The Saint Austere

The Saint Austere

(현재 폐점)
비스트로, 이탈리아 음식점$$$$
East Williamsburg, 브루클린
저장
공유
팁 및 리뷰 아이콘89 팁 및 리뷰
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Cooper S.사용자 이미지의 하트 아이콘
    Cooper Smith7월 23, 2015
    One of the better meals I've ever had in NYC. Go with the chef's tasting menu, and ask them to go heavy on the Polenta board. You'll leave satisfied and absolutely stuffed
  • So' K.사용자 이미지의 하트 아이콘
    So' K8월 30, 2015
    Great oyster happy hour, amazing wine pairing with the set menu. But the set menu with their specialties, including the polenta, was TOO greasy and salty. Really. Maybe the chef was high? :-D
  • Ivana B.사용자 이미지의 하트 아이콘
    Ivana Basic11월 28, 2013
    Amazing food and great chief. Everything is so well considered and beautifully paired. Home made beet pasta is amazing. A delight to your tastebuds from apperizers to desssert.
  • Laurea d.사용자 이미지의 하트 아이콘
    Laurea de Ocampo8월 14, 2015
    Get the tasting menu for a group! Great wine list, delicious & well prepared food and the best service in Williamsburg (service is very high end in a comfortable space). I always take people here.
  • Mara L.사용자 이미지의 하트 아이콘
    Mara Lecocq10월 25, 2014
    As a carnivore I don't usually fantasize about vegetable dishes but I go back there just for the broccoli rabe... And everything else is equally well crafted.
  • Lauren
    Lauren3월 24, 2017
    BROKELYN: "The only place on this list that I’m endorsing for both oysters and polenta. Don’t leave without trying the polenta (though sadly, it is not $1). Happy hour is 6pm to 8pm."
  • Nora G.
    Nora Geiss5월 15, 2014
    Great playlist (souls of mischief? Win) and cushion for your knees under the bar add to the great food / wine appeal. Recommendations for wines never fail.
  • Tricia사용자 이미지의 하트 아이콘
    Tricia12월 4, 2015
    Amazing staff and food! Came here as a group for a birthday and they were able to create an off the menu dish simply because we inquired!
  • Emily G.
    Emily Gross7월 22, 2012
    10회 이상 방문함
    Do yourself a favor and get the tasting menu, it's $30 or $50 with wine pairing and completely worth it! My favorites are of course the broccoli rabe, polenta, and lasagna!
  • Dens사용자 이미지의 하트 아이콘
    Dens12월 17, 2015
    Sunday Night "Red Night" pasta special is worth planning your weekend around. Don't snooze on the sausage polenta either!
  • Nahid A.사용자 이미지의 하트 아이콘
    Nahid Ashri6월 29, 2019
    Great food and great service.. everyone was super nice and helpful take their menu recommendation you will be satisfied and happy
  • Shraddha N.
    Shraddha Nunziata11월 13, 2012
    5회 이상 방문함
    Do yourself a favor and get the tasting menu. Best deal in the neighborhood! They'll tailor it to whatever interests you on the menu. Jackie is super nice!
  • Alexandra F.사용자 이미지의 하트 아이콘
    Alexandra Fanning11월 23, 2016
    Omg this place is great. Artichoke salad, octopus, any special they have and wines are amazing. Definitely great for dates 😉
  • Hillel사용자 이미지의 하트 아이콘
    Hillel7월 10, 2015
    5회 이상 방문함
    Order the polenta plate. You will be so happy you did. Perfect to split with an additional small plate or two.
  • Vince C.사용자 이미지의 하트 아이콘
    Vince C.1월 26, 2016
    The polenta is can't miss and the pork chop was a winner - great date spot with small plates for sharing.
  • Josiah F.사용자 이미지의 하트 아이콘
    Josiah Forgath10월 24, 2013
    Amazing oysters. And they will water you up! We probably had a water refill every five minutes for the two hours we were here. Literally.
  • Kendra C.사용자 이미지의 하트 아이콘
    Kendra Clarke1월 1, 2016
    The tasting menu. ❤️ It's a great value for what you are getting and the food is amazing.
  • Ashley S.사용자 이미지의 하트 아이콘
    Ashley Simon7월 19, 2013
    everything is delicious so just split a bunch of small plates. don't miss the polenta, broccoli rabe, ricotta crostini.
  • Milos P.
    Milos Peluffo1월 23, 2015
    Good for groups to go and get some Italian style tapas - highly recommend the polenta with chorizo.
  • Karmun T.
    Karmun T.7월 15, 2014
    You can't really go wrong with anything on the menu.. So try a bit of everything from the tasting menu!
  • Lindsay Marie F.
    Lindsay Marie Felton9월 27, 2011
    50회 이상 방문함
    I have yet to eat anything here that was NOT delicious... but my favs so far are the broccoli rabe and the polenta.
  • Vladimir W.
    Vladimir Weinstein9월 16, 2012
    The fried pork belly may be the best thing in the world you could offer your taste buds. Along with delicious $1 oysters from 4-8pm!
