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Bix

Bix

뉴 아메리카 음식점, 무허가 술집이탈리아 음식점$$$$
Jackson Square, 샌프란시스코
저장
공유
8.5/10
354
평가
  • 별
    EaterFood & Wine의 전문가가 이 장소를 추천합니다.
    • Eater
    • Food & Wine
  • Tips
    JoAnne K.
    "Try the fried chicken (닭) - Must try"(Tips 4개)
    Mark M.
    "Steak tartare & warm chocolate brioche bread (빵) pudding were superb."(Tips 4개)
    Andrew C.
    "Carmel and Chocolate (초콜릿) Brownie dessert"(Tips 5개)
    Nicole E.
    "The steak (스테이크) tartar and potato pillows are amazing!"(Tips 9개)
팁 및 리뷰 아이콘111 팁 및 리뷰
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  • Ami A.
    Ami A3월 24, 2017
    The service was superb! The food itself wasn't my favorite, but I would go back because everyone was so nice :)
    좋아요 - 6일 전
  • Jesse A.
    Jesse Atkinson7월 4, 2013
    For some reason Yelp! lists this as a great place for vegetarians. It is not. If you ask they can make a mushroom pasta, but it is not on the menu.
  • Wilson F.사용자 이미지의 하트 아이콘
    Dark, secluded, jazzy. Speakeasy vibe and great food at this SF classic. Take your visitors and parents here.
  • Eden A.
    Eden Antos6월 1, 2012
    A very delightful, SF ambiance. This restaurant has amazing food. You can't go wrong with any of the choices. I definitely recommend the Brandt Beef Short Ribs and the Warm Chocolate Bread Pudding.
  • Rob H.사용자 이미지의 하트 아이콘
    Rob Havasy7월 10, 2015
    Classic cocktails served by an old-school professional staff. Steak tartare was great, with a dash of sriracha. Pork chop was juicy and flavorful. Great place.
  • Astrid B.
    Astrid Baez7월 9, 2015
    Give yourself sometime and enjoy a drink at the bar. Amazing atmosphere, fantastic service. Excellent dining experience.
  • Andy M.
    Andy McLoughlin10월 26, 2013
    5회 이상 방문함
    Have the truffle burger (delicious and filling). Don't have the pork (possibly the smallest piece of meat I've ever seen served in this country).
  • Kuo-yu L.사용자 이미지의 하트 아이콘
    Kuo-yu Liang7월 1, 2021
    Both the lamb chop, and the cucumber salad were delicious. We had an excellent German Riesling and the atmosphere was classic old school.
  • Kelly .
    Kelly 🍰10월 6, 2012
    Get a Sidecar, bone marrow and truffle fries for starters. Chicken hash is unusual so you might want to try that. Fish portions are generous for this type of restaurant. Bread is sourdough!
  • Larry H.
    Larry Hall9월 18, 2012
    Bone marrow = delish! Deviled eggs, butternut salad, lobster spaghetti, duck and truffle cheeseburger also fit into this same category. A delectable experience with amazing staff. <3
  • Eater
    Eater12월 1, 2010
    Tucked away in a random Financial District alley, Bix is a restaurant like no other in SF. Classic cocktails flow at the bar and the dining room is alive and popping every night. [Eater 38 Member]
  • Tablet Hotels
    Tablet Hotels2월 26, 2013
    A swanky speakeasy-style supperclub in a hidden alley downtown, Bix is private, exclusive, atmospheric, and with live jazz most nights, it’s almost too precious to be true.
  • Brian S.사용자 이미지의 하트 아이콘
    Brian Strauss6월 1, 2015
    A mainstay on my personal "martini trail". Love the classic SF cocktail atmosphere. Love the potato and caviar puffs.
  • Liz E.사용자 이미지의 하트 아이콘
    Liz Ell1월 3, 2017
    5회 이상 방문함
    Beautiful old school, sophisticated atmosphere. You feel like wearing your pearls and ordering a martini. The deviled eggs are phenomenal.
  • sohail사용자 이미지의 하트 아이콘
    sohail12월 25, 2021
    Everything was great! The food, the drink, the service, the ambiance!
  • Tara A.
    Tara Amato11월 13, 2011
    bix a modern supperclub with amazing jazz musicians! i suggest going on a friday or sat night enjoying dinner or a drink and apps at the bar and listening to ken the pianist and the band!!!
  • Misha M.사용자 이미지의 하트 아이콘
    Misha McGinley5월 1, 2022
    Deviled eggs were ridiculous delicious! Had the chicken and hash and it was creative, delicious and a fun dish!
  • Tracey B.
    Tracey Bolton11월 6, 2013
    Very cool, darkly lit, old timey San Francisco speakeasy. Upscale and spendy! Everything was impeccable from the cocktails to the service.
  • Nespresso USA
    Nespresso USA12월 10, 2012
    Located on a romantic alley in San Francisco's charming Jackson Sq., this spot is perfect for any occasion. Be sure to take in the live, nightly jazz!
  • Nespresso USA
    Nespresso USA12월 10, 2012
    Located on a romantic alley in San Francisco's charming Jackson Sq., this spot is perfect for any occasion. Be sure to take in the live, nightly jazz!
  • Tim P.
