Cafe Mogador

Cafe Mogador

모로코 음식점중동 음식 전문점$$$$
East Village, 뉴욕
저장
공유
9.1/10
1,861
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  • 별
    Village VoiceSerious Eats의 전문가가 이 장소를 추천합니다.
    • Village Voice
    • Serious Eats
  • Tips
    Sarah E.
    "I especially love the Charmoulla Lamb or Chicken (닭) with Cous-Cous."(Tips 38개)
    Valerie G.
    "The labne is awesome and the merguez sausage (소시지) are the best !"(Tips 9개)
    Patrick B.
    "their pita bread (빵) & poached eggs"(Tips 7개)
    Sonya D.
    "Falafels are also a great appetizer (에피타이저)."(Tips 5개)
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  • Brook F.사용자 이미지의 하트 아이콘
    Brook Frazier8월 15, 2014
    5회 이상 방문함
    Best brunch in the city x10. No obnoxious brunchers + relatively easy to get a seat + AMAZING food (of course)
  • Mike T.
    Mike Taylor5월 2, 2012
    5회 이상 방문함
    This place is amazing. Te food is great the wine list has a bunch of wines for $40 and under every bite was better than the next!!
  • Valerie G.사용자 이미지의 하트 아이콘
    Valerie Gorlov11월 16, 2018
    Try the middle eastern breakfast and add labane and marugez sausage, you wouldn’t regret it !!!!
  • Allison L.사용자 이미지의 하트 아이콘
    Allison Li2월 3, 2016
    Lamb tagine, cous cous, and potato &turnip saffron tastes so good. I'm already dying to go back!
  • E. T.사용자 이미지의 하트 아이콘
    E. T.10월 10, 2017
    A classic! Come and enjoy the tajine and honest wine list in good company!
  • David Jon A.
    David Jon Acosta1월 9, 2014
    5회 이상 방문함
    Love the quaint decor and European vibe. Order the falafel, labne, and a lamb grill. Delicious!
  • Pranay S.사용자 이미지의 하트 아이콘
    Pranay Sethi5월 27, 2018
    All the mezze are great! Get the yogurt chicken and parata platter thing
  • Ben사용자 이미지의 하트 아이콘
    Ben1월 21, 2015
    Prepare for long lines at brunch, but worth the wait, Israeli breakfast is on point.
  • Kathryn D.사용자 이미지의 하트 아이콘
    Kathryn D1월 31, 2018
    Always delicious and with a festive but not overwhelming crowd. Mezze platter to start and then vegetable tagine if on special.
  • Bravo
    Bravo11월 11, 2010
    This is the place to go for Morraccan food. The tagines are so flavorful. I can't have a meal without the merquen sausage. Eric Wolitzky, Top Chef Just Desserts
  • Nastoush N.
    Nastoush Nastya10월 11, 2013
    Try their tajine , it's absolutely amazing ! My favorite - lamb tajine with prunes and apricots NOMnomnommmmmmmmm🍑
  • Cadie T.사용자 이미지의 하트 아이콘
    Cadie Thompson10월 12, 2014
    5회 이상 방문함
    Have a gold rush. Transition to wine. Hummus platter, halloumi, chicken couscous or grilled lamb.
  • Valerie G.사용자 이미지의 하트 아이콘
    Valerie Gorlov11월 16, 2018
    Middle eastern breakfast!! The labne is awesome and the merguez sausage are the best !
  • Katie W.
    Katie Wudel5월 28, 2012
    My waitress said, if you're trying to decide between the halumi eggs and anything else, get the halumi eggs. She was right! Amazing.
  • Javier L.
    Javier Lorenzo9월 1, 2014
    Gorgeous! Everything but the Omelet with goat cheese and spinach... out of range!!
  • AmateurConcierge사용자 이미지의 하트 아이콘
    AmateurConcierge10월 19, 2014
    Solid brunch option in the neighborhood. Stick to the middle eastern fare. Bacon is borderline bad.
  • Fotis사용자 이미지의 하트 아이콘
    Fotis11월 2, 2016
    low key restaurant at the east village with big range of choices. it can get busy and loud but the services is always good.
  • Laurie V.사용자 이미지의 하트 아이콘
    Laurie Vey6월 10, 2018
    Lovely service, tried the labne at the suggestion of our server and it was mind-blowing
  • Josh B.사용자 이미지의 하트 아이콘
    Josh Beckerman4월 14, 2014
    50회 이상 방문함
    one of NYC's best restaurants. From hummus to tagine, it's simply magical! #foodiemagician
  • Zack K.사용자 이미지의 하트 아이콘
    Zack Kantor3월 11, 2016
    get the baba over the humans for sure
  • Danielle F.사용자 이미지의 하트 아이콘
    The brunch here is amazing, especially the Mediterranean Breakfast
  • steen사용자 이미지의 하트 아이콘
    steen4월 20, 2016
    Great spot. Lamb tagine in apricot/prune sauce with cous cous is amazing.
  • Virginie H.사용자 이미지의 하트 아이콘
    Virginie Halpin1월 2, 2015
    We had the lamb Tagine, the merguez couscous and the chicken all very nice and flavoursome.
