Chicago(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"Try the crab and shrimp bisque (새우) and the Georges bank haddock!!"(Tips 6개)
"Also, the carrot cake bread pudding (당근 케이크) is a must try."(Tips 3개)
"then pecan pie (파이)..."(Tips 3개)
"Scallops appetizer (에피타이저) is awesome!"(Tips 2개)
77 팁 및 리뷰필터:
- 케이크
- 해산물
- 새우
- 데이트 하기 좋음
- 피칸파이
- (15 more)
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Catch 35 Chicago10월 12, 2016MONDAY-FRIDAY • Half off bar food menu from 2-5pm. (excluding lobster items/Bar Area Only)
- Catch 35 Chicago9월 1, 2016Devour Maine Lobster dishes throughout September. Whole lobster, lobster tail, lobster rolls, lobster souffle, lobster mac and cheese are just a few menu items during Catch 35's Annual Lobster Bash.
- Catch 35 Chicago8월 26, 2016If you are going to the theater, dine at Catch 35, and use our valet, then the cost of the valet ($12) is deducted from your check. Bonus, you don’t have to pick your car up until after the show,
Lori Luo3월 6, 2016The 3-course prix fixe is quite the steal at a mere $35, which includes a selection of a soup or salad, an entrée, and a dessert from their main menu.- Catch 35 Chicago9월 1, 2016Receive a FREE dessert with purchase of 2 lobster bash entrees when you mention Lenny's location for today! Lenny's location is posted daily on Instagram-Facebook-Twitter. Excludes Tax and Tip.
Choyli G8월 27, 2017Swordfish was fabulous! Chilean Sea Bass was great! Also, the carrot cake bread pudding is a must try. Enjoyed this meal immensely. Derek, the waiter was superb! Ask for Derek.
Randolph Weis6월 28, 2019Oysters are fresh with presented very well. Crab cake is fantastic: no fillers and flaky and moist. Nice jazz trio.
Pan Roasted Chilean Seabass (Ginger scallion sauce, bell peppers, green onions, shiitake mushrooms) with a side of Jasmine White Rice
Zee A2월 8, 2015Was here for restaurant week had the mahi mahi, lobster bisque & key lime pie for dessert-everything was great. hate the decor of the place, it's def due for a remodel-it feels like a hotel lobby
Allison Chizum7월 15, 2013Johnny was an excellent waiter. Complimentary champagne as we were celebrating our anniversary. Candles in our desserts. He went the extra mile. Mussels were delicious! An incredible evening!
Jennifer Lopez8월 16, 2014Soooo good and decently priced. We had the Hawaiian Tuna, crab cake, scallops and crab bisque and everything was delicious Mmmmmm. Rafael (waiter) rocks !
Peter Harders10월 5, 2011Fan-flippin-tastic. The staff are knowledge powerhouses about all things fish and flavor pairings. Excellent vino. Menu changes daily with flown in fish. Halibut that melts in your mouth like butter.
Dana Jovanovich6월 25, 2014Did the prix fixe option, clam/shrimp chowder to start, yellowfin entree, and toffee cake with vanilla ice cream for dessert. Everything was yummy.- Dana Jovanovich6월 25, 2014Really enjoyed our meals.. Did the prix fixe option. Everything was yummy. Clam/shrimp chowder, yellowfin entree, and toffee cake for desert!
Half off bar lunch menu on Tuesdays. Fish tacos are awesome, lobster bisque is amazing , lobster sliders are delicious but a bit tiny.- Ed Hand8월 30, 2017Best fish I have ever had that I did not fix myself. We had the Chilean sea bass and the Halibut, great.
Phil Bernardi5월 19, 2013the Asian-style Yellow Fin Tuna is amazing! I recommend this dish to anyone that loves fish!
Helen8월 21, 2012The waitress Sheila is awesome!! Also if you have a big party ask for an appetizer platter. It's not on the menu but it's awesome!
Alex Radu10월 29, 2014The real name for the Chilean Sea bass: "Patagonian tooth fish." Not pretty to look at in the wild but damn to they prepare it nicely here
Misspink Gibson4월 9, 2012The Sauteed Alaskin Halibut & Ruby Red Martini were Awesome! My 11 yr old daughter had the fried shrimp of the kids menu and it was delish!
Santiago Duarte10월 28, 2014Bonito restaurante de comida de mar en el centro de Chicago. Vieiras deliciosas y Alaskan King Crab gigante y delicioso. Caro eso si.
Erika Davis7월 10, 2016$35 prix fixe menu for dinner is a nice deal, they give you a lot of food too.- Raju Narisetti6월 13, 2013Fresh great fish and other seafood. Friendly service. A bit on the pricey side but worth it for Chicago.
Ernie Eisenbach8월 15, 2019Everything from the lobster mac n cheese you the Alaskan Halibut. Great time with my son and daughter in law
- Crab bisque, Maryland crab cakes, tuna sushi rolls, blackened swordfish, & then pecan pie... all accompanied by some Alpha King... all excellent!
Andrew Mayeshiba5월 19, 2013The crab cakes were really great! The clam linguini came with deep fried clam strips. That's ok if you're into that.
Michelle Osborne-Golphin1월 20, 2016IT WAS FABULOUS. THE ATMOSPHERE, BARTENDER, FOOD, AND DRINKS WERE SPECTACULAR!!!
Nicole Bolisenga12월 14, 2012Crab cakes are good, service was *LESS* than desired. Make sure to schedule plenty of time before a any production (we went to the Goodman Theater). Probably won't be back.- Darren Abell2월 4, 2012Chillean seabass delicious as well as carrot cake bread pudding and siracha buffalo shrimp :)
Chilean Sea Bass is outstanding. And, they have Stella Artois on tap.
Robert Edward10월 3, 2011Try the pecan pie - dense with pecans and not karo syrup goo - like a perfect New Orleans praline!
Cory Yamaguchi9월 16, 2010Carrot cake bread pudding is awesome here. Hot, goowey and with fresh pineapples. Yum
231 사진 개
Catch 35 delivers ocean FRESH seafood to Chicagoland with offerings like Alaskan Halibut, Block Island Swordfish, Chilean Sea Bass & Prime bone-in Ribeyes.
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- 9.4
"Beautiful and iconic performance space. A must see. Seating in the balcony is better than floor seats in the back of the main level."
Stefanie - 9.2
"At the intermission now and have to say that the first act was really excellent - funny, fun and very well done. Highly recommend if you get a chance - it’s only here for 2 weeks."
Inigo Montoya - 8.8
"Very nice and modern intimate theatre. Very fairly priced concessions. Brigadoon was a very good play."
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