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Zazie

Zazie

아침식사 식당프랑스 음식점$$$$
Cole Valley, 샌프란시스코
저장
공유
8.8/10
1,484
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  • Tips
    Ashley K.
    "The Challah French Toast is the best French toast (토스트) I've ever tasted."(Tips 53개)
    Marianne M.
    "The Le Mer Eggs Benedict and the Gingerbread pancakes (팬케이크) are my faves."(Tips 78개)
    Jacqueline T.
    "Ginger Bread (빵) Pancakes and the La Mer Poached eggs"(Tips 8개)
    Daniel
    "Try the orange french toast and the crab eggs benedict (브런치)."(Tips 31개)
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필터:
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  • 토스트
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  • Ingo R.사용자 이미지의 하트 아이콘
    Ingo Renner6월 1, 2014
    5회 이상 방문함
    Pro tip: The four tables out in front are not regulated through the wait list. Be fast, be aggressive! ;)
  • Manuel R.사용자 이미지의 하트 아이콘
    Manuel Ruiz6월 24, 2015
    Benedict styled eggs are brilliant. The Latte is really good Too. Definitely a must in SF
  • 67tara사용자 이미지의 하트 아이콘
    67tara3월 4, 2017
    Hanger steak with mashed potatoes and asparagus was delicious 😍
  • Rachel L.사용자 이미지의 하트 아이콘
    Rachel Levy1월 13, 2013
    10회 이상 방문함
    Amazing gingerbread pancakes. Amazing eggs Benedict. Amazingly long wait times. Try going early or super late...
  • Bridget G.사용자 이미지의 하트 아이콘
    Bridget Gael7월 5, 2021
    Loved this cute cafe! Had the salad alain w salmon rillettes and it was amazing
  • Ingo R.사용자 이미지의 하트 아이콘
    Ingo Renner6월 1, 2014
    5회 이상 방문함
    Gingerbread pancakes are the blast! Finally something new compared to the good, old fashioned, regular pancakes.
  • Lori B.
    Lori Bender10월 3, 2016
    Excellent menu of Benedict and pancake options. Try to seat in the back garden.
  • Jess N.사용자 이미지의 하트 아이콘
    Jess Nichols3월 2, 2014
    Grab a coffee at Peet's next door while you wait (you'll be waiting for a while during the weekend)
  • Chad H.사용자 이미지의 하트 아이콘
    Chad Horner3월 25, 2018
    get the lemon pancakes if they’re the special!
  • Anna J.사용자 이미지의 하트 아이콘
    Anna James7월 14, 2015
    Miracle pancakes with poppy seeds and lemon curd is perfect; not to be missed.
  • Mei L.
    Mei Lin3월 19, 2013
    5회 이상 방문함
    Steelhead, Mac n Cheese, with arugula & beet salad. Delightful! Definitely get the chocolat chaud for dessert.
  • James T.사용자 이미지의 하트 아이콘
    James T6월 5, 2016
    Dinner is just as good as brunch, and the prix fixe menu is extremely affordable.
  • Lisa K.사용자 이미지의 하트 아이콘
    Lisa Kotowski10월 11, 2015
    Any of the eggs benedict style options are wonderful, and the French toast is fantastic!
  • Sarra E.
    Sarra Elsherbini8월 18, 2014
    Breakfast platter was great. French toast + gingerbread pancake and buttermilk. Yum. Love variety
  • Jon B.사용자 이미지의 하트 아이콘
    Jon B.9월 3, 2017
    Get the foie gras to start. It was excellent.
  • Lía S.사용자 이미지의 하트 아이콘
    Lía Sánchez6월 6, 2017
    Great place with back patio, delicious french food and awesome service =)
  • H K.사용자 이미지의 하트 아이콘
    H K4월 23, 2017
    Scrambled eggs Mexican hit the hungry spot. With brown toast and salad in photo attached
  • Lauren
    Lauren11월 11, 2013
    The benedict, the hot bread rolls, the cheese plate, and the half bottles of wine. There's nothing else you need to know.
  • WhiskeyAvenger사용자 이미지의 하트 아이콘
    WhiskeyAvenger6월 13, 2018
    10회 이상 방문함
    Get the un,deux,trois if you want one pancake,2 eggs and 3 pieces of breakfast meat.
  • Kyle M.사용자 이미지의 하트 아이콘
    Kyle Meyer11월 28, 2013
    10회 이상 방문함
    Best brunch. Go near when they open or expect a wait and get a coffee nearby to kill time.
  • Anna B.사용자 이미지의 하트 아이콘
    Anna Balanvska6월 20, 2017
    The line was crazy, but was worth it so much. Eggs Benedict and French toasts - must try!
  • Melon L.사용자 이미지의 하트 아이콘
    Melon L6월 22, 2015
    Best eggs benedict in SF, hands down. Also, I want to slather that jam all over my body.
  • Kate M.
    Kate Michel9월 27, 2014
    This place is sooo good for brunch. I like the La Mer and the French toast!
