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- Monday night is half-price on any bottle of wine under $50. Great opportunity to try some very good wines without breaking the bank!
- Lea Anne H12월 24, 2015Everything. Favs are the Chicken Gouda Sandwich and the Pastrami Sandwich. Had the Scalloped Potatoes instead of the Sweet Potato Tots, my new fav!
- Great place for locals. Friendly staff, fantastic food options, extensive bar and local craft brews.
- Shawna Beleckis7월 19, 2018Wow! I need to go back and try everything on the menu and have the Sunflower Edamame covered in garlic and parmesan cheese every.single.day.
- Mike Kerry9월 13, 2013Greek salad is excellent but if you haven't had the rusteak burger you have to get it...compliment it with the rusteak fries if you like garlic!
- Matt Hahn8월 10, 2015Almost everything! Great menu and selection that changes over time. The worst thing is when they change out one great item for another.
- Cedric Baldwin5월 14, 2016Had the lobster wrap for an appetizer, the scallops for main course. Well worth it.
- Scott Penyak11월 20, 2015Food and staff are the best! Have been coming here since the first week they opened.
- Stumpknocker and a plate of preztel rolls is the way to go if you're eating light. If not, the Teakburger won't do you wrong.
- Best bang for your buck? Greek salad. Polish it off with a Capitol City Autumn Fire.
- Orlando Informer1월 5, 2013Order the secret special and you get to use the fork and knife hanging over the kitchen door.
- Shawn Loughary7월 9, 2016Food is good. That's what keeps up coming back. Service leaves a bit to be desired
- Jill Ogletree12월 19, 2014The food is good. However I had an appetizer and a side of tater tots and my bill was $20! Way overpriced.