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Redd Wood

Redd Wood

(현재 폐점)
피자 가게, 이탈리아 음식점$$$$
Yountville
저장
공유
팁 및 리뷰 아이콘108 팁 및 리뷰
사용자 아이콘
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  • EArchitect사용자 이미지의 하트 아이콘
    EArchitect1월 4, 2017
    For vegans & lactose intolerant, the menu doesn't list all the ingredients that include cheese. For instance the romaine lettuce salad with white anchovies has parmesan but the menu doesn't list it.
  • MY사용자 이미지의 하트 아이콘
    MY10월 3, 2015
    Excellent food! Warm olives are hust enough to go but seafood homemade lunguine was great, havent had that good even in Italy and cheese cake is a hit! Very friendly staff, nice local people around👍
  • SFGate
    SFGate8월 2, 2014
    I loved the roasted quail ($26) on grilled polenta, charred asparagus and a chop of piquant pickled eggs that helped cut the richness and restart the palate between bites. 자세히 보기
  • miten s.사용자 이미지의 하트 아이콘
    miten sampat10월 20, 2015
    One of my favorite pizza spots in Napa Valley. Their burrata is outstanding and they have several good appetizers. Pizza's are their highlight, we ordered multiple. Good for vegetarians
  • Laura F.
    Laura Froelich9월 4, 2016
    Love for lunch and dinner, and recently discovered they have a great breakfast 8-10am on weekends. The bacon, egg and cheese sandwich is the best I've ever had.
  • Susan L.사용자 이미지의 하트 아이콘
    Susan Lai11월 15, 2017
    Great house cured salumi plate-not salty at all. Beet salad was fresh & flavorful with creamy goat cheese. We added homemade sausage on the margarita pizza which was chewy & delicious.
  • Daytripper
    Daytripper2월 13, 2017
    Love this place. Great food, casual atmosphere, excellent bar and wine selection. We recently went here as part of a day trip to Napa https://www.daytripper.me/trip/a-quick-win-trip-to-napa
  • Tammy H.사용자 이미지의 하트 아이콘
    Tammy Han10월 27, 2013
    5회 이상 방문함
    Erik is amazing! Everything tasted great, service was quick, and appetizer portions are huge! I highly suggest the spicy wings w/ Calabrian spices if you really like spice and the bucatini w/ pepper!
  • Andrew G.사용자 이미지의 하트 아이콘
    Andrew Greber10월 21, 2016
    Great pizza and salads with a outdoor dining. Great place to stop before or after wine tasting in the valley.
  • Brad D.
    Brad D10월 13, 2013
    Go for a Moscow Mule in the copper cup and sit out by the fire. The outdoor area by the fireplace is great for large groups and really relaxing on a nice summer night.
  • North Block Hotel사용자 이미지의 하트 아이콘
    North Block Hotel10월 5, 2014
    We love our brothers and sisters at Redd Wood! Make sure to check out what their fresh made pastas of the day are. Seasonal and delicious, they never disappoint.
  • Brian B.사용자 이미지의 하트 아이콘
    Brian B5월 10, 2019
    An always reliable Napa staple with excellent Italian food. Cool casual vibes with great pasta and pizza. They have a great bar, too!
  • Savoteur
    Savoteur6월 7, 2016
    There’s nothing like a wood-fired pizza to complement wine tasting. Redd Wood delivers with palate-dazzling pie combos like prosciutto crudo with fontina, and smoked ham with Brussels sprouts. 자세히 보기
  • SFGate
    SFGate8월 2, 2014
    I could be happy with any of the sides ($7), especially the generous mound of lightly fried Brussels sprouts and several kinds of cauliflower tossed with a few arugula leaves. 자세히 보기
  • Candice R.사용자 이미지의 하트 아이콘
    Candice Rivera8월 4, 2016
    The pizza was so fresh and delicious! The restaurant is very scenic and cozy, all around great place to take in the views and enjoy good pizza!
  • Jim L.사용자 이미지의 하트 아이콘
    Jim Larkin12월 31, 2018
    Good late night grab in an area that doesn’t have many choices for that. The sauce! The red sauce...awesome.
  • Cynthia
    Cynthia6월 23, 2012
    Pizza is great, but we went with small plates today: fried squash blossoms, salad, and meat balls. This chocolate caramel tart with sea salt was to die for!
  • Sabina B.사용자 이미지의 하트 아이콘
    Sabina B.9월 2, 2014
    The breakfast options are limited, be aware. The pizza though is fantastic - get the sausage, tomato, and Mozzarella for lunch or dinner paired with a salad or app
  • cnelson ︻.사용자 이미지의 하트 아이콘
    Menu changes often but you can't go wrong with any of the pizzas. One of the more casual spots Yountville.
  • Jessica F.
    Jessica Fyfe3월 7, 2013
    5회 이상 방문함
    The meat and cheese platter is amazing! All the food we had was good! Everyone in our party loved the dish they ordered! We will be back!
  • Danny S.
    Danny Sauter8월 20, 2013
    Burger here is unreal. Gnocchi on special was fantastic as well. Meat & cheese plate is a must. Friend described this spot as "causally pretentious."
  • Gilbert H.사용자 이미지의 하트 아이콘
    Gilbert Hernandez7월 23, 2015
    Recommended, friendly staff, quick service. Nice selection of fresh ingredients. The prosciutto pizza is delicious. The cannoli is good also.
