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Union Oyster House

Union Oyster House

해산물 전문점$$$$
Downtown Boston, 보스턴
저장
공유
8.1/10
1,047
평가
  • 별
  • Tips
    Nicholas W.
    "They make the best clam (조개) chowder in the entire country right here."(Tips 58개)
    albert
    "Clam chowder + corn bread (빵) + Lobster + Beer = Heaven"(Tips 17개)
    Claudio
    "The latest lobster, the oysters and the shrimp (새우) were so delicious!"(Tips 4개)
    Ryan N.
    "Awesome oysters and good drink selection, a bit pricey (비싼)"(Tips 3개)
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필터:
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  • 해산물
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  • Megan M.
    Megan McDonald12월 5, 2018
    Boston's oldest restaurant. Most people go for their famous seafood, but I actually love their grilled cheese sandwich!
  • Epicurious
    Epicurious1월 27, 2015
    The oldest restaurant in Boston and oldest continuously operating restaurant in America is where you go when you're jonesing for a taste of New England. 자세히 보기
  • Kevin C.
    Kevin Chupka8월 16, 2014
    Chowder is fantastic as is the corn bread that comes with every meal. It's also the birthplace of the toothpick
  • John L.
    John L2월 10, 2013
    Believe the hype, the food holds its own against the fierce competition. Have at least a lunch here, for the rich history if not for the excellent food.
  • Vince F.사용자 이미지의 하트 아이콘
    Vince Frisina9월 21, 2019
    Walk right to the oyster bar and order one of everything! It is all fresh and delicious.
  • Ching
    Ching11월 10, 2012
    Check out the artwork display on the walls that depict the landmarks along The Freedom Trail.
  • K-Ro
    K-Ro6월 30, 2013
    If its dinnertime & you didn't check in an hour and a half before you want to eat: just eat in the 1st come 1st serve section with the "lighter menu"
  • Brian W.
    Brian Williams10월 9, 2023
    Best thing here was the drinks and the history. Save your self the trouble and keep walking !
  • Tim B.사용자 이미지의 하트 아이콘
    Tim Backus9월 13, 2014
    The corn bread and chowder are dangerously delicious. Don't fill up and miss out on the amazing entrées.
  • Drew M.사용자 이미지의 하트 아이콘
    Drew M12월 27, 2016
    Crab cake appetizer, corn bread, and pan seared shrimp over rice were all good. Baked scrod was cooked well, but lacked flavor.
  • Craig D.사용자 이미지의 하트 아이콘
    Craig Desmarais9월 16, 2014
    Oysters and chowder are great. Sit at the raw bar and let the staff educate you about Boston!
  • Q사용자 이미지의 하트 아이콘
    Q7월 7, 2012
    The clam chowder is awesome! When you get more clams than potatoes, you know you're in Boston!
  • Laura C.사용자 이미지의 하트 아이콘
    Laura Conti10월 17, 2015
    Don't make a reservation, go early and sit at the bar! Order chowder and oysters!
  • Soely O.사용자 이미지의 하트 아이콘
    Soely Oliveira7월 10, 2018
    Um dos restaurantes mais antigos dos Estados Unidos , salada de lagosta e vinho branco da casa , imperdível!
  • HISTORY
    HISTORY8월 26, 2010
    It has been open to diners since 1826 & is known as the oldest restaurant in the United States of America. In 1796 Louis Philippe, King of France in 1830, lived in exile on the second floor.
  • Patrick H.사용자 이미지의 하트 아이콘
    Patrick Haley9월 13, 2015
    Try the Sam Adams Colonial beer which is brewed solely for this restaurant and not sold anywhere else.
  • Dana V.사용자 이미지의 하트 아이콘
    Dana Villmore6월 24, 2016
    Awesome chowder!!! Also love the corn bread :)
  • Gwen C.사용자 이미지의 하트 아이콘
    Gwen Cummings9월 8, 2014
    Oldest restaurant in the United States! Delicious chowder and a fun place for history buffs
  • Stephanie B.
    Stephanie Bell9월 19, 2012
    Untouched colonial architecture... which is a rarity even in the heart of Boston. Worth a visit for that atmosphere alone.
  • hkevinchu
    hkevinchu8월 9, 2013
    Call ahead and make a reservation to dine in The Kennedy Booth and soak up a little bit of history.
  • Magda C.
    Magda Carr12월 27, 2013
    If you enjoy eating with rats, you are in the right place!! It could be the oldest restaurant in town, however, it's infested with RODENTS in all levels of the the restaurant. Go if enjoy food w/ rats
  • DV G.
    DV Green🌀5월 26, 2013
    The toothpick was said to have been popularized in America starting at the Oyster House.
  • Lauren H.
    Lauren Hart2월 6, 2012
    Get the broiled scrod. It might change your life. A young Cod fish that is unique to Boston. Amazing tartar sauce too.
