Wiseguys

Wiseguys

라운지, 타파스 전문점미국 음식점$$$$
Hilton Head Island
저장
공유
8.2/10
119
평가
  • Tips
    Emanuel P.
    "The shrimp and calamari (새우) is to die for."(Tips 4개)
    Steve S.
    "Go with the small plates and be sure to try the chicken (닭) and waffles."(Tips 3개)
    TheDigitel Beaufort
    "The chicken and waffles (와플) and calamari are must tries."(Tips 3개)
    Gift P.
    "Don't forget to get the Crab and cheese fondue (퐁듀)...it's awesome!!!"(Tips 2개)
팁 및 리뷰 아이콘42 팁 및 리뷰
필터:
  • 와인
  • 스테이크
  • 특별 할인 시간대
  • 새우
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  • Jordan D.사용자 이미지의 하트 아이콘
    Jordan Dave12월 27, 2014
    10회 이상 방문함
    Great place to enjoy quality steaks and big wines! Great wine selection by the glass and even better bottle selection. Hands down WG has the best happy hour on the Island.
  • Corbin D.사용자 이미지의 하트 아이콘
    Corbin Decker4월 5, 2017
    Great selection of wines and beautifully prepared steaks. Our waiter was Sam and he did a phenomenal job walking us through the menu and ensuring we were enjoying our meal. Would love to go again.
  • Emanuel P.
    Emanuel Papadakis9월 8, 2012
    The shrimp and calamari is to die for. Would make a trip just for that. Cowboy ribeye is the absolute best ever. Better then any steak house in chicago. Hands down.
  • Carla S.
    Carla Smith11월 3, 2013
    Nancy was our server and was super nice. She made recommendations, which were ALL EXCELLENT from drinks to dessert. The steaks were out if this world yummy. Definitely going there again and again!
  • Steve S.사용자 이미지의 하트 아이콘
    Steve Sinicropi6월 10, 2013
    5회 이상 방문함
    The food is killer. Go with the small plates and be sure to try the chicken and waffles. Everything is good. Great gluten free selections.
  • Kevin E.
    Kevin E1월 1, 2014
    This was by far the best all around service we've experience in a long time! And the food was amazing! It is a must go!
  • Shannon R.
    Shannon Reilly6월 3, 2013
    Great selection of wine. Their small plates are great if you are not too hungry. Short Rib sliders are just the thing to order!!!
  • Chris P.
    Chris Price11월 21, 2013
    Deviled Crab Fondue small plate is excellent!! Ferrari Carano "Tresor" is an excellent wine choice from the Winekeeper system.
  • Evan B.
    Evan Bartlett5월 23, 2013
    Wiseguys is a little on the pricey side, but the food was well worth it. This place has some great nightlife and cannot be missed.
  • Tara A.
    Tara A9월 1, 2013
    Full gluten free menu, just ask! Great wine list, food was incredible! Wait staff a little slow but overall great experience.
  • Karen B.사용자 이미지의 하트 아이콘
    Karen Bigos12월 28, 2012
    5회 이상 방문함
    For four people, try the chocolate fonduefpr dessert. Fun go dip bananas, pound cake, strawberries and cinnamon sticks.
  • Jen H.
    Jen Hall4월 6, 2012
    5회 이상 방문함
    Don't ask for Chef Russell cause he's not here anymore. But, they have a new steak menu and expanded the menu. Amazing late night spot
  • Corey P.
    Corey Poole6월 18, 2012
    Expensive but worth it! Lamb lollipops with mint pesto is amazing and Hawaiian streak was rated well by hubby!
  • K사용자 이미지의 하트 아이콘
    K4월 9, 2015
    Open late, which is unusual around the area. tapas style food.
  • Steve D.
    Steve Delahunty8월 9, 2011