    Tim Perzyk4월 6, 2013
    Great, old-style steakhouse tucked away in a random alley. Get the deviled eggs to start.
  • Sonia H.
    Sonia HSI7월 23, 2011
    This place has AMAZING food, but if you don't have time time to enjoy dinner here, try and grab a seat at the bar, order one of their famous cocktails and their Bananas Foster. HEAVEN!!
  • Peter B.사용자 이미지의 하트 아이콘
    Peter Berg9월 25, 2014
    Has an old school jazz club vibe. Fish dishes are great, esp. the whole roasted fish if it's on the menu.
  • SFGate M.
    SFGate Manager7월 16, 2012
    You might linger over snacks like harissa-spiked lamb sliders to fortify yourself. But even a quick pit stop for one of Bix's stiff, proper drinks is a true San Francisco treat.
  • V C.사용자 이미지의 하트 아이콘
    V C6월 7, 2015
    Great interior decor, makes you want to dress up to fit in. Impressive service. A good place for a special occasion.
  • Colleen D.
    Colleen Dourney7월 23, 2012
    "I'm so smitten with this place. From the live piano to the bone marrow and white suited bartenders. I can't even handle it."
  • Paul d.사용자 이미지의 하트 아이콘
    Paul de Hallé12월 30, 2015
    5회 이상 방문함
    The steak tartare is to die for. Amazing ambience and food.
  • Louis E.사용자 이미지의 하트 아이콘
    Louis Ewens3월 11, 2018
    The deviled eggs with truffle oil are rich and tasty.
  • Mark M.사용자 이미지의 하트 아이콘
    Mark McElligott1월 25, 2015
    Steak tartare & warm chocolate brioche bread pudding were superb. Excellent wine recommendation by our waiter
  • Food & Wine
    Food & Wine4월 20, 2011
    This supper club evokes the ambience of Cunard ships from the '30s and '40s with classic drinks, a massive spirits selection and live jazz every night.
  • Brendan C.사용자 이미지의 하트 아이콘
    Brendan Curran10월 26, 2015
    Great atmosphere and an opulence that's rare for SF. However, you're definitely paying for that, and not the fare, which is good but not equal to the cost.
  • Diane P.사용자 이미지의 하트 아이콘
    Diane Pond10월 13, 2013
    Make reservations early, great ambiance loved the lobster spaghetti and the ginger lemon margarita
  • Marty M.사용자 이미지의 하트 아이콘
    Marty Madrid8월 18, 2019
    Get the bone marrow, avoid the caesar salad!
  • Ms H.
    Ms Helene8월 9, 2018
    Potato pillows, crab rolls, caviar service, deviled eggs & scallops.
  • Keith W.
    Keith Wilson10월 9, 2017
    Great staff (except luke warm hostess), great cocktails, good atmosphere, live music. Small portions and way over priced average food. Go to Wayfare instead.
  • John Fernandez S.
    John Fernandez SF6월 2, 2012
    I'm such a speakeasy fan. Love the food. One of my top 5 in SF. Visit me at www.personaltrainingSF.com
  • Scott A.
    Scott Archambault10월 9, 2011
    Steak tartare and salmon tartare are excellent. Don't miss the truffle fries and bananas foster as well.
  • O L.사용자 이미지의 하트 아이콘
    O L5월 29, 2023
    Feel transported back in time. A classic SF and Jazz experience.
  • suzanne 🌶사용자 이미지의 하트 아이콘
    suzanne 🌶8월 7, 2017
    The ambiance and music is what I look for if I'm feeling nostalgic.
  • Willy G G.
    Willy G Gomez7월 23, 2013
    If you like Hispanic food, you must try the Chicken Hash!
  • heat
    heat7월 19, 2013
    Tucked down a quiet alley, Bix stands alone. Consistently on the Chronicle’s Top 100 Restaurant list, nothing in San Francisco means old glamour like this.
  • Sara K.사용자 이미지의 하트 아이콘
    Sara K1월 11, 2015
    I love the atmosphere here. Live music and lots of energy every time 💗
  • Alicia H.
    Alicia Harmon4월 5, 2011
    The pork shoulder is beyond incredible. Melts in your mouth. Butterscotch chocolate brownie was not what I expected but also very good.
  • Leah J.사용자 이미지의 하트 아이콘
    Leah Johnson9월 7, 2015
    Spaghetti lobster is divine. Lives up to the reviews left here.
  • Dave N.사용자 이미지의 하트 아이콘
    Dave Nemecek12월 24, 2015
    Pork chop and bone marrow were both delicious.
  • Michel A.사용자 이미지의 하트 아이콘
    Michel Al-Moumen8월 18, 2013
    Creamed spinach - hands down most delicious I've ever had, and I don't say that lightly
  • Nicole E.
    Nicole Ely6월 3, 2012
    The steak tartar and potato pillows are amazing! Love the French 77 cocktail also.
  • Ashley N.
    Ashley Nelson12월 27, 2012
    Amazing vegetarian meal, it's not on the menu, but oh so good! Ask about it!
  • Johnnie Skywalking
    Johnnie Skywalking5월 4, 2014
    great atmosphere especailly the view from upstairs table.
  • Brad D.사용자 이미지의 하트 아이콘
    Brad D8월 16, 2015
    Sit upstairs in the mezzanine. The booths up there are cool.
사진289 사진

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