"Great service, reasonable prices and a hip (최신 유행을 따름), cozy atmosphere too."(Tips 16개)
"Squid ink pasta with shrimp (새우) and pork belly "steak" both very good."(Tips 6개)
"Delicious appetizers (에피타이저)!"(Tips 4개)
"... mains (cod & linguine (파스타)),2cocktails (Miss Lisboa & Mrs Smith =..."(Tips 5개)
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Matroskin🐱 The Cat6월 1, 2018Good: the duck with sweet potatoes (16€) was very good; loft modern design; reasonable prices. The bad: we had a hard climb from the city center. Bottom line: fancy modern rest on top of the hill!
Jenny S6월 17, 2016Good deal for lunch, delicious too. Best service I received in Lisbon, and that's rare. Not too busy. I sat outside but there's a lot of flies. :/ Staff upsell a bit too much.
Lauren Davies4월 19, 2016Extremely busy on a Monday night but worth waiting for a table outside. Great choice of seafood! A friend and I shared some small plates - ceviche, octopus, green salad and the pineapple. Delicious!
Remi Lefevre1월 3, 2015Stylish, flavourful Portuguese cuisine with a twist, or not: up to you! The ambiance & the service are excellent - ask for the terrace, it's lovely even in the Winter with the heaters.
Centelm8월 12, 2017Un endroit atypique, à la déco originale et vintage. Ne sert que des alcools et cocktails à base de produits portugais. Côté restaurant c'est une perfection. À faire !
A Blend of Magic3월 13, 2016What's there not to like: Great panorama across the road, good food at an honest price and an urban chic environment right in the heart of Bairro Alto. You might even grab a place without reservation.
Fiorella Coto Zevallos2월 14, 2020Loved it!!! This is the first Portuguese restaurant I have tried in Lisbon so don’t have much to compare it to but the food was amazing and the service super nice! Highly recommendable
Marc Tomaso10월 3, 2014Excellente adresse ! Que ce soit le repas, les cocktails ou l'accueil, rien à dire. L'endroit est bruyant mais ça participe à l'ambiance festive. Pensez à réserver !
Cismasiu Razvan Silviu9월 7, 2016Cozy place, nice atmosphere and, beside of all, good food.You should try the starter Carpaccio de Bachalau after a Pendura as a starter.As a main course an option could be again Bachalau or the steak.
Monica Desai8월 18, 2016Lunch like the Lisbon-ites in one of their trendiest spots. The pasta negra, pork belly steak and thinly sliced octopus were incredible
Nini Nur Nini6월 11, 2017Grandios! So tolles Essen. Perfekte Fischgerichte, originelle Interpretationen, toller Service. Bin begeistert. Geht auch super in größerer Gruppe & es gibt einen Biergarten. Reservieren lohnt sich!!
- Noah Weiss8월 18, 2016Uber trendy good value restaurant with very solid, creative Portuguese food. Squid ink pasta with shrimp and pork belly "steak" both very good.
- Maya Tehini11월 6, 2016V. nice place!Terrace with outdoor bar. Delicious appetizers! Excellent sauces.Have the meat,shrimps and baccalao ceviche(needs a little more seasoning though),for the platters the atun's really good.
- Journey City Guides6월 20, 2017Hip Lisbon hangout with a young and cool vibe, serving excellent food and fresh drinks. A great place to visit before a night out
Michel Mattivi8월 31, 2016Ambiente misto di vivacità, ottima cucina, accoglienza e gestione giovane. Ho mangiato carne e sono rimasto stupito dalla qualità. Ottimo vino. Il menù non è lunghissimo ma offre varietà e qualità
Masa Jencic7월 17, 2018Friendly staff, beautiful garden. Tried the prawns and catch of the day with vegetables, both really good. A solid, good selection of wine. Great for lunch.
- 10things • city guides by local experts1월 21, 2016Praised for their use of local produce and affordable prices, those who discover The Decadente tend to come back for a second round. Located in the heart of buzzing Bairro Alto, The Decadente is.. 자세히 보기
Lana D8월 22, 2014Amazing place to have a dinner and a cocktail. Reservation is required, but you can come at 19.30 when they start the waiting list for free tables. Popular among locals and tourists, kind of a fusion- Leo Sumulong8월 17, 2014A gem of a place. You'll find wonderfully prepared modern cuisine with nice Portuguese touches here. Great service, reasonable prices and a hip, cozy atmosphere too. We had an exceptionally good time!
Mark Makin4월 12, 2017Went for dinner on Sunday and was hugely impressed by everything - amazing food and service at exceptional value. I had the Tuna and a glass of their Chardonnay which I wouldn't normally drink....👌🏻- Julie ODonnell7월 1, 2015Friendly service.Nice decor.Good cocktails.Awesome food at reasonable prices.Had started (prawns),2 mains (cod & linguine),2cocktails (Miss Lisboa & Mrs Smith = yum),2dessert (fondant=wow).€65.50
- Onur Kutlu Gago4월 3, 2014Yes, the service is a bit slow but especially waitress Tatiana was really helpful & friendly. The food is not amazing but very good value for price. I recommend Primavera Salad, Cod Fish, Azamor wine
Chrysanthi P6월 16, 2017Definitely one of the best restaurants in Lisbon.Great food, friendly staff,reasonable prices.Pork with Asparagus Migas to die for🐷
HJ K5월 11, 2019Catch of the day was amazingly tasty. Their wine selection is really well-crafted and match their menu perfectly. Everything was great. Definitely top of my list in Lisbon.
