사진 131개 모두 보기

Two Step Restaurant And Cantina

바비큐 전문점$$$$

Northwest Side, 샌안토니오

저장

8.1^/10

190

평가

샌안토니오에서 인기있는 상위10 바비큐 전문점 중 하나
"The fried baby back rib appetizer (에피타이저) is innovative and delicious."(Tips 5개)
"Hands down !!! Beef rib (소갈비) & Mac n cheese !!! It's delicious .;)"(Tips 4개)
"Chicken (닭) on a stick and pulled pork sliders are fantastic."(Tips 6개)
"Firecracker shrimp appetizer (새우) is a must try"(Tips 3개)

61 팁 및 리뷰

필터:

에피타이저
가족이 함께 오기 좋음
활기 넘치는
라이브 음악
늦은 밤에 좋음
정통
소갈비
서비스를 잘하는
캐주얼함
단체로 오기 좋음
단체 가능
단체 여행
단체 관광
샌드위치
닭
새우
안심 스테이크
서비스가 마음에 드는
서비스가 괜찮은
서비스가 좋은
(15 more)

로그인하여 여기에 팁을 남겨보세요.

정렬:

인기있는
최근

Gloria Sandoval-Gomez2월 11, 2012
Great food, great service.
Allison4월 21, 2012
Chelsea the bartender is the best!
Keith McLellan7월 21, 2013
5회 이상 방문함
This is the best BBQ joint in San Antonio. The great food, sweet atmosphere and cool patio make it a must stop for all ages.
Kollin Spenrath4월 1, 2012
Mac and cheese is great
Courtney Castle11월 22, 2011
Food is really good but its freezing in here.
Heather Gonzalez4월 6, 2012
Don't ask for chips and salsa... They don't have it
Nikki Smith3월 4, 2012
Shells and cheese awesome
Brittany Knight11월 3, 2011
Good Food!!
James Shaw2월 25, 2018
The food was good but the service was terrible
Keith McLellan1월 26, 2013
5회 이상 방문함
This is the best BBQ in San Antonio. Eat on the patio on Friday for some great live music.
Kollin Spenrath4월 1, 2012
It smells of old people.

1 2

131 사진 개

연관 검색

two step restaurant and cantina 샌안토니오 •
two step restaurant and cantina 샌안토니오 photos •
two step restaurant and cantina 샌안토니오 location •
two step restaurant and cantina 샌안토니오 address •
two step restaurant and cantina 샌안토니오 •
two step 샌안토니오 •
two step resataurant and cantina 샌안토니오 •
two step restaurant and cantina 샌안토니오 •
two step restaurant and cantina northwest side 샌안토니오

샌안토니오에 있는 더 멋진 장소들:
a
b
c
d
e
f
g
h
i
j
k
l
m
n
o
p
q
r
s
t
u
v
w
x
y
z
#

Two Step Restaurant And Cantina

9840 West Rte Loop 1604 North (Braun Road and Loop 1604)
샌안토니오, TX 78254
미국

길찾기

Our Texas inspired cuisine revolves around oak smoked meats including fatty or lean brisket, loaded beef ribs and sausage - rounded out with Texas favorites such as chicken fried ribeye and homemade pies. The Cantina specializes in the traditional margarita –tequila, Cointreau and FRESH lime juice.