  • Tino B.사용자 이미지의 하트 아이콘
    Tino Boehm9월 4, 2018
    Awesome historic place. You should have a reservation. Seafood was really good...
  • Valerie G.
    Valerie Goguen6월 18, 2013
    Seafood Newburg was excellent. I recommend reservations, even on a week night they were very busy.
  • Tania Y.사용자 이미지의 하트 아이콘
    Tania Yolo8월 5, 2016
    A bit of tourist trap, you should make reservations to avoid waiting. Seafood medley pasta dish was delicious
  • Danielle F.
    Danielle Foster1월 2, 2012
    The cornbread is fantastic as well as the chowder...BUT Avoid having to use the bathroom! Very tight and small and not very tidy...probably like it has been since indoor plumbing existed!
  • A&B American Style
    A&B American Style1월 27, 2014
    Oyster is in its name, but don't miss the clam chowder and make sure to BYO Pepper Sauce 자세히 보기
  • Lino D.사용자 이미지의 하트 아이콘
    Lino Di Maio9월 7, 2019
    Great seafood in this historical restaurant. Try the lobster roll.
  • Rich M.사용자 이미지의 하트 아이콘
    Rich Mayer9월 9, 2016
    Go for lunch. Fresh cod with New England mashed potatoes and cornbread. Maybe some chowder.
  • Mary K.사용자 이미지의 하트 아이콘
    Mary Ko6월 12, 2016
    Sitting upstairs transports you back a few hundred years! Good food. Awkward staff.
  • Victoria T.
    Victoria Tucker12월 21, 2012
    Southerners beware, the clams have fat bellies...but if you get over the shock they are truly delicious!
  • David S.사용자 이미지의 하트 아이콘
    David Sickels7월 15, 2019
    Enjoy Oysters from the oldest restaurant in America, est 1826.
  • Stephanie M.
    Stephanie Mathias2월 29, 2012
    An absolute must, especially for anyone new to Boston! Can't go wrong with just oysters and clam chowder!
  • Laarnee
    Laarnee10월 27, 2013
    Get a table upstais. Wam, cozy, and ancient😉
  • Demps C.
    Demps Chong10월 24, 2012
    Seafood Newburg generous and filling meal. Great service and historic restaurant well-preserved.
  • Gisella D.사용자 이미지의 하트 아이콘
    Gisella DLR11월 29, 2018
    5회 이상 방문함
    Oysters are 🙌 and service is fast when you sit at the bar
  • Mike M.
    Mike Montiel8월 30, 2012
    10회 이상 방문함
    Come in and enjoy an ice cold colonial ale brewed only for the union oyster house by Sam Adams and some chowdah in America's oldest restaurant!
  • M T.사용자 이미지의 하트 아이콘
    M Taf11월 9, 2015
    Clam chowder and corn bread is a must! Darn good.
  • Colin D.
    Colin Devonshire3월 17, 2011
    Who cares about the tourists? Sit at the raw bar for a half dozen oysters, bowl of chowder and a Sam Adams. Best lunch in the world.
  • Andrey K.
    Andrey Kuznetsov8월 14, 2012
    Ask about special photo with huge lobster from pool opposite oyster bar. Great idea, thanks to staff !
  • Patty S.사용자 이미지의 하트 아이콘
    Patty Smith8월 21, 2016
    Grab a seat at the bar at the oldest restaurant in Boston and have an oyster shooter!
  • Daniel T.
    Daniel Tewfik11월 21, 2014
    The toothpick was said to have been popularized in America starting at the Oyster House. 자세히 보기
  • Vaughn B.
    Vaughn B2월 1, 2012
    indeed, the clam chowder is great. So are the oyesters. The hot oyster sampler was just what I needed.
  • Tim L.
    Tim Lawless7월 10, 2013
    Good seafood in the oldest restaurant in America! Great building. Samuel Adams was a frequent visitor back in the day.
  • Tina Hui T.
    Tina Hui Tina Hui7월 11, 2010
    Get the BEST oyster, clam chowder, lobster ravioli, corn bread and broiled lobster ever at America's Oldest Restaurant est. 1826. Definitely one to try.
  • Alan M.
    Alan Malabanan5월 3, 2015
    Friendly and non-rushed service. Food was fresh, simple and tasty.
  • Mario M.
    Mario Martinez11월 8, 2010
    Try the clam chowder (with oyster crackers, of course) after a long, cold, rainy day touring the city. It will be the best you'll ever taste!
  • Team Coco
    Team Coco11월 8, 2011
    "Whomever said oysters are an aphrodisiac has clearly never left their Oyster doggie bag in their car on a hot Summer day." - Conan O'Brien
  • Jason S.
    Jason Shorb4월 3, 2014
    Food was not overly impressive. Go for oysters, beer, and the atmosphere.
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