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- Jess Ulrich1월 20, 2013Love the grilled veggies to DEATH! The rolls are also to die for. And why not go to heaven with the BBQ chicken, while you're at it? Honey or espresso sauce... mmmmmm... you want to go to there!
- The ribs are perfectly smoked and always meaty. Best ribs in town. Not a ton of sauce choices but are all solid contenders for best BBQ sauce.
- Dave Quady1월 14, 2016So this may be strange however I'm a vegetarian and love this place. Great roasted vegetable sandwich and not too bad of a beer selection.
- Bridgette Smith2월 21, 2014Best BBQ ever!!!!!!!! Family ran and owned, call ahead for takeout! Closed Mondays. They have the best pulled pork and spicy potatoes
- Chris Hanken1월 11, 2017Cons: The cashier didn't seem to know what she was doing while ringing us up. Also, the "fries" aren't fries - they're potato wedges. Pros: The pulled pork is pretty tasty!
- If it's your first visit, try the sampler. It includes brisket, pork and chicken. Don't forget the baked beans, Yum!
- Greg Harris11월 11, 2012The grilled veggies are AMAZING. Do yourself a garlicky food favor and try them. The aiolli sauce is even good on a Qban!
- Juergen Kettgen4월 30, 2014Their Cuban sandwiches are to die for. Also try their spicy potatoes side!
- Be prepared to wait on a Friday and Saturday night. It's worth the wait if you show up those nights for the first time.
- Janessa Barbian9월 30, 2012Amazing food, I recommend the pulled pork, Mac n Cheese, baked beans and the mashed potatoes!
- Can't go wrong with anything on the menu. I hardly stray from the pulled pork sandwich and ghost pepper vodka sauce.
- Ann R1월 27, 2013If its your first time, try out the deluxe platter. It will give you a sample of all the good stuff. :)
- Featured on food network! Featured in Minnesota monthly last summer and was ranked as #2 BBQ place in the state. You will not be let down.
- Katelyn Cromer2월 2, 2012The ham sandwich was delicious! As were the spicy potato wedges with chipotle sour cream dipping sauce
- Their Southern Mustard BBQ sauce is good. Good pulled pork, brisket was fatty.
- Chad Telford11월 22, 2011The maple roasted ham with southern mustard is outstanding! I love this place!!
- Ian Østby7월 12, 2013Was on Triple D but is pretty average. The pepper vodka sauce was the best part. Brisket was super dry.
- Heavy Table5월 21, 2009Pork ribs (dry or wet) with Espresso BBQ sauce ($13.95) are shockingly – almost obscenely – delicious. 자세히 보기
- The moment you walk in you're hit with a wonderful smokey BBQ smell.
- Heavy Table2월 18, 2010Ask for bacon from their BBQ-master Charlie Johnson: http://bit.ly/9oNAhw 자세히 보기
- Timothy Maguire11월 12, 2013One of the worst BBQ places I've eaten. Sauce had vinegar flavor. Won't return..