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Men's Health Mag 및 Eater의 전문가가 이 장소를 추천합니다.
"Sashimi salad (사시미) is the BOMB DOT COM!!"(Tips 9개)
"Love the pork cheek (가브리살)."(Tips 5개)
"Juicy Deep Fried Chicken (닭)"(Tips 13개)
"Home made tofu and green tea (차) creme brulee were the bomb!"(Tips 7개)
126 팁 및 리뷰필터:
- 데이트 하기 좋음
- 사시미
- 차
- 가브리살
- 닭
- (15 more)
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Brad Hager10월 24, 2015Many dishes are good, yet some are truly exceptional. The pork cheek, Kobe beef, butter scollops are good. Foie gras egg custard is GREAT. The robata foie gras is the BEST thing on the menu, a MUST!!
공감6비공감
Eater1월 3, 2014Ask any chef in Vegas where to dine and the magical phrase Abriya Raku slips off their lips. Mitsuo Endo simply makes some of the best Japanese food in town with nary a sushi on the menu.공감6비공감
Megan Allison2월 17, 2018Oyaji tofu, Kanpachi if they have it, butter scallop. You can't go wrong, though. It's one of the best Japanese restaurants in the US. Always 💯. Make a reservation or wait 45 min.공감3비공감
Hande Aksoy7월 19, 2016Hidden gem. Nothing you order will disappoint. Everything is so flavorful. Popeye salad, butter sautéed scallop to die for!! Super kind staff, very reasonable prices, check out the amazing bathrooms..공감비공감
Rebecca Mazza6월 28, 2018A real treat! Every dish is outstanding and reasonably priced. Ask for recommendations when you order and save room for dessert
공감비공감
Terry Chen8월 28, 2014One of the best Japanese abruiya places ever! Everything is good. Must get the scallop with soy sauce, oyaji tofu, and chicken with mushroom
공감1비공감
Cameron Ryan11월 28, 2016We didn't have reservations & they were willing to seat us. The staff knowledgeable & friendly. The food was beyond amazing. I'd go back.
공감비공감
Condé Nast Traveler10월 25, 2016"A fantastically authentic Japanese restaurant/izakaya. This is where all the great chefs on the Strip go after their shift—they serve until 3 or 4 a.m.” - Peter Jon Lindberg 자세히 보기공감비공감
Elana Roth11월 16, 2014Genuinely the best Japanese place I've ever been to. Foie gras is to die for, but everything you can order is amazing. Definitely making this a vegas tradition.공감비공감
VEGAS.com10월 22, 2012Dishes such as tofu and tomato salad with crispy baby eel, steamed foie gras egg custard and cold green tea soba with poached egg are just examples of Chef Mitsuo Endo’s modern Japanese cuisine.공감비공감- VEGAS.com10월 31, 2012Tofu salad, $7: The best way to describe it would be a twisted Caprese salad. Homemade tofu takes on the consistency of tender, soft mozzarella between slices of fresh tomato on a bed of seaweed.
공감비공감 
Hartej Singh3월 19, 2015Dr loosen wine, buttered scallops, Kobe beef + garlic, lamb chops, duck chest, green tea creme brûlée.
공감1비공감
Men's Health Mag9월 16, 2014When Vegas’ chefs are off the clock, they head to this Japanese barbecue joint. Embrace the robata grill menu with the foie gras skewers. Don’t ignore the noodle options—especially the udon bowl.
공감비공감
Gil Lang11월 25, 2012Absolutely amazing. Make sure to get the Kobe beef with garlic, foie gras with sauce, butter sautéed scallop, the minced shrimp dumplings, and enoki mushrooms with bacon!공감비공감
Bravo1월 27, 2010This tiny Japanese robata and izakaya spot away from all the lights and action is where all the best chefs in Vegas go to eat after work. Reserve in advance as waits can be long. I devour the homemade공감6비공감
Jason Yeh6월 23, 2013Absolutely must order the foie gras egg custard, Kobe outside skirt, Kurobata pork chop and the foie gras with glazed soy sauce. Such an amazing meal.공감비공감- George Lee1월 7, 2015Love the pork cheek. Wasabi Kobe beef is also an amazingly tender filet cooked pink in the center.
공감1비공감 
renee uihlein7월 6, 2013Yummy yellowtail carpacio, deliciously fresh sashimi salad, take tofu half order was more than enough for 2, very fresh. Shishito peppers..just peppers, nothing special.공감비공감
May Nguyen12월 1, 2017Asajime chicken thigh off the robata grill. Diver scallop and matsutake mushroom off the specials grill menu.공감비공감- Try the Raku's Homemade Tofu - My favorite item on the menu, homemade tofu with scallions, ginger and Bonito. (via @Foodspotting)공감비공감
Douglas James Ingle10월 19, 2014There is NOTHING BAD HERE! The salmon & Yellowtail are to die for...
