Talula's Garden

Talula's Garden

뉴 아메리카 음식점$$$$
Washington Square West, 필라델피아
저장
공유
9.3/10
497
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    Bon Appetit MagazinePhiladelphia Magazine의 전문가가 이 장소를 추천합니다.
    • Bon Appetit Magazine
    • Philadelphia Magazine
  • Tips
    34th Street Magazine
    "Skip the pricey (비싼) cheese plates unless you’re a connoisseur."(Tips 5개)
    Mohamed B.
    "A must try- seared scallops with farrow salad (샐러드)"(Tips 5개)
    Jennifer B.
    "Soooo romantic (로맨틱함)!"(Tips 3개)
    Aileen T.
    "chocolate (초콜릿) parade for dessert"(Tips 4개)
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  • Bitches Who Brunch
    Bitches Who Brunch9월 20, 2017
    The Bitches say: A+. A romantic patio, charming country farmhouse interior with an inventive spin on farm-to-table classics. Talula’s Garden is a must-visit in Philly for brunch. 자세히 보기
  • Max W.사용자 이미지의 하트 아이콘
    Max Wenneker8월 7, 2016
    Pastry board is full of wonderful things. Pancakes were fantastic but don't order anything additional as they're massive and heavy. Also casually the best bathroom I've ever used, public or private.
  • Dion B.사용자 이미지의 하트 아이콘
    Dion Barela8월 7, 2016
    The server told us the menu is seasonal, but everything I ate was amazing. I highly recommend The Backpacker, The Trio and Huevos Rancheros. I'll come back here on my next visit. Ask to sit outside!
  • Carol사용자 이미지의 하트 아이콘
    Carol7월 18, 2021
    Charming restaurant with good food, but certain portions are small. Avocado toast, marinated cucumber, and the savory steak and egg bowl were great. On avg. $22-24/ brunch entrée
  • Ashley C.사용자 이미지의 하트 아이콘
    Ashley Chan4월 1, 2017
    My favorite restaurant in Philly. Expect farm-to-table & creative dishes, an ever-changing menu and a romantic setting. Ask for dish recs. I'm a fan of everything, from the bread to the cheese.
  • Rachel R.사용자 이미지의 하트 아이콘
    Rachel Ross2월 7, 2017
    Love this place!! Cheese plates are awesome, get one! Everything I've had was so good here! Beautiful garden when weather is permitting but inside has a wonderful ambiance as well. Great service too.
  • Fodor's Travel
    Fodor's Travel8월 29, 2018
    A game of musical chefs has not diminished the seasonal menu, and the knowledgeable servers do a great job explaining interesting cheese boards with names like "Not Your Granny's" and "Secret Stash." 자세히 보기
  • Alec K.
    Alec Krayzel7월 10, 2013
    curry tuna app was yummy but 2 small pieces of fish on top of delicious veggies &yummy dressing. Lamb app was tasty. The garden bouillabaisse was small& too fishy flavored. Duck breast &confit decent.
  • Aileen T.
    Aileen Tse3월 19, 2013
    you can't really go wrong with anything here. my all time favorite is the cheese plate. current favorites include: sweetbreads, porgy puttanesca, and the chocolate parade for dessert
  • Kevin M.사용자 이미지의 하트 아이콘
    Kevin Mac10월 14, 2016
    Fresh is the best way to describe Talula's followed by ambient, followed by delicious. Highly recommend it if you are ever in Philadelphia!
  • CBS Local
    CBS Local2월 17, 2012
    Talula's Garden is truly special. Try the braised rabbit with handkerchief pasta, soft-shell crab with spicy fennel pickle and golden potato gnocchi with succotash and lemon-brown butter. - CBS Philly 자세히 보기
  • Philadelphia Magazine
    When the weather’s good, a glass of wine, a board of cheese, the setting sun and a constant breeze make this the quickest and most beautiful escape in Philadelphia.
  • Sara C.사용자 이미지의 하트 아이콘
    Sara C1월 1, 2016
    very intimate and cozy. great for catching up with friends/fam, special date. gnocchi was the truth. big fan of the treats from the kitchen!
  • Jessica R.
    Jessica Roland4월 4, 2019
    Great food and drink selection. Lots of tables inside and a lot of outdoor seating. Good for KOL dinners but can get loud inside later in the evening.
  • Serious Eats
    Serious Eats5월 21, 2014
    Working with local farmers, Chef Jeremy McMillan puts out a menu of dishes like shrimp and grits and andouille with poached eggs.
  • Mike M.
    Mike McBryan9월 17, 2014
    Yet another Starr property that feels like a completely unique space. Excellent food. Try the cheese plates and the Bluefish, Scallops or Swordfish.
  • Ken S.사용자 이미지의 하트 아이콘
    Ken S7월 3, 2015
    Eclectic menu of lots of fresh and seasonal items. If the roasted trout is available get it. Also great selection of cheeses!!
  • 34th Street Magazine
    You won’t go wrong! Meat lovers can’t miss the tender sliced hangar steak. The chocolate pudding tart also comes highly recommended. Skip the pricey cheese plates unless you’re a connoisseur. 자세히 보기
  • Rachel S.사용자 이미지의 하트 아이콘
    Rachel Shifman7월 16, 2016
    Really beautiful atmosphere, attentive staff, and delicious pasta. The desserts are especially good! Try the blueberry cheesecake!!
  • Aaron M.
    Aaron Millman9월 15, 2016
    We just left and had a delicious meal. I had the duck and the wife the chicken. I ate it all OMG food high!!! We will be back soon I think next week...