  • Sonya D.사용자 이미지의 하트 아이콘
    Sonya Doshi2월 20, 2016
    Breakfast eggplant sandwich for the win. Falafels are also a great appetizer.
  • Sean C.
    Sean Captain7월 6, 2013
    Eat anything on the menu. It's all fantastic. But if you want specific advice, beeline it for the tagine.
  • Kelly P.사용자 이미지의 하트 아이콘
    Kelly P1월 17, 2016
    Such a cozy place with incredible food. Get the hummus starter plate for sure.
  • Nick A.사용자 이미지의 하트 아이콘
    Nick Andlinger2월 20, 2015
    Solid casual date spot. Good food good drinks
  • Molly S.사용자 이미지의 하트 아이콘
    Molly Stoddart12월 5, 2015
    5회 이상 방문함
    Great cocktails and delicious food. Be prepared to wait on busy nights.
  • Melissa H.사용자 이미지의 하트 아이콘
    Melissa Hougland4월 26, 2015
    Brunch for five or two. We loved everything we ordered. Hummus. Moroccan eggs. Middle Wastern eggs.
  • Christopher P.
    Christopher Popov6월 8, 2018
    The flavors were fairly mediocre and the service was quite poor. We waited 10 minutes to get served because I finally asked. Then the Waiter was nowhere to be seen. Small portions for a high price
  • Nora A.사용자 이미지의 하트 아이콘
    Nora A8월 3, 2017
    The food was good but the service wasn't The waitress FORCED me to pay 20% tip soooo rude and cheap 👎🏻👎🏻👎🏻👎🏻
  • Laurissa사용자 이미지의 하트 아이콘
    Laurissa9월 2, 2016
    Hubby and I got the mixed grill and added a side of carrots and beets. So tasty.
  • matt s.
    matt sitelman3월 31, 2010
    Order the Charmoullah Tagines with Lamb and CousCous if spices mean anything to you. To die for. Wash down with the best blueberry mojito I've had north of Ocean Drive, South Beach.
  • Lamya
    Lamya6월 3, 2016
    Must be added to NY list 👌🏻for Moroccan food lover. Everything here is really good
  • Nicole F.사용자 이미지의 하트 아이콘
    Nicole Franzen9월 10, 2015
    One of my favs for nearly ten years. Food is fresh, delicious and fast.
  • Jackie J.
    Jackie Jeong2월 12, 2012
    I love this place! Moroccon food is usually just ok but this place has the best lamb or seafood tagine! Great wine list!
  • mary n.사용자 이미지의 하트 아이콘
    mary nah12월 27, 2016
    Eggs are awesome. Drinks as well. You might cross some celebs there ;)
  • Anya🍀 L.
    Anya🍀 Libova9월 15, 2013
    We waited for 40 mins to get a table. But they gave us an apologizing appetizers and the food is worth of waiting!! Love it
  • Paula L.
    Paula Lee10월 28, 2012
    Love the middle eastern eggs. If you like real mint leaves in your tea, order their moroccan tea too.
  • Manasvi
    Manasvi3월 31, 2013
    I ordered the mixed platter. It was delish. The hummus was so fresh and the pita so soft!
  • Chao
    Chao3월 18, 2012
    Best dishes: chicken tagine w/Potatoes, Turnips & Saffron w/cous cous; mint tea; strawberry and rhubarb crumble
  • İpek A.사용자 이미지의 하트 아이콘
    İpek A.11월 25, 2014
    10회 이상 방문함
    Good for breakfast & lunch. Especially if you're a vegeterian there is a lot of choices.
  • Vladimir V.사용자 이미지의 하트 아이콘
    Vladimir Videlov10월 10, 2022
    Very tasty, nice ambient, pleasant service.
  • Alex E.사용자 이미지의 하트 아이콘
    Alex Elias3월 24, 2017
    Get the Lamb tagine with Casablanca sauce! Amazing and melts in your mouth
  • Karan T.사용자 이미지의 하트 아이콘
    Karan Tamhane7월 15, 2015
    You can't go wrong with the chicken/lamb tagine with spicy green charmoulla sauce.
  • Adam S.
    Adam S.4월 7, 2013
    Skip the duck, jump straight to the merguez cous-cous. Hummus falafel platter is a strong start.
  • My_two_cents
    My_two_cents12월 24, 2014
    Pros: atmosphere is cozy. Cons: Very average food on the contrary to others' reviews. The grilled lamb was very rubbery and dry.(typically lamb is key dish to test the quality of such restaurants)
  • Zach C.사용자 이미지의 하트 아이콘
    Zach Carlile10월 18, 2017
    Start out with some hummus and then move on to the best item on the menu: Lamb Tagine.
  • Zach C.사용자 이미지의 하트 아이콘
    Zach Carlile10월 18, 2017
    Start out with some hummus and then move on to the best item on the menu: Lamb Tagine.
  • Kat사용자 이미지의 하트 아이콘
    Kat5월 25, 2015
    Nice breakfast/brunch menu with some variety and twists on standard items
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