :-)
  • Bill S.
    Bill Sindewald6월 25, 2015
    5회 이상 방문함
    Mussels were very good!
  • Jeff C.사용자 이미지의 하트 아이콘
    Jeff Carter8월 24, 2014
    Decent food. Nice atmosphere and location
  • Veezworld
    Veezworld2월 28, 2013
    Best Old Fashioneds in River East!
  • Johanna C.
    Johanna Cook6월 21, 2012
    Ask for a Jarrett Payton All-American Wheat Ale!
  • Leland B.사용자 이미지의 하트 아이콘
    Leland Brewster6월 12, 2015
    5회 이상 방문함
    The wings are delicious!
  • Carly K.사용자 이미지의 하트 아이콘
    Carly Klein10월 19, 2016
    Salad with chicken avocado and goat cheese
  • Gustavo G.
    Gustavo Gutierrez10월 2, 2014
    los tragos y el ambiente
  • Jon S.
    Jon Svensson5월 23, 2013
    Misto Mussels are awesome!
  • Don Y.
    Don Yellowlight8월 22, 2011
    3 servers before they get it right. Food okay at best. Brisket dry, pulled pork fatty. Chicago resident 20+ years.. go somewhere else. Good beer selection. It is a douchebag place.
  • Ryan M.
    Ryan Moran5월 31, 2011
    This was the douchebagiest place I've been to so far in Chicago.
  • Jason B.
    Jason Baker10월 11, 2013
    Don't spill your baby Guinness!!!
  • The Norm Van Lier Scholarship Fund
    While at the #MMDM event Jan 30, 2012 Follow our page and sign the non-violance pledge on our website! 자세히 보기
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