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Union Square Cafe

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Union Square

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Union Square Cafe

Eater 및 The New York Times의 전문가가 이 장소를 추천합니다.

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Catherine McNeel7월 19, 2015
Great food but the service was a little slow. Overall an incredible experience.
Mike Chau12월 8, 2013
Try the Bacon Peanut Butter - Served with the huckleberry pancakes. Insanely good.
Elizabeth Kim3월 26, 2014
Get the pig cheeks, pork belly, chicken pate, and fettucine bolognese!
Damian Bayona2월 18, 2015
USC burger, medium rare. Make them send away the bread and butter for starters - you'll want all your space for this beauty
Mike Chau12월 8, 2013
Try the Huckleberry Pancakes - Incredible. Some of the best pancakes ever.
Cristian Gonzalez8월 8, 2014
Great place for lunch or brunch with friends. Super attentive service.
Calvin Multanen9월 10, 2015
Fantastic food and service. All of the pasta dishes are incredible
Scott Friedberg5월 22, 2013
Get the tuna burger medium rare and add the coleslaw and grilled onion into the mix (crucial).
Kushal Dave8월 27, 2013
5회 이상 방문함
Blueberry pie might be the best I've ever had, waiter says it's a cult favorite.
Edward O9월 9, 2015
Consistently good food if somewhat more meager portions these days, superb service.
James Cubbon2월 8, 2013
Damn good service, fantastically rich, tasty food. An institution for a reason
Jessica Bossert11월 30, 2014
The cavatelli pasta might be the best pasta in the city
Jenn P8월 8, 2014
The heirloom tomato salad and ricotta gnocchi were phenomenal!
David Wang7월 19, 2015
Cinnamon rolls and corn are FANTASTIC! Def get those.
Krista Hoffman6월 21, 2013
USC Banana Tart is incredible. Polenta and oysters are great too!
Melissa Rogers1월 20, 2014
Danny Meyer's first restaurant, opened in 1985, and ranked the #1 Most Popular Restaurant in the Zagat Survey an unprecedented nine times.
Darryl deLeon2월 1, 2013
Get the butternut squash pasta, cara cara salad and the beet and apple salad.
Sara Scornavacchi3월 11, 2013
Decent neighborhood restaurant but wouldn't go out of my way. Ask for table on the ground floor if you want to be in the action, upstairs for privacy.
Jessica Kim2월 22, 2011
I LOVE their beef carpaccio..always have to order it! and love all their pastas. Ive never been disappointed. :)
KeepRecipes2월 18, 2011
Try the Mashed Yellow Turnips with Crispy Shallots! It's made with local Greenmarket vegetables. Later, try the delish recipe at home. 자세히 보기
Mike Chau12월 8, 2013
Try the Peanut Butter Ice Cream Sundae - Caramelized bananas, whipped cream, hot fudge, caramel popcorn.
Dot. Huang11월 25, 2015
The spaghettini with flaked halibut is a must
Emily Wilson8월 13, 2015
The USC burger is the first burger I ever loved.
Brkgny11월 3, 2014
Ricotta gnocchi kesinlikle denenmeli cok ozel ve farkli lezzet col basarili. Kalamari siradan
Nicole1월 16, 2013
Absolutely delicious. The rainbow trout was out of this world!
Cary Tober3월 6, 2011
Saturday special is a double pork chop with bacon risotto and balsamic reduction. It's awesome.
Anastasia Dmitrieva5월 6, 2012
Very tasty!raviolli with lobster and swordfish must try!!!!
Craig Austin2월 19, 2015
Good burger. Gold rush was tasty.
Jessica Monahan12월 22, 2010
Their polenta is to die for...incredibly decadent. The bibb salad is another favorite!
Gloria Chin4월 15, 2014
come for brunch and get the french toast!
Nef Araia2월 3, 2012
Do not get: rabbit or pecan pie!! Do get: foie gras and/or pâté! I was completely confused when the entrees arrived zzz. Boring and bland. The appetizers were much more interesting and tasty
Kevin Smokler9월 10, 2011
The blueberry lime soda is an absolute winner if you don't drink booze.
Suejin Yang3월 15, 2009
There's a pasta dish there that is still my absolute favorite--even after my trip to Sicily. It's got a tomato-anchovy sauce with breadcrumbs over angel hair, I think. Yum.
Gansevoort Hotel Group10월 18, 2010
Get the Grilled Beef Sirloin & Arugula Salad with mushroom vinaigrette and parmigiano reggiano
Ben Drucker1월 24, 2015
They have gluten free bread if you ask!
Jonathan Lansdell1월 8, 2015
The pan roasted chicken was magnificent!
Sunny Y10월 21, 2011
must make reservations unless you don't mind sitting at the bar.
Premshree Pillai8월 19, 2013
Lovely food, unwelcoming rushed service.
Patranila5월 24, 2010
Do yourself a favor and get the chocolate chip bread pudding with Grand Marnier ice cream. Oh my!
SULLY BONNELLY5월 20, 2014
25회 이상 방문함
Great to sit at the bar for lunch or diner
Leopoldo Gómez11월 27, 2014
Best Moscow Mule in Town.
Mark Munro6월 11, 2015
The burger somehow captures Danny Meyer's culinary soul.
Liza S2월 10, 2012
I still cry from joy when I think about the lobster shepards pie special!
BLOUIN ARTINFO6월 16, 2010
At this much-loved American eatery, the eclectic paintings, drawings, and collages assembled over many years are favorites of superstar restaurateur Danny Meyer.
Glamazon Diaries4월 11, 2011
Make sure to ask for the bone marrow mashed potatoes. You'll shed a tear.
Anne Mason6월 6, 2012
love the waitstaff, so smooth and professional.
Elizabeth Brady3월 4, 2010
The Wild Mushroom Sformato is a MUST -- it's like foie gras for vegetarians. Delicious!
Gwendolyn Gleason Ecochiccouture7월 1, 2011
Sit at the Bar if you don't have a reservation! Enjoy!
Gilt City3월 9, 2011
Don't hesitate--indulge in every course. You really don't want to miss a thing. Lunchtime? Get the tuna burger.
Mike Strocko11월 1, 2012
Recommended: the chicken milanesa

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Union Square Cafe

We are moving to 19th Street and Park Ave South in spring 2016!
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We’re currently closed, and plan to relocate on 19th Street and Park Ave South in spring 2016. Follow @unionsquarecafe on Twitter and Instagram for updates!