  • Genevieve B.
    Genevieve Bechtold8월 28, 2013
    Glutten-free folks can nosh on house-made GF pasta and sip on Azienda Agricola Arianna Occhipinti Tami Nero d'Avola Sicilia IGT, Sicily, Italy, served BY THE GLASS. :)
  • Melon L.사용자 이미지의 하트 아이콘
    Melon L9월 16, 2015
    Fantastic caprese salad. The burrata and heirloom tomatoes are to die for.
  • Tasting Table
    Tasting Table3월 7, 2012
    Pizza is the obvious draw here, with onetime A16 chef Liza Shaw helping chef Richard Reddington, but don't miss the pastas or the fried chicken, which is available in limited supply. 자세히 보기
  • Juliet C.
    Juliet Castillo12월 6, 2015
    Came here on Thanksgiving Day. Split a pizza and one of the TG dishes. Delicious! Def can vouch for their pizzas.
  • Angel F.
    Angel Fu3월 31, 2015
    We stopped here for lunch. Everything was amazing. Highly recommend the prosciutto pizza and linguine with clams.
  • SFGate
    SFGate8월 2, 2014
    There are about a dozen reasons to stay with the small plates. One is mussels, clams, fennel and fregola ($14) in a rich broth. Another is arancini. 자세히 보기
  • Marco V.
    Marco Vincenti8월 26, 2013
    Great iced tea, decent enough wine by glass, amazing soups, and nice pizza! Attentive service staff!! Go, with a date!
  • Burt H.
    Burt Herman8월 1, 2014
    They will give you just one of the homemade ice cream scoops if you ask, you don't need to get two (but you certainly can!)
  • Heather G.사용자 이미지의 하트 아이콘
    Heather G5월 21, 2016
    5회 이상 방문함
    Best place we ate in Yountville (much prefer to Bottega or Redd. Burrata & Bucatini are amazing.
  • Brian M.사용자 이미지의 하트 아이콘
    Brian McG10월 19, 2015
    Great pizzas (spoken by a true NYer), meatballs, and pasta. Lovely place with outdoor seating
  • Mike Z.
    Mike Zagorsek2월 10, 2012
    Just opened. Great flavors. Super fresh. Packed house. Impressed!!! Will come back often. Bonus: 80s rock all night. Sounds weird, but it works. (4 of 4 petals via Fondu) 자세히 보기
  • Molly S.
    Molly Schoen10월 18, 2016
    Don't overlook the cocktails here - they're amazing. I highly recommend the Mad Mule and Just in Thyme.
  • Jeanine R.사용자 이미지의 하트 아이콘
    Jeanine Roza1월 18, 2013
    Come hungry! We ate...and ate...our dinner was incredible order the barbera wine!! Came back next day for lunch! Yum.
  • Karla사용자 이미지의 하트 아이콘
    Karla7월 7, 2013
    Soup, salad, and pizza are all excellent... And one of each is perfect to share between two people.
  • Cheryl B.
    Cheryl Bower6월 12, 2013
    Crazy ass delish chicken wings which I rarely eat & am not usually impressed w/. These I want to replicate. So amazing!!
  • David O.사용자 이미지의 하트 아이콘
    David Oliver9월 20, 2014
    Burger! Every restaurant should follow their wine program. Good wine, fair price and a generous pour.
  • Carrie B.사용자 이미지의 하트 아이콘
    Carrie Bevis8월 1, 2015
    The service was so friendly! Share a pizza and salad on the patio for a casual lunch.
  • Chloe C.사용자 이미지의 하트 아이콘
    Chloe Condon5월 16, 2016
    Pizza, meatballs: yes please. Classy ambiance and friendly servers.
  • Ashley K.사용자 이미지의 하트 아이콘
    Ashley Kemper10월 15, 2015
    Great outdoor patio area perfect for taking a break from a day of wine tasting
  • Justyna R.사용자 이미지의 하트 아이콘
    Justyna Resztak8월 1, 2016
    Amazing pizza, and they have a vegan option already on the menu
  • Tom L.사용자 이미지의 하트 아이콘
    Tom Layman4월 27, 2019
    The best bar staff anywhere! 4 cheeses pizza is the bomb!
  • Frank H.
    Frank Hansen8월 14, 2013
    Take a sip of the local beer wood draft beer locally brewed amazing and tasteful
  • Robin F.사용자 이미지의 하트 아이콘
    Robin Fowler10월 5, 2013
    Everything is great! Had the butternut tortellini and the goat cheese, fig pizza,
  • Paayal G.사용자 이미지의 하트 아이콘
    Paayal Gupta10월 19, 2018
    Pastas were great. Pizza was ok. Salads good but overpriced. Can see the staff working in the kitchen and wish the staff wore hairnets, had an incident but the service was excellent.
  • Anne N.사용자 이미지의 하트 아이콘
    Anne N6월 10, 2017
    Warm olives and Sausage Pizza were the perfect lunch 👌🏼
  • Catherine A.사용자 이미지의 하트 아이콘
    Catherine A6월 23, 2018
    Outstanding pizzas and the fritto misto is addicting.
  • Napa Valley Film Festival
    Can't go wrong with a pie, yet be sure to try the side veg of brussels and cauliflower.
  • Lori G.
    Lori Gingery1월 31, 2021
    Redd closed and went back to New York I heard. A new restaurant will be coming in sometime soon.
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