공감1비공감- Bravo12월 2, 2010This has become a local favorite and there is a great chance that you will bump into well know industry personalities. Too many non-sustainable proteins served for my taste but the vibe is good and th공감2비공감
- Try the Chicken Thigh Steak - Not sure why it's a steak, but it was tasty. Moist and juicy, with just enough crisp skin for texture.공감비공감
Christine Ha10월 24, 2016Creative Japanese tapas. Raku tofu, pork cheek, egg custard with foie gras, grilled fish special 👍🏼.공감비공감
Keith B4월 30, 2014everything is so good. just go. this is as real as it gets. fantastic food not buried in sauces. so fresh!공감비공감- Try the Juicy Deep Fried Chicken - Another favorite, chicken thigh, rolled and wrapped in chicken skin, then deep fried. (via @Foodspotting)공감비공감
Tim Deng5월 15, 2024a lil on the expensive side, but everything is remarkably tasty, all without a trace of sushi!공감비공감
Ivy Kwan7월 21, 2013Raku is a hidden gem tucked away in vegas chinatown. Must try the omakase (tasting menu), so worth it!공감비공감- Try the Crispy Asparagus Okaki - I love this asparagus, coated in rice crackers and fried. Yum. (via @Foodspotting)공감비공감
Alexa Chow5월 13, 2022Tried the deluxe omakase! Very pleased :) must try for anyone who loooves Japanese공감비공감- Try the Raku's Tofu - I love this stuff. Tastes unlike any other tofu I've had--very clean and refreshing.공감비공감
- Try the Crispy Fried Shrimp - I'm a huge fan of shrimp fried crisp with the shells on. These were perfect--the shells were shatteringly crisp.공감비공감
Brian Strauss12월 31, 2014Phenomenal Japanese style tapas. Open late. Should be on everyone's off-strip list.공감비공감
Kathy Keaton4월 17, 2014Take your camera/phone into the bathroom for the unique touches they both have. But the fresh made tofu is the main attraction!공감비공감- Try the Raku's Tofu - Delicious. Creamy housemade tofu with bonito flakes, scallion and a little green tea salt.공감비공감
GourmetLive10월 19, 2010Mitsuo Endo elevates Japanese pub food to new heights. He eschews sushi in favor of robata-yaki (charcoal-grilled dishes) and tops agedashi-dofu with salmon roe and mushrooms.공감비공감
Rafael Levy4월 20, 2013Excelente restaurante japonês! O melhor que já fui! Não deixe de ir estando em Vegas, apesar de ser off-strip.공감비공감- Try the Sashimi Salad - Very fresh fish and surprising deal--$14 for a big, shareable salad. Dressing is excellent.공감비공감
Small plates! Japanese charcoal grilled asparagus, eggplant w/bonito, salad w/sardine chips, duke w/balsamic glaze, kobe beef skirt w/garlic, chicken portabella, beef tendon soup, chicken hot pot, YUM 자세히 보기공감1비공감
Diego Espinoza Masías10월 6, 2017Definitely try the tofu! All the other dishes are delicious as well.공감비공감
So many favorites here.. Must try everything off the menu atleast once! ;) foie gras with glazed soy-base is really rich! Yum...공감비공감
michael yang10월 5, 2010everything is amazing, but be sure to give yourself plenty of tine to eat, as they bring the dishes out slowly to let you appreciate each. also, make sure to call for a reservation.공감비공감
verymonica10월 28, 2013공감비공감
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좋아하실 만한 추가 장소:
- 7.5
"Get the Jalapeño fried rice and the garlic chicken gizzards and mix them together!"
Doug Zamensky - 8.1
"This is officially my favorite japanese-italian place! soft shell crab with balsamic sauce has the bombest flavor!"
Ivy Kwan - 7.9
"Try the curry ramen. Interesting flavor aside from these other ramen shops. Add some spicy soz and your set. Spice tends to add a more robust and thicker texture to the broth. All for thickness!"
Quiterightlv
Raku 방문 후 사람들이 가고 싶어하는 장소
- 9.2
"베가스 스트립 남쪽에 위치한 신생 호텔중 하나. 이 호텔의 wrap around suite with premium view 라는 방의 전망은 그야말로 최고다. 각 10미터가 넘는 두면의 발코니에서는 거의 베가스의 사방이 다보이며 베가스 스트립과 벨라지오 분수쇼가 바로 눈앞에서 펼쳐지는 최고의 뷰를 종일 볼수있다. 블루리본, 밀로스 두곳의 레스토랑 추천."
Daewook Ban - 8.9
"해산물이 훌륭함..."
Tommy Choi - 7.6
"Everything is made with natural ingredients here. Must try the coconut with mochi and condensed milk!"
Allen Guelas
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