  • Diane S.
    Diane Schwan2월 5, 2014
    I would deff go back here. However I do believe one tip is inaccurate. The polenta wasn't great. I've had way better but everything else was amazing and great service.
  • Shanty S.
    Shanty Syarifah8월 4, 2015
    Everything's good at this place. Grilled asparagus with prosciutto & creamy polenta are the best.
  • Chloe
    Chloe11월 29, 2012
    Amazing value; the creamy polenta is their rock star, but the warm squash salad and the pasta are amazing, too.
  • Mike H.
    Mike H4월 14, 2012
    Exceptionally good food. The polenta and broccoli rabe are amazing. Great atmosphere and very reasonably priced. Highly recommend coming here!
  • Danielle G.
    Danielle Garre3월 16, 2013
    Amazing food, unreal service. Perfect for a date or out with friends. Love everything on the menu.
  • Nicole J.사용자 이미지의 하트 아이콘
    Nicole Johnson10월 19, 2013
    10회 이상 방문함
    Service, food, wine, cocktails, music: all top notch. My favorite restaurant in Williamsburg.
  • Mike N.사용자 이미지의 하트 아이콘
    Mike Nickerson1월 26, 2016
    If you don't get the Polenta board then you're doing it wrong.
  • ᴡ N.
    ᴡ Newman9월 20, 2019
    10회 이상 방문함
    Get the lasagna! It’s a good size portion and tastes great!
  • Vivek B.사용자 이미지의 하트 아이콘
    Vivek Bhagwat8월 10, 2018
    $10 pasta Thursdays with surprisingly great food in a bar setting
  • Saif D.사용자 이미지의 하트 아이콘
    Saif Dia8월 7, 2015
    They are flexible with the tasting menus, in case you have allergies or want to avoid certain dishes.
  • Nandi A.사용자 이미지의 하트 아이콘
    Nandi Anderson3월 21, 2016
    Delicious tapas! They had a special on $30 bottle of red wine. Great vibes.
  • Kristina R.사용자 이미지의 하트 아이콘
    Kristina Rudic4월 22, 2016
    Perfect place to share food. They serve food relatively late too!
  • Li
    Li8월 25, 2012
    Polenta was amazing and the pork belly reminded me that I could never make it as a vegetarian.
  • Josh A.사용자 이미지의 하트 아이콘
    Josh Aziz11월 22, 2014
    Polenta, oxtail ragu, and patatas bravas should be on your list
  • Miguel L.사용자 이미지의 하트 아이콘
    Miguel Lopez10월 23, 2016
    Really great Italian dishes. Get the polenta board.
  • Rami H.사용자 이미지의 하트 아이콘
    Rami Haykal-Manning12월 5, 2017
    Polenta, broccoli rabe, ravioli, and tagliata!
  • BrooklynBoyO
    BrooklynBoyO1월 11, 2014
    Chef's Tasting Menu. With Wine Pairing. Do it. No questions asked. It'll be a night to remember for you & yours...
  • Tal S.
    Tal Safran5월 13, 2012
    5회 이상 방문함
    The owner Fabrizio is always around and really knows his stuff. Great neighborhood spot.
  • Dee Phunk사용자 이미지의 하트 아이콘
    Dee Phunk12월 18, 2012
    10회 이상 방문함
    I do not like broccoli rabe. I repeat, I DO NOT LIKE broccoli rabe. But I ate every last bit of it at The Saint Austere. Any place that came make me eat food I usually hate is a winner in my book.
  • Christine C.사용자 이미지의 하트 아이콘
    Christine Casano1월 6, 2016
    So good! Steak tartare and polenta is amazing.
  • Courtney M.
    Courtney McKenna1월 29, 2012
    Great wine choices and alway something on the menu to snack on, perfection
  • Patrick M.
    Patrick Maiden8월 7, 2014
    They do an absolutely amazing tasting menu for large groups
  • Elona Z.
    Elona Zejnati2월 9, 2012
    Absolutely love this place, its got the best staff and the best wine selection. And the food is out of this world!!
  • Justin D.사용자 이미지의 하트 아이콘
    Justin Dean11월 8, 2014
    Happy hour dollar oysters and polenta is all you'll need
  • Sara사용자 이미지의 하트 아이콘
    Sara1월 6, 2017
    The staff was kind but sadly the food was such a let down. To say I was disappointed doesn't begin to describe my awful experience here. From waiting on being seated to our lackluster dessert
  • Melissa W.사용자 이미지의 하트 아이콘
    Melissa Weiss5월 14, 2016
    Baby carrot and faro starter was perfect
  • Corey R.
    Corey Roberts3월 31, 2012
    10회 이상 방문함
    The new mussel dish is OUT OF THIS WORLD!
  • Joseph A.사용자 이미지의 하트 아이콘
    Joseph Alpern11월 5, 2015
    Awesome food, chicken is the best
사진142 사진

연관 검색

  • the saint austere 브루클린 •
  • the saint austere 브루클린 photos •
  • the saint austere 브루클린 location •
  • the saint austere 브루클린 address •
  • the saint austere 브루클린 •
  • saint austere 브루클린 •
  • st. austere 브루클린 •
  • the saint austere 브루클린 •
  • the st. austere 브루클린 •
  • the saint austere east williamsburg 브루클린

Foursquare © 2024  NYC, CHI, SEA & LA에서 사랑을 담아 제작