Slightly North of Broad

Slightly North of Broad

남부 요리 전문점해산물 전문점$$$$
French Quarter, 찰스턴
저장
공유
8.9/10
297
평가
  • 별
  • 별
    EaterThe Wall Street Journal의 전문가가 이 장소를 추천합니다.
    • Eater
    • The Wall Street Journal
  • Tips
    JuneBug J.
    "Shrimp (새우) & grits are real good, the cornbread is awesome!"(Tips 18개)
    Charleston Area CVB
    "Order the Carolina Quail with lemon and rosemary sausage (소시지)"(Tips 3개)
    Dan P.
    "The banana creme pie (파이) is the best dessert I've ever tasted."(Tips 5개)
    Lee J.
    "Peach salad, sangria (샹그리아), duck all a must have."(Tips 2개)
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  • ANDREW G.
    ANDREW GOFF8월 7, 2013
    Shrimp and grits. Do it.
  • Andrew B.
    Andrew Bechtle2월 18, 2012
    The beef carpaccio and the sirloin steak are to die for
  • Katherine B.사용자 이미지의 하트 아이콘
    Katherine Barna9월 3, 2016
    Save room for the sour cream apple pie.
  • Kyle B.사용자 이미지의 하트 아이콘
    Kyle Bonestell3월 10, 2019
    Ask for the chef’s counter!
  • Dan P.
    Dan Ponjican1월 1, 2012
    Save room for dessert. The banana creme pie is the best dessert I've ever tasted.
  • Danielle V.
    Danielle Vincent5월 18, 2013
    Scallops! And banana cream pie are a must!!
  • Jay H.
    Jay Hamilton4월 3, 2012
    WOW! 10x's better than Husk. Get a booth or the chef's table. U won't b disappointed
  • David P.사용자 이미지의 하트 아이콘
    David Paterson2월 16, 2016
    Everything just perfect!!!
  • Catarina F.사용자 이미지의 하트 아이콘
    Catarina Ferreira1월 17, 2022
    Amazing food and excellent service
  • Ida B.사용자 이미지의 하트 아이콘
    Ida Bear7월 25, 2015
    A MUST for serious Charleston foodies
  • Benjamin U.사용자 이미지의 하트 아이콘
    Benjamin Ulfers8월 11, 2015
    The quail is amazing.
  • Deepak P.
    Deepak Padmanabhan7월 4, 2014
    Try the shrimp and grits!
  • Kelly B.사용자 이미지의 하트 아이콘
    Kelly B2월 2, 2015
    Very disappointing. Shrimp was not cooked properly. The grits were soupy. This was a good restaurant when it first opened years ago. But it has declined into a tourist trap.
  • Atlanta Food & Wine Festival
    Chef Frank Lee is headed to Atlanta Food & Wine Festival May 29 – June 1. We welcome you as his guest! 자세히 보기
  • Colin K.사용자 이미지의 하트 아이콘
    Colin Kendall9월 24, 2014
    Cheese plate / shrimp and grits ev.ery.time.
  • Amy Y.
    Amy Yackel10월 16, 2013
    Cheese plate no joke fantastic!
  • Joe R.사용자 이미지의 하트 아이콘
    Joe Rago9월 10, 2021
    Great low country meal
  • Jenny R.
    Jenny R4월 3, 2011
    Actually James is the best bartender! Also the head bartender!
  • Bradly Montague
    Bradly Montague1월 6, 2012
    OMG had the Sautéed Duck Breast what a treat
  • Robert B.
    Robert Baldwin7월 11, 2010
    Great Place for lunch or dinner. Grits dishes are pure south!
  • Lori K.
    Lori K2월 9, 2012
    Ask for Suzy! Excellent food and service!
  • Christina✌
    Christina✌12월 6, 2011
    Beef Carpaccio is delicious and light!
  • Javier D.
    Javier Diaz de Leon11월 23, 2013
    Get Blenheim Ginger Ale! It's local to SC
  • Melinda K.
    Melinda Kate1월 10, 2012
    James, oh James. Sit at the bar! He is the best and knows Charleston than anyone.
  • Melba T.사용자 이미지의 하트 아이콘
    Melba Toast9월 7, 2018
    Late night good eats
  • Steve S.
    Steve Selk5월 3, 2014
    Sharp service and excellent food.
  • Angela B.
    Angela Blythe4월 3, 2011
    Ask for james at the bar. He's awesome. Get a huck finn
  • Douglas S.
    Douglas Steimle8월 13, 2011
    Best place for shrimp & grits in town!
  • Sammy B.사용자 이미지의 하트 아이콘
    Sammy Best8월 19, 2013
    Best meal in the city of charlesto
  • Dan Z.
    Dan Z9월 30, 2012
    Amazing. Just amazing
  • Zucchini R.사용자 이미지의 하트 아이콘
    Zucchini Rose2월 17, 2019
    Shrimp & grits!
  • Maria A.사용자 이미지의 하트 아이콘
    Maria Ambrose7월 12, 2015
    Shrimp and grits!!
  • Jillian S.
    Jillian Smith3월 17, 2012
    Not super impressed. Service was slow and wait staff was inattentive. The food was lackluster; the mackrel had a ton of bones still in it.
  • Leigh M.
    Leigh Macdonald7월 6, 2011
    James & the Huck Finn are indeed great.
  • Russ L.
    Russ Lorenson6월 14, 2012
    Try the Peanut Butter Pie
  • Brian S.
    Brian Sherrer9월 8, 2012
    The barn raiser. Don't be scared.
  • Russ L.
    Russ Lorenson6월 14, 2012
    Try the Salmon Tartare
  • Melissa S.
    Melissa Sutherland6월 26, 2013
    Wine list needs a point of view.
  • Russ L.
    Russ Lorenson6월 14, 2012
    Try the Seared Antelope
  • Clay
    Clay5월 27, 2013
    Unm, amazing.
  • Stephen B.
    Stephen Bellingham8월 17, 2010
    The shrimp and grits are excellent!
  • Eddy사용자 이미지의 하트 아이콘
    Eddy7월 22, 2013
    Go across the street to Magnolia's
  • Russ L.
    Russ Lorenson6월 14, 2012
    Try the Shrimp & Grits
  • Terri Lynn
    Terri Lynn11월 27, 2011
    Place looks fab-can't wait to see the food. Happy Birthday Blake.
  • Joel H.
    Joel Holland7월 11, 2010
    Ask for Julie as a waitress--she is amazing.
  • Jenna A.
    Jenna Addis7월 3, 2014
    This place was not good. At all. Don't waste your time or money.
  • Tristan E.
    Tristan Edwards11월 30, 2010
    In my opinion this was not good at all. It was all downhill from the drink I ordered first.
  • Glenn C.
    Glenn Curtis6월 10, 2011
    The mayor just walked past my table
  • Jonathan I.
    Jonathan Ingram5월 27, 2010
    Fantastic food! 자세히 보기
  • TM S.
    TM S10월 17, 2011
    Overrated. Our server Ashley was a bitch. Go to Magnolias instead.
사진213 사진

연관 검색

  • slightly north of broad 찰스턴 •
  • slightly north of broad 찰스턴 photos •
  • slightly north of broad 찰스턴 location •
  • slightly north of broad 찰스턴 address •
  • slightly north of broad 찰스턴 •
  • s.n.o.b 찰스턴 •
  • slightly north of broad 찰스턴 •
  • snob restaurant 찰스턴 •
  • slightly north of broad french quarter 찰스턴

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