- 데이트 하기 좋음
- 파스타
- 정통
- 이탈리아 음식
- 와인
- (15 more)
- 인기있는
- 최근
- The meatballs are fantastic. Love to dine at the bar and chat with the amazingly talented craft bartenders. Never had a bad dish or been disappointed by the food or service; one of Atlanta's best.
- Marina Milton1월 30, 2017This place is a hidden gem in the chastain park / sandy springs neighborhood! Delicious and authentic Italian food and fabulous wine selection! Only downside is that it's expensive (for me).
- Marco Navarra5월 8, 2017Salamui & Formaggi was very good. The Bucatini Carbonara was almost great! Had the egg and other basic ingredients; however, they did add cream. And espresso had a lemon peel :-( I'd still come back.
- Alice C2월 15, 2015Divine duck, excellent lobster risotto, great goat cheese tortellini. Lobster spaghetti was good, but the aforementioned dishes better. Upscale, but comfortable/unpretentious atmosphere.
- Creative Loafing Atlanta8월 5, 2014I also enjoyed a spicy, eggplant-heavy penne, although there was a strong green pepper tang throughout (the menu promised purple peppers; all I saw was green). 자세히 보기
- Erin James5월 10, 2016The Bucatini Carbonara is excellent. I also had the Caesar salad and the Brooklyn pie. The atmosphere is nice. It's quaint and perfect for date night.
- Creative Loafing Atlanta8월 5, 2014I found more to love on the new fall menu, including an espresso-dusted elk that came over chestnut sformatino, an eggy Italian soufflé-type dish. 자세히 보기
- AtlantaFoodie5월 16, 2015The radiatori pasta dish was outstanding. Also loved the charred octopus and grilled cauliflower appetizers.
- Creative Loafing Atlanta11월 1, 2011The regular pizza Margherita is one of the better pizzas in town. For entrees, order the espresso-dusted elk. It comes over chestnut sformatino, and satisfies tender and meaty cravings generously.
- Creative Loafing Atlanta8월 5, 2014During two visits, the pub has been crowded with locals, who seem delighted that a favorite has reopened after closing for some months. 자세히 보기
- Creative Loafing Atlanta8월 5, 2014In a city obsessed with pizza these days, this one fell short of the mark even with the unusual rabe topping. 자세히 보기
- City Saver8월 16, 2013Use your Atlanta City Saver coupons to receive one free lunch or brunch entrée when a second lunch or brunch entrée is purchased, or receive one free dessert with the purchase of any entrée.
- Creative Loafing Atlanta1월 25, 2012Add this tip to your to your foursquare "to do" list for Valentine Day 2012.an a la carte menu of Italian dishes for Valentine's Day. The restaurant's regular dinner menu will also be available. 자세히 보기
- Scott Ward6월 26, 2019Friendly and accommodating owner. Excellent negroni’s and the lobster pasta is really delicious.
- Creative Loafing Atlanta9월 9, 2011Start with the fat, local figs. Perfectly ripened and grilled to perfection. The pizza was a bit less perfect, but should be fine for the less obsessive. Service was mixed.
- Service is amazing and the food is even better. Definitely one of my favorite restaurants in Atlanta.
- Chuck5월 12, 2013Good food- a bit high on price- ordered 3 different drinks off menu and didn't have them- but bartender was great to suggest different
- Wendy G2월 12, 2013Recommend the Soppresate pizza and Lobster spaghetti, delish! End with a decadent Tiramisu.
- Nicole P1월 20, 2012Try a spot at the back bar and watch the kitchen in action. No reservation needed for the 8-10 lucky folks.
- Taste of Atlanta7월 6, 2012If you're looking for a deal stop by for 10 At 10 - all pizzas are $10 after 10PM, nightly.
- Aida Perez Flamm12월 16, 2016Not one thing, four of us disliked wimpy pale salads, overcooked pasta & soggy fish
- Rob Claxton2월 5, 2014I really can't recall worse service. Getting attitude from your waiter is one thing. Getting attitude from a bad waiter is another thing entirely.