"Loved the spicy chicken (닭) and mapo tofu."(Tips 4개)
"I like the chili fish and pork with cucumber and noodle (국수)！"(Tips 6개)
"authentic szechuan (정통) restaurant."(Tips 3개)"get the spicy (얼큰) chicken"(Tips 3개)
13 팁 및 리뷰필터:
- 닭
- 국수
- 부리또
- 만두
- 차
- (3 more)
정렬:
- 인기있는
- 최근
Alley 41 蜀巷11월 19, 2017get a Szechuan specialty dessert when you share a post of our dish on social media (instagram/facebook/wechat). Ask our staff what the dessert is as we often change the desserts according to season
I recommend getting their pork dumplings and beef burrito for start. sliced pork belly, spicy chicken, black fungus with Yam for entrees and finish with their yogurt green tea.- authentic szechuan restaurant. get the pork with garlic sauce + noodle.
Off-menu sweet water noodles. This is the only place in NYC that serves this Chengdu speciality. The cold pork rolls with noodles are also killer.
Eva Wang8월 5, 2017Dan dan noodles with NO meat, veggies & mushrooms, ma po tofu with no meat & sea bass...
- Jason Su10월 9, 2023Authentic Szechuan. Loved the spicy chicken and mapo tofu. Will come back to try more
Suki Soo9월 27, 2019Awesome staff and service, food were very tasty. Will come back again for the干锅spicy chicken + pumpkin cake.
109 사진 개
특징
예약
예
신용카드
예
Wi-Fi
예
야외 좌석
아니요
휠체어 사용 가능
예
식사 옵션
바 서비스, 테이크아웃, 배달
주차장
발렛
화장실
예
음식 및 음료
메뉴
브런치, 점심식사, 저녁식사, 디저트
음료
맥주, 와인, 모든 주류 판매 바
자세히 보기
좋아하실 만한 추가 장소:
- 7.4
"Amazing Sichuan food with an upscale, family friendly atmosphere. I had the boiled blood curd with ham and tripe (see picture) and the cabbage with pork. Both were out of this world tasty."
Swift Swift - 6.3
"Awesome Sichuan dishes here. If you love spicy, this is the place to go!"
Victoria Chan 
"Hot pot! Try something new!"
Rita L
리스트 135개에 나타남
2019 Michelin Bib Gourmand New York City
만든 사람 David 🎉 Laster
129개 항목 • 19명의 팔로워
2020 Michelin Bib Gourmand New York City
만든 사람 David 🎉 Laster
130개 항목 • 15명의 팔로워
2022 Michelin Bib Gourmand New York City
만든 사람 David 🎉 Laster
109개 항목 • 4명의 팔로워