Time Out New York 및 Serious Eats의 전문가가 이 장소를 추천합니다.
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Noah Weiss2월 25, 2016Why is this place not more popular? Cool mix of higher end Malaysian combined with French cooking. Spare ribs, rendang chicken, and laksa curry noodle soups all great.
Serious Eats4월 23, 2013Clean takes on Malaysian cooking in a bright, friendly cafe. Prices are higher than elsewhere in Chinatown, but portions are large and the setting is more upscale.
Marc1월 4, 2016TimeOut Top Chinatown Rest: French & Chinese husband-and-wife team dishing out traditional Malaysian food in Little Italy - big portions of homestyle fare, from laksa to lemak
Ankita Nellimarla5월 19, 2017The lamb was to die for! Seafood laksa was flavorful and yummy! Cozy mom and pop place for a warm meal! So good!!
Time Out New York6월 19, 2013At this Chinatown bistro, curry and coconut perfume the air, as husband-wife team Marc Kaczmarek and Mei Chau bustle around, hefting giant portions of homestyle Malaysian fare at Lilliputian prices. 자세히 보기
Jinni9월 21, 2013There's a reason why their seafood laksa is famous! I definitely recommend it! It has a great coconut milk base flavor and there's a lot more than just shrimp and squid.
Terka Lei5월 16, 2015The owner is French and cooks with his wife, who is Malaysian. Very nice and fast service. Very good lamb and interesting udine with peanuts. Great desserts.
Colin Rhoads1월 29, 2017Curry Chicken is great, also had the pork belly ramen which was very delicious. Started with the steam buns which were slightly lacking flavor. Cash only.
Chloe Heath1월 20, 2016Pork belly ramen was delicious! Cozy little place - great for lunch or a date night, and really reasonable prices.
Karthik Raman8월 4, 2015Lunchtime on a Monday was no wait, great service. Seafood Laksa was filling and just spicy enough at medium. Good mix of seafood and veg, but maybe too heavy on the noodles.
Zoë10월 30, 2015Great atmosphere and mostly great food. Pork buns are amazing. Give the mango avocado rolls a miss. Decent prices and friendly staff. I'll be back!
Linda Chow8월 27, 2015A cozy, intimate and romantic place to catch up with another person. Seafood laksa and rendang chicken were both flavorful and tasty.
Jasmine Chong6월 5, 2013Warm and friendly owners, incredibly tender and well marinated ayam (chicken) istimewa! Cozy airy space tucked away in Chinatown, bring a date here.
Great Malaysian food with attractive prices! Hospitable service! Definitely the place to go back in my list!
Mickey11월 27, 2014Nice mom and pop restaurant. BBQ spareribs are lovely. Charming. Warm service. I look forward to the next time I eat here.
Jane Serra3월 28, 2015Everything is great here. Really. Amazing food, quality ingredients, sweet and attentive service, chill relaxing atmosphere.
Diego Dier10월 12, 2013El burbur chacha, una sopa caliente de patata y frutas, como postre suena fatal, pero tiene buen sabor! Comida malasia en un bistro frances, buen precio y buen servicio 👍
Carolina Millan3월 3, 2015Lovely staff, cozy place, great atmosphere, nice French music and great Malaysian food with a French touch!
Yesbelt Fernandez11월 9, 2014Neighborhood jem. Order the tart with your meal - you won't be disappointed.
Veronica Ray11월 26, 2017Recently got back from a trip to Malaysia and was craving laksa. Really enjoyed the seafood laksa.
Michelle Carithers7월 19, 2014Wonderful! Awesome staff and delicious food!! Can't wait to come back!!
Sam Gil1월 12, 2018Don’t like the noodle choice, but otherwise it’s a solid laksa which is hard to find in nyc / u.s.
Emilie Dishongh10월 18, 2015Seafood laksa, grilled squid - if you miss Franklin Station Cafe, well here they are!
Guan Li1월 16, 2016A sort of trying to be chic but very cozy place. Food is below average. Great service, wouldn't mind coming again if I'm too hungry to walk any further.
Jess Lau4월 6, 2013French + Malaysian = Asian comfort food for the refined palette. Every dish here is amazing!!!
119 사진 개
Aux Epices is a cozy Malaysian-French Bistro located in the Chinatown NYC. We specialize in healthy, tasty, natural food!
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- 월–일
- 오전 11:00–오후 10:00
(212) 274-8585
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