Reilly Craft Pizza

Reilly Craft Pizza

피자 가게$$$$
투손
저장
공유
8.5/10
164
평가
  • Tips
    Diana R.
    "beet salad (샐러드)"(Tips 3개)
    Leah R.
    "Vegan pizza (채식주의 음식) did not disappoint!"(Tips 3개)
    Jennifer  K.
    "Say yes to the house wine (와인) & butternut squash, ricotta, sage pizza!"(Tips 3개)
    Gina C.
    "fabulous cocktails (칵테일) and bar list"(Tips 3개)
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  • Nathan H.사용자 이미지의 하트 아이콘
    Nathan Hicks12월 29, 2016
    The best pizza place in Tucson. Everything is great: food, drink, ambiance and location. The pizza, pasta and sauce will blow your mind and taste buds. The outdoor bar and basement bar are amazing.
  • Emily V.사용자 이미지의 하트 아이콘
    Emily V8월 4, 2018
    I love Riley’s. Good food. Romantic atmosphere. They have vegan pizza! Portions aren’t giant. Good bar. Has a beer garden, a bar downstairs (tough luck club) in addition the one in the restaurant.
  • Britt B.
    Britt B5월 11, 2013
    5회 이상 방문함
    Sat right next to the kitchen, the zucchini chips were amazing, the house made gnocchi were outstanding and the cucumber infusion long drink was so refreshing, they weren't pushy with the bill. Love!
  • Mike W.사용자 이미지의 하트 아이콘
    Mike Wray3월 16, 2017
    This is my kind of place. Great vibes. It used to be a mortuary, but you'd never be able to tell. Super chic restaurant/beer garden/bar
  • Sara T.사용자 이미지의 하트 아이콘
    Sara Taylor9월 20, 2017
    Delicious pizza options - recommend the one with potatoes. Also try the housemate cheese. Several wines to choose from and beer on tap.
  • Berkedei K.사용자 이미지의 하트 아이콘
    Berkedei Kokosara11월 5, 2015
    10회 이상 방문함
    Their truffle fries are amazing and so is their ricotta meatball pizza! Love the beer garden!
  • Jennifer Q.
    Jennifer Q.8월 28, 2012
    All the food we tried was great! Cocktails were awesome! Butterscotch budino with sea salt was the crowd fav for dessert! Best food I've had in Tucson in a while.
  • MissMiki
    MissMiki10월 9, 2012
    5회 이상 방문함
    Wondeful revamp of a historic Tucson building! The staff is impressive and the food high quality. The squash blossom is amazing! Great addition to downtown Tucson!
  • Carolyn E.사용자 이미지의 하트 아이콘
    Carolyn Evans12월 20, 2016
    Best gluten free pasta ever and pizza was great. Get the Brussel sprouts in hot sauce amazing!
  • Laura S.
    Laura S8월 11, 2012
    Delicious food! A wide variety of small plates and excellent food as well as Beer & wine selection. Great atmosphere. Get the squash blossoms!
  • Allison M.
    Allison Murray5월 19, 2013
    AMAZEBALLS. ate the zucchini Chips fennel sausage and red pepper pizza and butterscotch budino was unbelievable. Also bathroom was super cool.
  • Jeff K.
    Jeff Krieger1월 1, 2016
    Liked everything. Risotto balls, salad, risotto, brussel sprouts, pizza. And the Thai drink, too.
  • Little Joe사용자 이미지의 하트 아이콘
    Little Joe11월 30, 2013
    The appetizer Board was excellent and perfect for 4, and the pizza was spot on. Love the atmosphere here.
  • Gina C.
    Gina Compitello9월 7, 2012
    5회 이상 방문함
    Amazing pizzas, but don't overlook the rest of the menu- fabulous cocktails and bar list and desserts to die for!
  • Diana R.사용자 이미지의 하트 아이콘
    Diana R.4월 21, 2013
    10회 이상 방문함
    Love it here. The beet salad, the vegan pizza and the new butternut squash pizza are the best!
  • Jacquelynn B.사용자 이미지의 하트 아이콘
    Jacquelynn Buck5월 30, 2016
    Brussels sprouts! Pizza of course. And had a deeeliscious French 75!
  • Chris S.사용자 이미지의 하트 아이콘
    Chris S9월 16, 2017
    Mid-tier at best compared to the many other Neapolitan pizza places I've been. Overcooked crust and toppings out of balance. The photos on here look better than mine so maybe it was an off night? Meh
  • Easy E.
    Easy E11월 1, 2014
    First time here well pleased. Good food and service. Cocktails were outstanding.
  • Jim P.
    Jim Pavlik4월 1, 2013
    Try any of the things. It's all delicious. Wash it down with a Matilda.
  • David H.사용자 이미지의 하트 아이콘
    David Hertog2월 7, 2014
    Come during happy hour, 3-6 on weekdays for $6 personal pies, delicious!
  • Jennifer  K.
    Jennifer  Kim2월 7, 2014
    Say yes to the house wine & butternut squash, ricotta, sage pizza!
  • Jacquelynn B.사용자 이미지의 하트 아이콘
    Jacquelynn Buck5월 30, 2016
    By far the best Brussels sprouts I've ever tasted!
  • Fabiola F.사용자 이미지의 하트 아이콘
    Fabiola Fernandez7월 28, 2013
    apple flavored beer tastes delicious and rich pizzas 🍕🍕🍻
  • Mary M.
    Mary Martinez11월 23, 2014
    Great pizzas for a former funeral home! Growing up I would have never thought this would be a pizza place
  • Cia사용자 이미지의 하트 아이콘
    Cia4월 4, 2013
    10회 이상 방문함
    Grab one of the two-tips behind the bar for a cozy date. Mixologists rule here.
  • Johanna L.사용자 이미지의 하트 아이콘
    Johanna Lerma9월 7, 2016
    Had the chefs platter and loved it❣
  • Ryan W.
    Ryan Wyatt12월 22, 2014
    Tres brujas! Amazing, lovely, spicy.
  • Hillarie사용자 이미지의 하트 아이콘
    Hillarie2월 13, 2017
    Pizzas are delicious
  • Irving C.
    Irving Crespo9월 1, 2013
    Tasty food. You should try it.
  • Curt사용자 이미지의 하트 아이콘
    Curt11월 16, 2014
    Hip and trendy. Very nice
  • Leah R.
    Leah Rae12월 11, 2012
    Delicious! Vegan pizza did not disappoint!
  • Anna Harrison G.
    Watermelon and goat cheese salad. Yum.
  • David S.
    David Smith8월 15, 2014
    10회 이상 방문함
    Get the speck pizza
  • Molly T.
    Molly T9월 6, 2015
    Tiaramisu! Crazy good.
  • Katherine D.
    Katherine Domanti2월 3, 2013
    5회 이상 방문함
    Pizza is usually good. Today it was very greasy. Don't know if it had to do with coming in for lunch vs dinner, the usual chef not being there. Zucchini chips are always delicious!
  • Yoni K.사용자 이미지의 하트 아이콘
    Yoni Kurland7월 23, 2015
    Speck and egg.
  • William J.사용자 이미지의 하트 아이콘
    William Jones7월 29, 2017
    Step 1. #spritz
  • Tucson Dawn H.
    Fabulous pizza!
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