  • Shahad Alshubaili사용자 이미지의 하트 아이콘
    Shahad Alshubaili8월 30, 2016
    The place is so small, long waiting. But definitely worth it. Food is so good
  • Alison L.
    Alison Lawler-Dean5월 2, 2012
    Sit out back on the garden patio and order the Benny and gingerbread pancake. Do it! You won't be sorry.
  • Omur K.
    Omur Kirikci2월 7, 2016
    Thanks Mario-the manager and the team. I will definitely visit again.
  • Lana V.사용자 이미지의 하트 아이콘
    Lana Ventura2월 8, 2017
    The egg benedict, crab and avocado is marvelous! A little pricey tough...
  • Chuck R.사용자 이미지의 하트 아이콘
    Chuck Roslof5월 6, 2018
    It's a popular brunch spot, and for good reason.
  • Hughley사용자 이미지의 하트 아이콘
    Hughley9월 8, 2018
    Great energy, quaint environment, diverse and creative menu.
  • Chuck H.사용자 이미지의 하트 아이콘
    Chuck Han12월 27, 2015
    Not sure I've ever had anything bad here. Breakfast, brunch, dinner, all great!
  • Pascale S.사용자 이미지의 하트 아이콘
    Pascale Small6월 13, 2012
    If you want a family friendly restaurant in which you can share meals & bring a big crowd this isn't it. The place is small but cute & the food is okay. No big plates & no substitutes
  • Natsumi I.
    Natsumi Inoue12월 31, 2012
    5회 이상 방문함
    Try the New York Style Scrambled Eggs - Highly recommended for all Salmon, egg and cheese lovers :)
  • Christine S.
    Christine Saddul5월 24, 2013
    The French Toast Tahiti is super good! Get (at least) two slices. The mimosa w/sorbet is divine!
  • Emily K.사용자 이미지의 하트 아이콘
    Emily Kane1월 5, 2016
    You're going to wait, and it's going to be worth it. Can never go wrong with a croque madame.
  • Team S.
    Team Slobbr8월 25, 2015
    Dog friendly, dog-friendly outdoor space! Eat with your pup!
  • Lesley K.사용자 이미지의 하트 아이콘
    Lesley K2월 28, 2013
    Best eggs Benedict I have ever had. Benedict + fresh Dungeness crab. It was heaven!
  • Rob O.사용자 이미지의 하트 아이콘
    Rob Owen8월 10, 2014
    The poached eggs are wonderfully consistent, and the various mimosas are simply delicious!
  • Nicholas T.사용자 이미지의 하트 아이콘
    Nicholas Thompson3월 10, 2016
    5회 이상 방문함
    Delicious breakfast. The gingerbread pancakes are to die for!
  • robert
    robert6월 28, 2010
    Really good mimosas and everything on the menu makes your mouth salivate. I will def go back and the service is top notch! Finnegans is a great place to wait @ as well if a long line.
  • Tom M.
    Tom McGhan8월 16, 2014
    Maybe I'm a crab snob, but I think the Le Mer is terribly overrated. The crab flavor is completely crushed by the eggs and hollandaise, making the crab irrelevant. My potatoes were undercooked, too :(
  • Coşkun A.사용자 이미지의 하트 아이콘
    Coşkun A2월 9, 2020
    Eggs are awesome :) Expecially divorceé pouched one ;)
  • Anna M.
    Anna MacLachlan4월 24, 2013
    The brunch is amazing! Well worth the wait. Try for a seat out in the patio.
  • Lisa H.사용자 이미지의 하트 아이콘
    Lisa Harper Carter7월 8, 2015
    Haven't been for brunch yet, but have had dinner here several times. Tuesdays are no corkage fee.
  • Pei 👻 W.사용자 이미지의 하트 아이콘
    Pei 👻 Wen9월 9, 2016
    Nothing really stood out that made the wait worth it. I've definitely had way better brunch/breakfast for less money and shorter lines.
  • David
    David5월 16, 2015
    Thought was ok. French toast was good and tomatoes and spinach combo.
  • Flávia L.사용자 이미지의 하트 아이콘
    Flávia Lessa9월 13, 2014
    French toast with fruit or ginger pancakes with lemon curd and fruit.
  • Helen Z.
    Helen Zhang12월 28, 2011
    5회 이상 방문함
    Try the French Toast Tahiti - Absolutely delicious, French toast with Carmelites bananas and walnuts stuffed inside!
  • Melissa D.
    Melissa Dagdagan10월 31, 2011
    5회 이상 방문함
    Try to get a seat in the back patio area, especially on a nice sunny day! Beware of the lurking pigeons!
  • Roxanna
    Roxanna5월 25, 2014
    Note fries does not mean fries (for us who's visiting). It's just pan fried chopped up potatoes....
  • Ashley K.사용자 이미지의 하트 아이콘
    Ashley Kubachka12월 7, 2014
    The Challah French Toast is the best French toast I've ever tasted.
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