Kat McArt2월 12, 2016Popular Dao red wine by the glass and 12 euros for these Iberian black pork belly steaks, spinach and migas made with smoked sausage
Rahma Timer6월 3, 2019Try the shrimp and muscle linguini pasta...mini atlantic saladnis amazing too...be warned reservations only...up until 10pm when u can walk in without one!
Maryam Bin Hadher11월 19, 2019A Portuguese Resturant .. Had the Best seafood menu ♡ Service is the best by far .. worth the experience
David Monterroso1월 2, 2015Muy bien decorado y muy buen ambiente . linguini con gambas y lubina muy muy ricas , los entrantes también están muy bien . genial el sitio para volver
Billy Tea7월 13, 2017The terrace is where you want to be on a warm summers evening. The dishes to try? The black ink linguine with prawns and cheesecake with cherry tomatoes compote.
katharina3월 26, 2015lovely food. i had beef cheeks & chocolate cake with red wine. it was perfect and cooked on point. all food is local. always again, but book a table!- David Monterroso1월 2, 2015Los entrantes el ambiente informal trendy hipster . probamos la lubina y el linguini con gambas . todo muy rico y de postre carpacho deperas al vino .
Bianca Schmidl2월 25, 2016Great place! We enjoyed eating at The Decadente a lot! The duck breast as well as the desert were excellent. Plus: the service is super nice.
Tin Pavelić5월 8, 2017Tuna steak is awesome! Fish of the day (not sure wat it was) was great, served with sweet mashed potatoes.
swantje hoppe3월 10, 2014Food is good but not as outstanding as mentioned on other comments. Service is a bit slow but very friendly! If you like hip and happening go.
Margaux De Ré6월 27, 2014Best restaurant in Lisbon. Not only for tourists but for everyone who wants to test a traditional and modern food, in the dame time. People are verry friendly.
Orlando Pinto10월 10, 2015Restaurante um pouco barulhento quando está cheio. Comida boa, recomendo "Portugal num prato"! Bife black angus, com alguns "nervos."
Lauma Kadike11월 29, 2018They have short but Local menu with delicious foods and drinks. The codfish with potato’s was perfect.
miss_cinnamon7월 6, 2017Great place just across the miradouro. A cozy courtyard and a spacious room to serve creatively fantastic food and yummy cocktails.
Giacson12월 20, 2022Locale carino e giovanile come l'ostello che lo ospita, anche servizio spigliato e veloce (rarità in Portogallo). Peccato le idee in cucina siano confuse ed i piatti un vero pastrocchio! 🤦♂️
Piotr9월 23, 2015Firstly - make reservation. Seriously, don't forget to do it! Secondly, even if you are full - go for deserts as well! Seriously - it's delicious.
Susy Paula12월 23, 2013Bom sítio para um jantar a dois sem mariquices. Ciranda é um vinho que vale a noite. Portugal no prato, vem em tacho de barro, fantástico. Pato é delicioso.
Denisse Ariana Perez8월 6, 2017Best dinner in Lisbon. The cheesecake with tomato jam and basil foam was out of this world.
João Farinha1월 24, 2017trendy and hip yes, nice vibe, but when you get to what really matters (the food) it is really average. Usually foursquare serves me good, but in this case extremely overrated. Desserts were nice thou
Mark Hendrickson9월 21, 2017Pica-Pau, ceviche and duck are delish. Very reasonable prices for stylish spot.
Guillermo García9월 23, 2014The lunch menu has a good price but not too many options to choose, the regular menu is only available at night, the food and the service y correct!
Erin Ponsonby1월 19, 2015Duck with waffle sounds weird but so good. Chocolate fondant with ice cream was also amazing!
Christian Dickmann4월 16, 201710€ lunch menu is really good. Portions are just the right size. Brunch on the weekend is also a great choice.
Emre B.10월 26, 2015Black angus medium done is awesome, strictly recommended. Their own labeled wine is crazy. Don't forget to make rezervation before.
Irina Cuc10월 16, 2017Bakhalau and pork with sweet potatoes!! “Take in consideration that the waiting time until a table will free can be very long, we waited 45 minutes”
kfet6월 17, 2016We liked a lot the service, atmosphere, location. The prawns appetizer was delicious.
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좋아하실 만한 추가 장소:
- 8.6
"The lamb terrine was very good and The meat balls curry delicious"
Magalien Bruneel - 8.7
"Awesome place. Great meat, great wine. Nice ambiance with an excellent staff. Not expensive!"
André Pita Groz - 6.9
"great place to chill out and have some talas served in fancy training way with a glass of wine, perfect location"
Zdena Panisova
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