    Try one of the wine flights, great options. The calamari and shrimp appetizer small plate is great.
  • Will E.
    Will Edmond4월 1, 2012
    The Shrimp and Calamari are awesome! Top it off with a Blood Orange Margarita.
  • tony c.사용자 이미지의 하트 아이콘
    tony chism1월 25, 2010
    100회 이상 방문함
    Happy Hour Everyday 4:30-7:00 at the bar & high tops. 25% off bottles of wine, $1 off drinks, and $2 off small plates, pizzettas, and sliders!!! 자세히 보기
  • Tisha C. H.
    North end of HHI, look for Tony the bartender. Fantastic food and great martinis!
  • Tammy L.
    Tammy Liverance10월 5, 2013
    The food is wonderful, as are the martinis!
  • Steve S.사용자 이미지의 하트 아이콘
    Steve Sinicropi6월 10, 2016
    5회 이상 방문함
    The small plates are great.
  • Laurie
    Laurie8월 4, 2011
    Creme brulee flight = tonguegasms. Seriously the Kahlua one is the best I've ever had.
  • Chef Russell K.
    Chef Russell Keane1월 23, 2010
    100회 이상 방문함
    Happy Hour 7 days a week from 4:30 to 7:00 - $10 off all bottles of wine, &1 off poker chips for all drinks!
  • Brian K.사용자 이미지의 하트 아이콘
    Brian Kush2월 5, 2015
    10회 이상 방문함
    Good steaks and wine specials.
  • Sheri사용자 이미지의 하트 아이콘
    Sheri3월 13, 2018
    good cocktails and apps
  • Katie C.
    Katie Carey6월 10, 2010
    Try the short rib sliders. Simply delicious! They melt in your mouth. Wowsa.
  • Curtis B.사용자 이미지의 하트 아이콘
    Curtis Blazek7월 25, 2020
    Great food and vibe!
  • Gift P.
    Gift Pharmasea11월 22, 2010
    Don't forget to get the Crab and cheese fondue...it's awesome!!!
  • TheDigitel Beaufort
    TheDigitel Beaufort8월 20, 2010
    Great atmosphere. The chicken and waffles and calamari are must tries.
  • Chef Russell K.
    Chef Russell Keane1월 24, 2010
    100회 이상 방문함
    If you have not tried the Shrimp and Calamari with a glass of champagne you are missing out!!
  • Gavin H.
    Gavin Hall4월 26, 2010
    If the setting wasn't so posh then I'd make love to these chicken and waffles. Amazing!
  • April H.
    April Hauck7월 25, 2011
    Great food, but our server at table 32 could be more polite.
  • John C.사용자 이미지의 하트 아이콘
    John Chapman5월 25, 2015
    Steak loaded skillet potatoes
  • Chef Russell K.
    Chef Russell Keane10월 30, 2011
    100회 이상 방문함
    I'm now down in the South End at Daniel's Restaurant and Lounge ~ come see me in the Beach Market Plaza at Coligny Beach!
  • Jessica S.
    Jessica Strack9월 16, 2012
    25% off your entire check on Sunday nights!
  • Matthew H.
    Matthew Hogge8월 24, 2012
    Bartender knows what's up. Makes a mean Old Fashioned.
  • Josh B.
    Josh Brett2월 5, 2010
    Try a glass or bottle of Petite Petit....great wine, cool label!
  • Vance T.사용자 이미지의 하트 아이콘
    Vance Taylor8월 13, 2017
    This place is awesome
  • Kim M.
    Kim Miller10월 24, 2010
    25회 이상 방문함
    The salmon, tuna sliders and pizza are all great.
  • Joe Moose D.
    Joe Moose Demby5월 1, 2011
    Drinks are good (Mediterranean martini was fab) food took too long and wasn't super impressive.
  • Brigitte E.
    Brigitte Eigenmann4월 28, 2012
    Fried asparagus is where its at!!!
  • Chris S.
    Chris Spargur1월 24, 2010
    100회 이상 방문함
    Ask for Chef Russels Liquid Olives
  • Alan C.
    Alan Chaput1월 25, 2010
    Great flatbread
사진105 사진

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