The New Yorker 및 Serious Eats의 전문가가 이 장소를 추천합니다.
64 팁 및 리뷰
정렬:
- 인기있는
- 최근
Nicholas Tinsley9월 20, 2015Food was absolutely delicious but there was very little seating and service took forever.
- The Taste Sheriff9월 25, 2014A profoundly failed attempt for fusion French Korean food. Absolutely horrible.
125 사진 개
Chef and Owner Sung Park's menu is modern French cuisine with North East Asian influences. We only use the freshest seasonal ingredients, local produce, natural organics, grass fed beef, and local fish.
영구적 폐쇄 (더 보기)
- 화–토
- 오후 6:00–자정
- 일
- 오후 6:00–오후 11:00
(718) 782-2582
특징
예약
아니요
신용카드
예 (American Express 및 Discover 포함)
야외 좌석
예
휠체어 사용 가능
예
음식 및 음료
메뉴
브런치, 점심식사, 저녁식사, 디저트
음료
와인, BYO
자세히 보기
좋아하실 만한 추가 장소:
- 7.6
"If you're looking for delicious French food in a no frills place, you'll find it here. Awesome crepes, great brunch, and a charmingly rustic hidden garden in the back."
Laura Itzkowitz - 8.8
"The food is simple, yet really delicious. We shared the mussels and clams, pate, and kohlrabi salad. The half chicken was swimming in an amazing broth. The staff is also lovely."
Madeline Vu - 9.3
"Sure the roast chicken and the leeks (very good) BUT, hidden gem is the mussels, the frisée salad is awesome, pro tip - go with the banana date dessert"
Michael Anthony
Bistro Petit 방문 후 사람들이 가고 싶어하는 장소
- 8.7
"The chicken 'n waffles is a delight, very juicy chicken. The biscuits with gravy is also delicious."
Erika Grijalva - 8.3
"Try the Carrot Cake soft serve - One of the best flavors here ever."
Mike Chau - 9.1
"Best oysters in Brooklyn. Get there early for the happy hour and pair them with a bartender's choice cocktail. Also: Sea Urchin."
Pamela Castillo
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