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Acabar

Acabar

(현재 폐점)
지중해 음식점, 칵테일 바$$$$
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    LA WeeklyLos Angeles Times의 전문가가 이 장소를 추천합니다.
    • LA Weekly
    • Los Angeles Times
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  • Amanda A.사용자 이미지의 하트 아이콘
    Amanda Azadi5월 12, 2014
    💋❤️😍💋😍❤️
  • LA Weekly
    LA Weekly1월 16, 2015
    Enjoy thinly sliced raw beef topped with black truffle-stuffed fried rice balls, exotic flammable cocktails while surround by ornate Moroccan decor. $40 will get you a 3-course dinner during dineLA. 자세히 보기
  • LAist
    LAist11월 11, 2014
    The cocktail menu takes drinkers on a trip through the art form's history, starting with old school punches and ending with an ode to one of the country's finest craft cocktail bars, Milk & Honey. 자세히 보기
  • Andrew C.
    Andrew Curry11월 1, 2013
    5회 이상 방문함
    This place is so beautiful inside and the overall atmosphere is perfect. It's not stuffy or pretentious but it does remind me of an old time Hollywood lounge. The food is killer and drinks on point.
  • Los Angeles Times
    Los Angeles Times1월 17, 2014
    "Most dishes are small, meant to be shared: a rustic loaf with house-churned butter, radishes and sea salt, a crouton topped with sheep's milk ricotta, persimmons and chestnut honey..." 자세히 보기
  • Kelly B.
    Kelly Bone9월 14, 2013
    5회 이상 방문함
    There is an entire vegetarian menu on the back of the standard one! Merci!!!
  • Kelly B.
    Kelly Bone9월 14, 2013
    5회 이상 방문함
    The veggie Mushroom Buns are a must!
  • ブルーノ
    ブルーノ5월 24, 2014
    Such an amazing place with a cool vibe and good drinks! Feels like Morocco!
  • Caroline O.
    Caroline On Crack8월 16, 2014
    Happy hour 6-8pm Tues-Fri! $7 bartender's choice.
  • Caroline O.
    Caroline On Crack8월 10, 2013
    Josh Goldman and Julian Cox, the cocktail duo behind drink programs like Petty Cash, creates the drink menu here.
  • Chad W.
    Chad Wilson1월 25, 2014
    The food was so amazing that you can't choose just one
  • Veronica C.
    Veronica Caballero2월 6, 2014
    Grab a zombie! Cool under fire ;)
  • Julia R.
    Julia Reiss12월 16, 2013
    Get the prawns! Do NOT skip dessert.
  • Alex S.
    Alex Straus6월 21, 2013
    Drink anything w Akvinta, Atlantico Rum, Tequila Ocho, or Pierde Almas
  • Caroline O.
    Caroline On Crack8월 10, 2013
    There's a dedicated vegetarian menu!
  • Amanda A.사용자 이미지의 하트 아이콘
    Amanda Azadi5월 12, 2014
    Here's more of what went on here.
  • Ninon Z.
    Ninon Zenovich8월 18, 2013
    Amazing food and ambiance!
  • DAN C.
    DAN COX10월 5, 2013
    Ask for "the Uncle Poodle."
  • Didier M.
    The Moroccan delight...
  • Lori S.
    Lori S8월 21, 2013
    Get the porn bread!
  • Fenny F.
    Fenny Fen1월 5, 2014
    I feel like I'm on shahs of sunset.
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