Corvo Bianco

So far I've tried the "Chingon" cocktail, the "Lola", the "Mau" and the "Italian Mojito" all recommended by Max the coolest barman in the neighbouhood and im still not sure if i can pick a favorite !

So needed on the UWS! Great bar scene & gorgeous space reno from Calle Ocho days. Burrata is insanely delicious & loved the scallops! Every bottle of wine is $33. Definitely go if you are in the hood!

Went to Corvo Bianco after a friend recommending it for a perfect spot for a date night. We both loved it! The food and service was great. The highlight was when chef Elizabeth came by our table!!!

"Falkner was originally a pastry chef, and the desserts here seem more attended-to than the rest of the meal. They are daring, even avant-garde." 자세히 보기

This place is AMAZING !! meals prepared by chef Elizabeth Falkner are without a doubt the best cuisine you will find in the upper west side. Have a designer cocktail at the bar before dinner

AMAZING new restaurant. Went to a pre-opening taster. Incredible Northern Italian cuisine. Fresh, vibrant, creative and satisfying food. AWESOME Chef Elizabeth Faulkner. Wonderful host Pablo.GO THERE!

An entire wine list priced at $33 is great value...unheard of for such a lovely space. If you're looking for a more unique bottle consult Enrique, sommelier par excellence.

Beautiful interior, delicious cocktails and great $33 bottles of wine. I really wanted to love it but unfortunately the food was just "eh". I'll only go back for drinks at the bar.

perhaps the most beautiful restaurant space in all of the upper west side. don't miss the prawns or the carrot salad to start.

Food was all delicious, especially the burrata and the pappardelle. Service was surprisingly good considering its only been open a few weeks!

Wait staff was amazing, potato purée was insane and the desserts were ridiculously good. I highly recommend venturing to the UWS

Sweet, flavorful prawns in light romesco sauce promised more good things to come. But tiny, dry and flavorless meatballs arrived tucked into stale profiteroles propped open to resemble Pac-Man. 자세히 보기

Beautiful restaurant. A little expensive for italian fare. Bumpy service on opening night, give it a try in a couple of weeks.

"Falkner was originally a pastry chef, and the desserts here seem more attended-to than the rest of the meal. They are daring, even avant-garde." 자세히 보기

The tartufo dessert is mind blowing! I don't like desert and this was ridiculous. Salty and sweet perfection.

Tues night is ladies night. Drinks half price at bar. Good deal.

Ridiculous dessert people!!!! You must try them all I did

New amazing restaurant, try the pizza!

Amazing Dessert Menu by Adam, assisted by Manuela!

The kale salad is perfection

Amazing kale salad and cauliflower

Beautiful location, OK food