  • Teenie G.사용자 이미지의 하트 아이콘
    Teenie Gumpper9월 14, 2016
    Service top notch! Had the granny cheese board, corn soup, salmon, scallops, creme brulee... Everything was perfect.
  • Nikki W.사용자 이미지의 하트 아이콘
    Nikki Wegner6월 24, 2016
    There's a cheese monger! And the entire menu is delightful. Go and share with the group to try it all.
  • Jenna O.사용자 이미지의 하트 아이콘
    Jenna Odett Laskin5월 22, 2012
    One of my favorite brunches in Philly. A bit pricey, but lovely service and dynamite dishes. Don't miss the ricotta donuts or french pressed coffee
  • Tareq A.사용자 이미지의 하트 아이콘
    Tareq Alkhudari11월 30, 2019
    Great service. (Gillian's the best). Great atmosphere and delicious food.
  • Nathan
    Nathan7월 10, 2018
    Can't go wrong with anything here. All the dishes are seasonal, and the ambience is impeccable.
  • Michelle S.사용자 이미지의 하트 아이콘
    Michelle S2월 20, 2016
    Food and service are incredible! Cheese plate is a must try. Beet soup was also one of my favorites.
  • Michelle S.사용자 이미지의 하트 아이콘
    Michelle S2월 20, 2016
    Food and service are incredible! Cheese plate is a must try. Beet soup was also one of my favorites.
  • Philadelphia Magazine
    The new cheese capitol of Philadelphia. Chef Aimee Olexy pairs by far the most well curated combination of exotic and local for Talula's lavish menu of cheese plates. 자세히 보기
  • STARR Restaurants
    STARR Restaurants6월 9, 2011
    Talula’s Garden’s showcases the best rustic ingredients, including pastured meats, farmstead cheeses and locally grown seasonal vegetables.
  • Eric S.
    Eric Scott6월 23, 2017
    5회 이상 방문함
    A bit pricey. Excellent customer service! Food and drink was made with precision. Great atmosphere for dinner.
  • The Feast
    The Feast6월 1, 2011
    The food scene here includes a tough reservation. The table next to the little faucet-laden fountain will only be available to those willing to wait, or with expert timing. [Ultimate Al Fresco List] 자세히 보기
  • Kate B.사용자 이미지의 하트 아이콘
    Kate Blanchard5월 10, 2015
    The food is amazing-- unique tastes and everything was plated beautifully
  • Heath T.사용자 이미지의 하트 아이콘
    Heath Terry3월 7, 2015
    You're gonna think, "why would I get a cheese plate, I can get cheese anywhere?" Get the cheese plate.
  • David C.사용자 이미지의 하트 아이콘
    David Cost8월 19, 2016
    Beautiful outdoor seating. Wonderful cheese board. Sommelier was delightful. Food and service were excellent.
  • Terry G.사용자 이미지의 하트 아이콘
    Terry Gardner9월 20, 2013
    I loved the World Traveler Cheese Plate and the Bloody Mary knocked my socks off
  • 💋_Gone_with_the_wind_fabulous_💋사용자 이미지의 하트 아이콘
    everything was delicious! Do try the spicy Watermelon margarita, it was to die for!
  • Reinhold Residential
    Let the garden's flora, lights and trickling water soothe your soul as you try exceptional cheese boards and sip on fresh cocktails.
  • Baturalp
    Baturalp3월 11, 2019
    They have solid cocktails. Skip the ribs; very fatty and heavy. Tuna crudo and fried oysters were great.
  • Emma M.사용자 이미지의 하트 아이콘
    Emma McTague4월 24, 2017
    You have to get a cheese place. You just have to. Trust me.
  • Drew S.사용자 이미지의 하트 아이콘
    Drew Salamone6월 13, 2012
    Fantastic service, exceptional eclectic menu. Try the Dark Chocolate Cremeaux after your main course. Can't wait to come back.
  • Larisa G.사용자 이미지의 하트 아이콘
    Larisa Grollemond5월 30, 2016
    Amazing brunch, sit outside in the garden for the full experience.
  • Layla A.사용자 이미지의 하트 아이콘
    Layla Alotaibi8월 25, 2016
    Food, decor, service! Never disappoint!
  • Sam L.사용자 이미지의 하트 아이콘
    Sam Lepore3월 7, 2015
    Sit outside in when the weather is nice. Cheese plates are great.
  • Yoel R.
    Yoel Roth1월 13, 2013
    For gin aficionados, The Dreamer is one of the best cocktails you can get in the city.
  • AskMen
    AskMen4월 15, 2011
    Features seasonal, wondrously creative dishes by Chef Michael Santoro and a space as gorgeous as any in the city. 자세히 보기
  • Ben H.
    Ben Hennesy8월 23, 2011
    Ask for outside seating if you reserve a table and they'll hold a spot for you. All around great place for a date.
  • RC사용자 이미지의 하트 아이콘
    RC6월 11, 2015
    A perfect date spot. The food is actually better than Talula's Table.
  • Deeni
    Deeni6월 22, 2014
    Great food and ambience, mushroom broth is delicious + the dreamer
  • Davneet K.사용자 이미지의 하트 아이콘
    Davneet Kohli4월 7, 2015
    5회 이상 방문함
    Get the gnocchi! Best I've ever had!
  • HomeSpeakeasy
    HomeSpeakeasy2월 3, 2012
    Interesting tweaks to the old standards really help familiar drinks take on interesting new tastes at Washington Square's Talula's Garden.
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